We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Here at your Phoenix, Arizona LongHorn Steakhouse we are passionate about serving you the very best steaks prepared and seasoned with our signature spice blend by our expert Grill Masters. At your restaurant located near E Cactus Road and adjacent to Paradise Valley Mall, you will experience expertly grilled steak, ice-cold beer and beverages, freshly baked bread, fresh salads, seasonal sides, and signature desserts. Whether you visit us at 4585 E Cactus Road for Lunch, Dinner, or Prime Time we guarantee an experience that is a cut above the rest. [read more]
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We're a family owned & operated, full service restaurant. Since 1996, our focus has always been to serve our customers fresh, delicious meals at family friendly, affordable prices. Our employees are always ready to serve you with a warm, friendly smile & they'll be sure you never leave hungry! The culinary diversity of our chefs and kitchen staff, allow us to proudly offer a select variety of Greek, Asian, Italian, and Seafood entrees, as well as all of our neighborhood American favorites. Breakfast - Lunch - Dinner Beer - Wine - Cocktails Outside Patio Seating Gift Certificates Take Out & Curbside Pickup [read more]
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Comfort foods from the Indian subcontinent. * We use only halal meats and organic spices for our foods. * Catering for private parties, events and festivals. FounderChef Gorabhai’s specialty is Mughlai Barbeque at weddings and big events. History Established in 2010. We wanted to recreate the authentic tastes of comfort foods we grew up on in the Indian subcontinent. The founder-chef travelled, begged, burrowed and mastered recipes of wildly popular roadside joints, restaurants & weddings’ master-cooks. [read more]
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Slapfish is a modern seafood shack that serves the quality of fine dining at the cost and convenience of fast "er" food. We buy our seafood as close to the source as possible in order to both cut out the middle man and ensure we are procuring the most well-managed, sustainable seafood. Our goal is to get people to eat more of the right types of seafood by keeping our food ridiculously fresh and refreshingly responsible. [read more]
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Brothers Family Restaurant is proud to serve our community for 30 Years with home-style cooking. [read more]
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We welcome everyone to hang out with us like our own family. Our customers love our fresh-made breakfast burrito and lunch sandwich. We serve everyone like serving our own family. We are a family-owned deli shop in North Scottsdale. [read more]
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Most friendly bar in town. Drink, Veteran, & Food specials daily! :) karaoke 7 nights a week! [read more]
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Fresh ingredients & dough are made daily. Over 25 years, family-owned & operated so we can provide better service with a familiar face. [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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Whether you're playing golf at The Lakes, visiting friends in Westbrook Village, or just happen to be hungry and/or thirsty in the neighbourhood, Sunset Bistro is a great stop. A good menu selection of consistent tasty food, a full bar, beer on tap, and great service make for a fantastic visit. [read more]
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Our mission is to supply simplistic baked goods to the community at reasonable prices. Through the fellowship of our tasty treats we hope to connect like-minded people together. [read more]
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Don Ruben's, a family owned and operated business, has been a staple of the West Valley for generations. Raymond and Teresa Bonillas opened the first Don Ruben's in 1972 and quickly stole the hearts of native and non-native Phoenicians alike. Flash to the summer of 2001, when Steve and Lené Bonillas re-opened Don Ruben's on 43rd Avenue & Cactus. It is always great to meet new customers, but it always makes The Don Ruben's Family smile a little bigger when customers of the original Don Ruben's come in and are pleased to experience their longtime favorite Mexican food. Tastes just like it did in the seventies. We strive to present fresh and meticulously homemade Sonoran Style Mexican Food. There are flavors for EVERYONE. Thank you for visiting and we hope to see you soon [read more]
