We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Specialties We specialize in authentic Mandarin, Szechwan & Hunan cuisine all in a warm and friendly atmosphere at affordable prices. Please come join us for lunch or dinner, 7 days a week, dine in or take-out. We also Cater and have Party Trays available upon request for special events or gatherings. History Established in 1997. We serve the finest Mandarin, Szechwan & Hunan cuisine in the valley. First opened in 1997, we have been family owned and operated for over 15 years. [read more]
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Firebirds Wood Fired Grill is located in Phoenix across from the Peoria Sports Complex and Harkins Theatre at the intersection of South of Bell Rd on 83rd Avenue. We are an American Restaurant and Steakhouse known for our scratch kitchen, bold flavors and inviting atmosphere. Enjoy our signature menu items including hand-cut, aged steaks and fresh seafood or our specialty crafted cocktails and select wines. Join us for Happy Hour at the FIREBAR ® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today. [read more]
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Longtime fixture serving various flavours of bone-in & boneless wings, burgers & pizza. We've been busy serving chicken wings to the Valley for 33 years. We're originally from Buffalo, New York. So if you want wings done the Buffalo Way, come to us. Our prices are unbeatable. We sell them by the dozen or in the 50 piece bucket. We also serve great american food-burgers, pizza, hot dogs, subs, bottom-less wings and salads too. So check us out. [read more]
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We sell a diversity of bread, baked fresh every morning. From Croissants, Danishes, Donuts, Cookies, Baguettes, Turnovers, Cinnamon Rolls and Strudels to a variety of Mexican specialties. Come satisfy your sweet tooth at Champis! Don’t forget to try our popular Jalapeño Cheese Twist! History Established in 2019. Champis Bakery was established fall of 2019 by José T. and his family. Baking has been a passion for José, and he is enthusiastic about this new venture for he and his family. [read more]
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Try our Roast Duck and Salt and Pepper Shrimp! Your tastebuds won't regret it! History Established in 2012. The owner, Vickie, opened one of the first Chinese Restaurants in Scottsdale called, Pink Lotus. She poured passion into her food for over 20 years at Pink Lotus until she took over Dragon Bowl in 2012 with her family by her side. Dragon Bowl is mainly ran by family who have dedicated their lives in cooking and serving the best Chinese food in the Valley. [read more]
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Laid-back bar & grill offering American pub grub, a pool table, karaoke nights & sports on TV. Customers often tell us, "You guys have the best food". That is the #1 COMPLIMENT we could EVER get. THANK YOU!!!! It's been said at Brigett's, Bambino's, and now The TAV. We take pride in serving fresh, quality meats, house-made salsas, guacamoles, salads and dressings. We want it fresh, flavorful, and consistently good. If you haven't tried us yet, COME ON IN!!! We are happy to serve you! [read more]
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Longtime, cash-only counter-serve joint offering hot & cold Italian subs in a laid-back setting. [read more]
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We are a modern sports grill that brings the excitement of the game right to your table! [read more]
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Cajun Seafood Enjoy the very best delicacies and high-quality seafood delights. [read more]
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From the unique floors and classic pub furnishings and finishes to the fresh recipes and authentic smiles, everything at Crooked Pint is the real deal. We are also serious about our sports viewing with a plethora of big-screen TVs to watch the game around the restaurant. [read more]
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Build Your Own Cannoli Bar & Sicilian Market The executive chef, hospitality visionary and entrepreneur behind family-owned The Maggiore Group. With the help and inspiration of his father, culinary legend Chef Tomaso Maggiore, Chef Joey has conceptualized successful restaurants from Italian fine dining, to a creative brunchery and build-your-own Bloody Mary bar. Joey brings a fresh perspective to The Maggiore Group, with his latest creations, Hash Kitchen, The Sicilian Butcher, and The Mexicano. [read more]
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We are a TO GO Caribbean restaurant that serves LOVE one plate at a time. Our offerings consist of vegan and non-vegan selections. Outdoor seating is available. History Established in 2015. Our doors opened in hopes of bringing an authentic Caribbean experience to Tucson with Mexican fusions. The menu features items for both omnivores and vegans (no judgement allowed). Now, we are aiming for perfection! [read more]