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With humble beginnings, we opened up the doors to Mercer's Restaurant in 1987. With a baby in tow, who is now managing the restaurant, we were excited to make home-cooked meals for our neighboring friends. We were welcomed with open arms by the community and have been able to continue serving you because of all the people that help make Mercer's Restaurant the enjoyable and friendly restaurant it is today. From the cooks to the dishwashers to the waitress who greets you at the door, we are here to help you have an enjoyable and relaxing meal. When you step into our father-son restaurant, we want you to feel like you are pulling up a chair at your best friend's table, with a comforting environment and even more comforting, delicious food. If you have visited Mercer's a couple of times, don't be surprised if the waitress remembers your name. Before you know it, you will feel like you are part of the Mercer's family as well! We are so grateful to have customers who have visited us across many, many years and have created a family-like environment in the restaurant. We are always trying out new daily specials, so if there is something you don't see on the menu, just ask! We welcome new dish ideas and may even be able to make it in the back. We know you have numerous options when choosing a restaurant to spend your time and money at and we appreciate you visiting Mercer's website. Come on in and give us a try - we have a hot cup of coffee and warm smile waiting for you. [read more]
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PongPong is home to good and excellent service, with a feel at home ambience [read more]
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We make Donuts, Croissants, & Muffins. We serve all day breakfast items and lunch salads & sandwiches. We also make numerous espresso drinks, iced t… See more [read more]
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We serve fresh poke bowl, sushi and ramen. [read more]
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Player 1 Arcade has an amazing collection of retro arcade games from the 80's classic hits to the 90's must have fighters. Along with the greatest hits of the 80's and 90's arcade machines, we have a wide selection of pinball machines to enjoy. We will rotate games in and out so check back often to see our current lineup. [read more]
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WE ARE NOT A FAST FOOD RESTAURANT! Our food is made fresh daily from scratch. Our menu has a large variety of food items for breakfast, lunch and dinner. With our spacious dining area, we welcome large groups. Daily Breakfast, Lunch & Dinner Specials! [read more]
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From Seed to Slice is our process and our promise to source simple & real ingredients for our breads - the same kinds you would serve to your family and friends. We are committed to eliminating artificial preservatives, colors, and flavors from our products and reducing our carbon footprint by baking with renewable wind energy - because we believe that better choices lead to a healthy, happy life and a rich, vibrant world. [read more]
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Teppanyaki, Sushi and Grill, Full Bar, Catering, and More. Come celebrate birthdays, anniversaries, or any occasion and get a free dessert! [read more]
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We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]
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Bagel Gourmet is a family owned & run local Bagel shop located in North Phoenix. The establishment has been existing for decades, and so we try to live up to its long legacy of freshly baked bagels of the west! We love the relationships we create with customers. Our service and dedication to our customer's experience with us is extremely important [read more]
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Founded in 2010, Ojos Locos Sports Cantina was built to cater to the Latino male bringing him a comfortable laid back man CUEVA experience. Ojos Locos offers State-of-the-art HD TV’s broadcasting all day deportes with home games for Latinos & away games for the Gringos, in other words Ojos Locos Ama el Fútbol but they are also headquarters for Boxing, UFC, NFL, NBA and MLB. As if that weren’t enough to get you excited, you are served by some of the most coquetas y bonitas chicas. And what’s a sports cantina without delicious authentic Mexican comida –“Mas Tacos, Mas Wings y Mas Cerveza”. Not only are they Cambiando the way you watch Deportes, they’re also changing the way you drink cerveza. Ojos Locos created the very first “Balón”. It’s only the coolest way to drink your Cerveza – a la DRAFT! Known for their 29º ice cold Cerveza, Chica Coquetas y Bonitas and their massive wall of HD televisions makes you wonder why you’re still sitting reading about Ojos and not at one of locales – find a location near you muy pronto. [read more]
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Chino Bandido Takee-Outee has become a cult favorite among foodies in the valley (and around the country!) since its inception in November 1990. Founded by Frank and Eve Collins, who still own and operate the company today, Chino Bandido blends traditional flavors from Mexican and Asian cuisines — based on Eve’s Chinese heritage as well as their local roots as both Frank and Eve are native Arizonans — and some Jamaican flair added in for good measure! When the husband-and-wife team originally opened their doors, Chino Bandido was just a humble 1,000- square-foot restaurant with seating for just 16 guests modeled after the “hole in the wall” establishments that Frank and Eve love. And the love for Chino Bandido rapidly grew among local diners, which quickly necessitated the restaurant’s growth. As the couple realized most diners wanted to come in and enjoy a sit-down dining experience versus taking out, they expanded year by year until the restaurant encompassed more than 6,000 square feet and provided seating for 150 guests. In early 2021, Chino Bandido announced the closure of its original location after more than 30 years in favor of a new location at 310 West Bell Road, which is underway. Eve, who carries on the restaurant’s legacy solo since Frank passed in 2013, decided it was time for a change. The new location provides 6,000 square feet, much of which is dedicated to an expansive kitchen where the brand’s favorite dishes will continue to be handmade from scratch using the time-honored recipes and lots of love. Chino Bandido’s iconic flavors, such as Jade Red Chicken, Chinese BBQ Pork and let’s not forget those scrumptious snickerdoodles, have gone beyond earning the restaurant a true cult following. Chino Bandido has received local and national media attention — including being the recipient of Phoenix New Times’ Best of Phoenix “Local Eatery We Wish Were a Chain” award as well as coming in first place in AOL’s Best of Phoenix “Cheap Eats” category. Chino Bandido also caught the eye of Food Network star Guy Fieri, who visited the restaurant during 3 episodes of his show “Diners, Drive-ins and Dives.” Chino Bandido operated a food truck until June 13, 2021 on the site of the new location featuring a modified version of its menu, allowing fans to get their fix as the restaurant near completion. [read more]
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Matt's Big Breakfast opened its doors in late October, 2004 on a quiet street corner in downtown Phoenix. The tiny red brick 800-square foot restaurant would grow to become one of the most popular in Arizona, with lines stretching out the door every day. Eight years later, MBB moved half a block north to a larger location, allowing us to serve our loyal regulars more comfortably. Despite our larger size, our menu, quality of food and friendly service remain the same as before - dedicated to providing you a best in class breakfast experience every time. [read more]
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Classic, easygoing joint dishing out burgers, steaks, beers & cocktails, with live music & a patio. [read more]
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Italian chain eatery featuring Chicago-style deep-dish pizza, plus pasta & sandwiches. Made from Rosati’s Family recipes passed down through generations – you can taste the tradition of authentic Italian flavor in every bite. [read more]
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Revolu, is a modern-day taqueria and bar. The name Revolu is an abbreviated name for a popular street in Tijuana Mexico, Av. Revolucion. Growing up in San Diego and being raised by Jeremiah's maternal grandparents, a lot of time was spent eating "street" food along the colorful street of Revolucion. The sights, sounds, smells and all of the delicious flavors are the inspiration for Revolu. The drink menu has been created to compliment the eclectic food menu, some offerings include; agua fresca, hand-crafted margaritas, majority of Mexican beers in bottle and on tap. A made-from-scratch food and drink menu is a commitment that the owners insist upon. [read more]
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Manuel’s Mexican Food restaurants were established in 1964 at 32nd Street and Indian School Road by Manuel and Alice Salazar. Our desire to serve the community with a friendly atmosphere and to serve our guests with the finest in Mexican food still holds true today as much as it did the first day we opened our doors. As our family grew so did the amount of restaurants. Today, all of the restaurants are owned and operated individually yet collectively by all members of the Salazar family. Manuel’s has received numerous awards for our quality food and we maintain that quality by preparing our food from scratch daily, just as we did in 1964. We hope you have a pleasant experience with us and give us the opportunity to serve you again. Gracias, The Salazar Family [read more]
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Renowned for Chef Ernestina "Tina" Borquez's family recipes and our beautiful climate-controlled patio dining directly across from the Wigwam Resort in Litchfield Park. And of course to watch your favorite teams in our 1918-built, adobe-styled bar where we also have live music and karaoke on the weekends. [read more]