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Welcome to Ray's Pizza, a true Glendale, AZ pizza gem! A favorite among locals, we are a -over-the-counter pizzeria, serving great food and drinks. Stop by and check us out, we have a little something for everyone's taste. Naturally, our pizzas are our staple, and we serve them fresh and straight out of the oven. We have them in Neapolitan thin crust, Sicilian thick crust, and a variety of specialty pies. We serve pizza by the slice, too! However, if you are looking for something a bit different, we also serve salads, wings, calzones, sandwiches, hot plates, and much more. Head to our full menu and see what catches your eye. All of our food is made fresh to order, so we hope you'll find something you'll enjoy. No matter what you decide on, it will be our pleasure to have you with us. We look forward to serving you. If you are unable to come by, remember that you can always order online on Slice. We do both delivery and pickups through an easy ordering process. [read more]
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Homey chain branch serving classic American country favorites accompanied by live music on weekends. Products: Kansas City BBQ, American Cuisine, BBQ Dinner Specials, Appetizers, Soups, Salads, Sandwiches. Services: Sports Bar, Build Your Own BBQ Platter, Catering Services, Private Parties Available, 40+ TVs. Location Facts: 59th Avenue North of the 101 History Established in 2004. Dillon's KC BBQ Arrowhead, in Glendale, AZ, is the area's premier restaurant serving Glendale and surrounding areas. We offer appetizers, soups, salads, sandwiches, BBQ dinner specials and much more! For your next meal, visit Dillon's KC BBQ Arrowhead in Glendale. [read more]
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We are a make it until you order it, all of our meats are marinated the night before and we take pride in providing exceptional customer service, now showing your favorite sports on premise History Established in 2017. We started our business in 2017 [read more]
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At Szechuan Cuisine we offer meals of excellent quality and invite you to try our delicious food. The key to our success is simple: providing quality consistent food that tastes great every single time. We pride ourselves on serving our customer's delicious Chinese dishes. Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support. [read more]
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We have decades of experience as a place where the fun comes before everything else. More than anything, we want our customers to have a good time and we think that's what keeps them coming back. We can't wait to see what we'll be up to next! [read more]
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Hurricane Grill & Wings strives to bring you a remarkable experience and maintain a unique sense of family and camaraderie with our employees, guests, and neighbors. We are committed to quality, value and total guest satisfaction. We use all natural chicken, premium fresh beef that is certified Angus and our produce is sourced directly from premium growers. At each restaurant we want to be a valuable member and advocate of that community. That's why it's required of our restaurants to continually work to support community-based programs and efforts through active participation, fundraisers, sponsorships, and much more. At every restaurant, the welfare of our employees, guests, and community members will always be an essential part of who we are. Our cooking oils contain no trans fats and a percentage of the oil is recycled into the making of bio-diesel fuel. [read more]
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Burritos, tacos, tortas, tostadas, quesadillas, enchiladas, roll tacos, menudo and Carne asada fries. [read more]
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Chino Bandido Takee-Outee has become a cult favorite among foodies in the valley (and around the country!) since its inception in November 1990. Founded by Frank and Eve Collins, who still own and operate the company today, Chino Bandido blends traditional flavors from Mexican and Asian cuisines — based on Eve’s Chinese heritage as well as their local roots as both Frank and Eve are native Arizonans — and some Jamaican flair added in for good measure! When the husband-and-wife team originally opened their doors, Chino Bandido was just a humble 1,000- square-foot restaurant with seating for just 16 guests modeled after the “hole in the wall” establishments that Frank and Eve love. And the love for Chino Bandido rapidly grew among local diners, which quickly necessitated the restaurant’s growth. As the couple realized most diners wanted to come in and enjoy a sit-down dining experience versus taking out, they expanded year by year until the restaurant encompassed more than 6,000 square feet and provided seating for 150 guests. In early 2021, Chino Bandido announced the closure of its original location after more than 30 years in favor of a new location at 310 West Bell Road, which is underway. Eve, who carries on the restaurant’s legacy solo since Frank passed in 2013, decided it was time for a change. The new location provides 6,000 square feet, much of which is dedicated to an expansive kitchen where the brand’s favorite dishes will continue to be handmade from scratch using the time-honored recipes and lots of love. Chino Bandido’s iconic flavors, such as Jade Red Chicken, Chinese BBQ Pork and let’s not forget those scrumptious snickerdoodles, have gone beyond earning the restaurant a true cult following. Chino Bandido has received local and national media attention — including being the recipient of Phoenix New Times’ Best of Phoenix “Local Eatery We Wish Were a Chain” award as well as coming in first place in AOL’s Best of Phoenix “Cheap Eats” category. Chino Bandido also caught the eye of Food Network star Guy Fieri, who visited the restaurant during 3 episodes of his show “Diners, Drive-ins and Dives.” Chino Bandido operated a food truck until June 13, 2021 on the site of the new location featuring a modified version of its menu, allowing fans to get their fix as the restaurant near completion. [read more]