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All of the ingredients we use here at Ballpark Pizza and Subs are fresh. We stock our restaurant kitchen in much the same way that we stock our home kitchen, with daily deliveries of fresh ingredients. In addition to our menu items, we also offer daily specials inspired by seasonal ingredients, the weather, and how we are feeling. We are always on the lookout for new sources of ideas and inspiration. [read more]
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The pub that everyone knows your name! We have great customers, great food, great bartenders, a smoking patio and a huge selection of beer and liquor. [read more]
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We brought the Latin flavor made with natural fruit the classic Shaved Ice. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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Nino's is a family run, family owned business. We serve some of the finest Mexican food in Arizona! [read more]
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Relaxed sports pub in a shopping center featuring games & horse racing on TV, plus pool & darts. [read more]
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The self-made chef, Waldemar Okula (Owner), uses his taste buds, imagination, and a touch of love to create home-cooked meals that are better than your own. While Waldemar prepares the meal, Malgorzata will provide you with endless entertainment and a loving atmosphere. You will have a memorable experience that will bring you back to your childhood days. If you don’t believe me try the goulash, stuffed cabbage, or kielbasa. Oh, but there is more than the great dinners try their soups! Just ask for a “shot of the soup,” if it tickles your taste buds- order the bowl. You will be impressed with the variation of culinary skills and his imagination. Try the special of the day or one of the wonderful sandwiches! Top ten reasons to go to A Touch Of European Cafe: Bring your own bottle (Wine or Beer) An oasis from the city Goulash Stuffed Cabbage Fresh Mozzarella sandwich Smoked Kielbasa Sandwich Sour Pickle Soup Bigos (Hunter Stew) Pierogi You will leave satisfied! [read more]
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'Sawasdee ka' is our traditional greeting in Thailand. With your hands gently pressed together and reaching your face, you mean 'hello', 'welcome', 'how are you?' and 'farewell' to your family and friends. It is beautiful and always accompanied by a charming smile. We usually greet our guests this way when they enter and leave our restaurant. [read more]
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Our business specializes in making our customers feel at home. We provide a range of draft beers, bottled beers, and liquor. We will go above and beyond your expectations from a local family-owned bar. History Established in 1998. Crossroads Sports Lounge has been around for a decade providing excellent customer service and a fun atmosphere to unwind and have a drink. [read more]
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Crumbs Bakery is a small, family ran shop. Our family loves to bake and cook and wanted to share our love with our neighbors. At Crumbs you will find a wide assortment of treats for your tastebuds. If you don't see something in our menu that makes you mouth water let us know and we can whip something up that appeals to you! [read more]
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With over 20 years of experience selling tacos in Mexico, the Torres family decided to start their own taco stand in Peoria, Arizona in April 2016. Blessed with a lot of community support, the first brick and mortar location was opened in Glendale in 2017! Currently, there are 3 locations in the West valley, 2 in the East valley and 1 in Central Phoenix. We serve authentic Mexican food. The taco was always meant for the worker on the run; an individual that needed to eat quickly but also needed it to be affordable. That is who we are. We pride ourselves in keeping our menu simple with only two meats and now a veggie option. Nothing is ever frozen. Our salsas, guacamole, and marinades are made daily. We never use concentrate for our horchata or Jamaica. Instead we soak our rice with whole cinnamon sticks overnight and blend the next day and we steep our hibiscus flowers to make our Jamaica- it’s a very labor intensive process but we do it because we want to give you an authentic experience when you eat with us. We want to feed our customers nostalgia- remind them of home or of their grandma or mom when they taste our food. Valley of the sun, thank you for supporting a family owned business! [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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ATL WINGS is a family-owned and operated business that started in Chandler, Arizona in 2012. The original owners, Mike, and Cianna Kirksey established the company with the goal of defining how wings should be made and served. ATL WINGS rose above the standard and set itself aside from other traditional and corporate-driven establishments that offer wings as a “second item”. Today, with our multiple locations around the state of Arizona (and growing), ATL WINGS will always provide our customers and friends with the best wing experience possible. After all, we always have said….. “Luv is the first Ingredient.” [read more]