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We are a Mom & Pop café. We specialize in customer service & homemade food. [read more]
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Federico's is determined to give you the best Mexican Fast Food experience EVER. That's it. We always stive to make the best Mexican food you've ever tasted. [read more]
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Sushi Restaurant in GLENDALE that offers dine-in., takeaway and delivery [read more]
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Artisan pizza, burgers and dogs, breakfast burritos and coffee bar, draft beer and variety of wine. Mocktails made with wine based spirits. Great atmosphere and TVs to watch sports! [read more]
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To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. [read more]
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Local neighborhood bar. Friendly bartenders and customers. Cold A/C and the "Coldest beer in Buckeye!". Cowboys and Biker Friendly. [read more]
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This longtime location has served the East Valley community of Mesa since 1982. Macayo’s Mesa restaurant features a large bar area separate from the dining area, which provides ideal options for both the happy hour crowd as well as families and more intimate groups. Macayo’s Mesa is primely situated off the 101 and I-60, serving Mesa Community College students, residents of nearby communities, businesspeople and commuters. [read more]
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Waldo's Tacos started in Pomona California. Owner Hector Waldo had a brillant idea to cater Authentic Mexico City Tacos for businesses. As companies kept loving the deliciousness , Waldo's Tacos kept growing. In 2005 the Waldo family moved to Arizona and once again started their mission to deliver the best Tacos. We are now the City of Peoria's oldest Taco Truck and one of the best Food trucks in the West Valley according to the Phoenix New Times. [read more]
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Our chefs specialize in authentic and delicious Sandwiches food. The staff at J P Mc Gurkee's Sandwich Shop is devoted to serving customers mouthwatering dishes that feature the highest quality ingredients available. Turkey Sandwich, Grilled Chicken Sandwich and Roast Beef Sandwich are all prepared quickly and delivered to you right away. J P Mc Gurkee's Sandwich Shop uses only the freshest ingredients around, ensuring that every dish is of the highest possible quality. Not sure what you're in the mood for? Try one of our specialties including Pastrami Sandwich , Ham Sandwich, , , and more. [read more]
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Great location in Arizona [read more]
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Greek standards served in modest quarters with patio seating & a full bar with draft beer. [read more]
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Chili's Grill & Bar is an American casual dining restaurant chain. The company was founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International. [read more]
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Valley wings is a locally owned eat in & carry out serving a full line of specialty wings and fries. Centrally located North Phoenix. We are commited to providing fast and friendly service. Stop in the mood for more than a snack, Stop by on Sunday for a taste of soul food...your taste bud will thank you [read more]
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Compact bakery showcasing a big range of custom cakes plus coffee, pastries, sandwiches & breads. [read more]
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Home-style Italian Cooking, Pasta, Pizza and Seafood. History Established in 1993. The Tagliani Family welcomes you to our "Cucina". In Italian, "Cucina" means "kitchen". If your house is like ours, when family and friends get together, the kitchen is the place everyone wants to be! In 1993, there were just a handful of restaurants in North Glendale/Peoria. Today there are over 185; nearly a dozen Italian and 99% are National Chains. We are Family Owned and Operated. [read more]
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The world’s best cookies are available Crumbl Cookies are famous for their gourmet cookies that are baked from scratch and served fresh all day. Their award winning warm chocolate chip and chilled sugar cookies are served each week along with four rotating specialty cookies. They provide excellent in-store service along with options for delivery and national shipping. Come visit in-store to smell the cookies baking, see bakers mixing dough, and become a part of the crumbl crew! History Established in 2017. It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that were just plain embarrassing to them today, the cousins decided to try something a bit unique, A/B testing their way to the perfect cookie. They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two cookies is the best?" They continued this testing on ingredients and cooking methods until they came up with what they believe is the world's best chocolate chip cookie.The very first Crumbl opened in Logan, UT while Sawyer was attending Utah State University (go Aggies). Since then the franchise has expanded to 260+ locations in 36 different states. Each continuing to spread warm, fresh, delicious cookies to Crumblrs everywhere. [read more]