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Santisi Brothers offers the Ultimate Dining and Sports Experience. We provide not only one of the best sports grill menu, but enough televisions to make any sports fanatic feel like they're in heaven. Our menu features Authentic New York Pizza, Buffalo Wings, Boar's Head Deli Subs, Calzones, Strombolis, Traditional Italian and Pasta Dinners prepared from recipes handed down through generations of the Santisi Family. You can also experience the most tender Baby Back Ribs, Black Angus Burgers, Thick Tender Pork Chops, Lightly Marinated Chicken Breasts, Fresh Seafood and Pasta Dishes designed by the current generation of Santisi's and our professional cooking team. [read more]
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We offer homemade cakes, cupcakes and cakesicles! Mini cheesecakes Now Available! Gluten Free is Available. I want to make your event memorable & special! [read more]
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Beautiful location right on the Vistas golf course. Cold drinks, domestic & imports. Food prepared daily fresh from scratch in our kitchen. [read more]
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“Home Of The Half-Pound Burger” – Est. 2009 [read more]
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We source fresh, raw ingredients to serve our guests nutrient-rich meals that are satisfying and made-to-order at the drive-thru. Everything down to the type of oil used is considered for the impact on our guests’ health. Ingredients are sourced from the highest-quality partners possible, with an emphasis on local. We’ve doubled down on efficiency and vertically integrated our operations and distribution to offer our house-made salads and dressings fresher, faster, and more affordably. We’re radical about passing every cent of savings on to our customers while investing in our team members and communities. Come see us soon! [read more]
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Specialties Previously China Gate at Metrocenter; China Grill opened its doors in October 2004. For those that desire the finest tastes from the far East; China Grill is what you've been searching for. We specialize in Mandarin, Hunan, Szechuan, and Cantonese styles of cooking. Recommendations: Pork Egg Rolls Creamy Crab Puffs Hot N' Sour Soup Sizzling Rice Soup Mongolian Beef Sweet N' Sour Pork (Voted Best of Phoenix - New Times) Honey Crispy Chicken (NEW) Teriyaki Chicken Twice Cooked Chicken Pork Fried Rice Orange Chicken Honey Mango Shrimp (NEW) Happy Family History Established in 2004. China Grill has been open since October 2004. It is owned and operated by Ann. She works in the front managing our team of waitresses. The kitchen is headed by Chef Andy who has spent the first ten years of his career as an apprentice learning the fine intricacies of Chinese cuisine. Building on those he now creates mouthwatering dishes with flavors that can satisfy the most critical palate. [read more]
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Carolina's Mexican Food is known for their tortillas and authentic recipes. Stop by and enjoy our homemade, fresh tortillas as well as our burritos, chimichangas and additional items. We serve our customers with joy and warmth! [read more]
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Rivas Mexican Food is known for its Breakfast, Dinner, Late Night, Latin American, Lunch Specials, and Mexican. Burritos, enchiladas & other familiar Mexican eats are served at the counter in a laid-back atmosphere. [read more]
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Rito's Mexican Food is celebrating 45 years of business this year and we could not be more excited about the future as a company. What began as a neighborhood convenience store within the Garfield Historic Neighborhood quickly found itself selling more burritos and tacos from its limited "to go" only kitchen, than grocery goods. To that end, Rito and Rosemary Salinas decided to pivot Rito's concept into a take-out-only Mexican Food establishment that has served the "Valley Of The Sun" time-honored family recipes spanning generations. Rosemary and Rito have since passed the company on to their daughter Charlotte who embodies the same work ethic her parents instilled within her over the course of their careers. Like a true family-owned business Charlotte works alongside her sister, nieces, nephews, sons, and long-time staff some of whom have been with the company for over 30 years. As the company continues to expand its reach across Arizona, Rito's will always remain committed to providing the same great-tasting Mexican Food that Arizona has come to love with the freshest ingredients and friendly customer service. [read more]
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Counter-service chain for Vietnamese staples such as banh mi, plus some classic deli sandwiches. [read more]
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Sports-focused bar with an upbeat vibe offering games on TV plus karaoke, pool tables & happy hour [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late-night snackers. Will you order a chocolate-filled glazed donut or a maple-covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Specialties Our family owned and operated Caramba Mexican Food restaurants cook daily from scratch. No lard, no MSG. We use cholesterol free no trans fat canola oil. Our chicken is 100% fresh, never frozen. Only the leanest cuts of beef are used. We prepare all authentic Mexican dishes and salsas fresh daily. Low carb, low fat, vegetarian items are also available. Breakfast Burritos served all day as well as menudo. Mexican and domestic beers are served ice cold and our award winning " Best in Phoenix" margaritas are made with gold premium tequilas. We offer catering for all occasions, no matter how big or small.... from office meetings to weddings. Caramba voted "Best in Phoenix" and "Best Mexican Restaurant" by Hispanic Newpapers.... Where you will find the best Mexican food in a relaxing atmosphere for a great price!!! History Established in 1990. We opened our first location in downtown Glendale in 1990. Since then we have opened 4 more locations in Phoenix, Glendale, and Surprise. All locations are family owned and operated. Serving authentic Mexican dishes at a great value and establishing friendships with each and every customer has kept us in business for over 20 years! [read more]
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The world’s best cookies are available Crumbl Cookies are famous for their gourmet cookies that are baked from scratch and served fresh all day. Their award winning warm chocolate chip and chilled sugar cookies are served each week along with four rotating specialty cookies. They provide excellent in-store service along with options for delivery and national shipping. Come visit in-store to smell the cookies baking, see bakers mixing dough, and become a part of the crumbl crew! History Established in 2017. It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that were just plain embarrassing to them today, the cousins decided to try something a bit unique, A/B testing their way to the perfect cookie. They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two cookies is the best?" They continued this testing on ingredients and cooking methods until they came up with what they believe is the world's best chocolate chip cookie.The very first Crumbl opened in Logan, UT while Sawyer was attending Utah State University (go Aggies). Since then the franchise has expanded to 260+ locations in 36 different states. Each continuing to spread warm, fresh, delicious cookies to Crumblrs everywhere. [read more]
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Waldo's Tacos started in Pomona California. Owner Hector Waldo had a brillant idea to cater Authentic Mexico City Tacos for businesses. As companies kept loving the deliciousness , Waldo's Tacos kept growing. In 2005 the Waldo family moved to Arizona and once again started their mission to deliver the best Tacos. We are now the City of Peoria's oldest Taco Truck and one of the best Food trucks in the West Valley according to the Phoenix New Times. [read more]
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At Cake Frenzy we provide uniquely designed custom cakes for all your special occasions. From classic, formal wedding cakes, to fun and outrageous birthday cakes; we will work with you to design the perfect centerpiece to make your event memorable. Visit the picture galleries on our website to get ideas as a starting point for your design, or bring in an original idea. Our pricing is competitive so that we may easily meet your individual needs and budget. We also offer many varieties of cake flavors and fillings at no additional charge. Delivery is available valleywide. History Established in 2010. I started out just doing cakes for friends and family when my kids were just babies. Word got around and gradually my hobby turned into a business. Eventually a website was created for pricing and pictures. And business cards were printed up. My business has grown right along with my kids at a perfect rate! [read more]
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