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The place where ideas meet and inspire creative thoughts under the open sky. Known as The Wigwam's social hub, Wigwam Bar is a European-style community courtyard, where locals and guests meet for everything from early morning lattes to late evenings of and craft cocktails. [read more]
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Mexican restaurant offering dine-in, drive-through, and delivery services. [read more]
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Billard and bar-restaurant with dine-in and takeaway options. [read more]
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State 48 Brewery is a collective consisting of 4 different breweries, each featuring its own style and offerings. Each location has a brewhouse and brewpub onsite as well as a scratch kitchen to compliment our craft beer. [read more]
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Simple Japanese kitchen with sushi named for each U.S. state, classic cooked fare & sake & beer. [read more]
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Great restaurant at based at the Verrado Golf Club [read more]
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Tired of the same old meals? Enjoy Surprise's best pizzas at some of the top pizza restaurants in the area. Ray's Pizza remains one of the most popular in Surprise thanks to its fresh offerings and classic pizzas. Give their menu a try and see what all the fuss is about. If you're feeling hungry, don't hesitate. Enjoy the top dishes Surprise has to offer. Enjoy the perenially popular White Tomato Spinach Pizza at this establishment. One taste, and you'll see why it's a local favorite. It's not just pizza. Try Soft Drink for a delicious addition to your meal. Even the biggest appetite can be satisfied here. Ray's Pizza has been a Slice partner for 8 years. This local business is a feature of the community it serves. Curbside pickup makes takeout easy. All you have to do is place an order and show up. You can't beat that for convenience! [read more]
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This simple counter-serve option turns out to Greek & Middle Eastern standards, from gyros to falafel. At Good Fella Grill we're centered around good times, great food, and genuine hospitality. Caring for our customers is second nature to us, and it's always our goal to make sure every visit with us includes exceptional service and delicious, complimentary soup. Our generous portions of Mediterranean food were made to enjoy with others and foster a sense of community you can't get anywhere else but here. Enjoy more than just a meal with us, enjoy a time spent with good company and memories made. [read more]
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This unpretentious watering hole features a menu of comfort classics, plus many TVs & poker events. [read more]
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PongPong is home to good and excellent service, with a feel at home ambience [read more]
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From the moment you first set eyes on an Arrowhead Grill steak, you know you’re in for a special meal. The searing steak, still cooking in an iron skillet as it’s brought to your table, is a work of perfection, and a savory one at that. It’s this searing, savory first impression that sets the tone for all of Arrowhead Grill’s hand-selected menu items. From the Coconut Battered Shrimp to the AG Butter Cake, each mouth-watering menu item has the personal touch of Chef Charles Wade Schwerd, a Valley culinary hot ticket for almost two decades. Schwerd’s vision for Arrowhead Grill is one of mouthwatering perfection, where each dish delivers its promise of delicious flavor while teasing you with a hint of the tastes still to come. The corn and alfalfa fed beef is selected for only the premium cuts of meat and the fresh seafood is delivered to your table mercury free. The quality and character of each dish is undeniable. The gold and white colors of the Sautéed Hominy with Bacon welcome your taste buds as it prepares you for the 10-ounce Delmonico Steak, served over a bed of crisp Asparagus and blanketed with Schwerd’s special béarnaise sauce. Complimenting Arrowhead Grill’s signature steak is a host of side dishes, including Chipotle Macaroni & Cheese and Lobster Twice-Baked Potato. [read more]
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We're located in the heart of old town. Centrally located, you can easily get to us from any area in the valley. Here's a map, but if you get lost, just give us a call and we'll tell you how to get here. Our dining is on a first-come, first-served basis. However, if you have a large party, are planning an event, or need catering services, drop us a line and we'll hook you up. [read more]
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We pride ourselves on our food and service. Our food is 100% fresh, not frozen or microwaved! All food is made to order. Our tortillas are handmade, fries are hand-cut, burger patties are handmade and our salsa is made in house along with our dipping sauces. We use only fresh ingredients! We promise youâll to be very happy! We may be a small bar but we have a huge heart! History Established in 1960. Best Dive Bar in Valley-20 years running Coop's Bar & Grill is the place for everyone. We're home to great food, service, and fun at affordable prices. Come visit the best Dive Bar in the Metro Phoenix area! As of Oct 2, 2020 Coops is under new Ownership and Management. All Fresh Food, no frozen or microwaved food. [read more]
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We're The Brookside II, an American Sports bar with over 50 TVs, 3 pool tables, 5 dart boards, Off track betting for horses and dogs, and music on weekends. Come try our wings, wraps, or our Brookside Burger. There's something for everyone! And don't forget that we open 1 hour before kickoff on Football Sundays! [read more]
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We offer artisan breads baked daily in Italian hearthstone ovens, delicious sandwiches, mouthwatering European pastries, hearty soups & refreshing salads. [read more]
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Mesquite Grilled Tri-tip, Chicken, Fish, and Shrimp! [read more]
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Quaint bakery making cakes for weddings & other special occasions in a variety of flavors. Fleur de Lis has been in business in the valley since 1991 and has earned a reputation for quality, elegance and professionalism. We are known for our deliciously moist cakes in the most decadent flavors available. Our cakes are always fresh -- never frozen! We use only the finest ingredients. Resorts and country clubs throughout the valley contract with us exclusively to provide their wedding, birthday,baby shower, bridal shower,religious and other specialty cakes.Corporations ask us to provide monthly birthday cakes for their employee celebrations. You can be confident that your special cake will be created with the utmost care and to your exact specifications. [read more]
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Relaxed place with simple decor where plates of sushi circulate on a conveyor belt. Our specialty is conveyor belt sushi. Various types of sushi (and other food and drinks) rotate throughout the restaurant on a conveyor belt. The price of items on the conveyor belt is $2.50 per plate all day. Simply take the items you want from the conveyor belt and stack the empty plates on your table. Your server will count the color and quantity of plates when you are ready for your check. Every item on the conveyor belt has a red tag that indicates the name and ingredients of the item. In addition to our delicious sushi we have a full kitchen menu, kids menu, beer, wine & sake. We have plenty of room for large parties and are a family oriented restaurant. [read more]
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Kelli James Lee & Jeff Tellman loved to cook and smoke but were hit hard by the pandemic by both the passing of their beloved brothers; Ken O'Connor & Chucky Porter and Kelli losing his kitchen manager job at Little Miss BBQ due to the pandemic. From there, through tragedy and hard times, BroBro's BBQ was founded in 2020. It started off as cooking and delivering for friends and family and then exploded to what they have now, a brick and mortar BBQ place located in the 44 Sports Bar & Nightlife where you can find their love of cooking and smoking expressed through bold southwest BBQ flavor. [read more]
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If you love Pho, you’ll love Angelino’s Ph? & Grill Bar here in Glendale, AZ. Our Vietnamese restaurant brings delicious, authentic Asian food to our patrons, one fresh meal at a time. We know the best stir fry comes from the best ingredients, which is why we ensure we start with the most delicious fundamentals for every dish. The best way to enjoy our pho restaurant is here in Glendale, AZ, but we also offer our food to go, and with convenient delivery, there’s never a reason not to enjoy Angelino’s Ph? & Grill Bar. [read more]
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Welcome to Charley's Place; Glendale, Arizona's favorite neighborhood bar and grill and best kept secret. We offer a relaxing atmosphere with the finest bartenders in the state. Our pool league plays Wednesday and Thursday nights with a weekly darts tournament on Sunday evenings and Texas Hold'em Poker on Tuesdays. We host karaoke Thursday through Sunday nights and invite you to join us for our famous "Name That Tune" on Saturdays at 8pm. History Established in 2002. Charley's Place has been owned by Larry & Diane since 2002. Our mission is to provide delicious food in a fun and relaxing environment. With years of consistent success, we look forward to adding you to our long history of happy customers. Meet the Business Owner Business owner information Diane P. Business Owner Diane and Larry has been in the restaurant and bar business for over 12 years. Growing up, Diane had an interest in community and business management that persisted to adulthood. Naturally, her and her husband chose to work in the neighborhood bar and grill business. Diane enjoys being able to serve the public at Charley's Place where fantastic food and entertainment is the driving force of the business. Diane and Larry both hope to provide you such a positive experience you'll remember to return to Charley's Place when you're in need of a great meal and even better company. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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