Discover the best restaurants in the NorthWest Valley

 

We've made it easy to find and support the best restaurants in the NorthWest Valley.

Including Their Coupons and Events!

 

 

How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?


Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.

Explore Our Featured Listings

 

Take a look at some of the communities favorites featured here on the front page!

It's Just Wings

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Azool Grill

Upscale sports bar with a family environment [read more]

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Richi's Diner

Filling American breakfasts & standard diner food are served at this casual choice. [read more]

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Dillon's KC BBQ at Wildlife World Zoo

DILLON’S WILDEST LOCATION is located on Northern, 8 miles west of the 101, the Wildlife World Zoo & Aquarium allows you to dine with the sharks! That’s right! You’ll be eating beside a beautiful 60,000 gallon shark tank, or enjoying a vibrant flamingo exhibit on our patio. Whether you’re in the west valley for lunch, dinner, weddings, anniversaries, corporate outings or parties, Dillon’s at the Wildlife World Zoo and Aquarium can accommodate you. Be inventive and enjoy a new experience today. And, don’t worry, no entrance fee is required for dining with us! [read more]

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Freddy's Frozen Custard & Steakburgers

Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yoghurt. [read more]

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Greek Pita

Kebabs, falafel & gyros round out the menu at this Greek fast-food restaurant with value meals. [read more]

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Whiskey Rose

From BBQ to two-stepping, we’ve got everything for the foodie in you to the nightlife lover. Choose from a wide selection of house marinated and smoked meat to our hand-crafted signature cocktails and a variety of beer and wine. After you finish your pulled pork sandwich and homemade mac n’ cheese, join us on the dance floor for daily specials all week long. [read more]

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Casa De Falafel Restaurant - Mediterranean Grill

At Casa De Falafel we serve the most delicious Mediterranean food. Falafel is our special dish and people are crazy for it. We have an open kitchen system which means you see how your food is being cooked and handled. You have the choice to whether try our signature sandwich or pick your own toppings. History Established in 2016. The restaurant is new, we barely opened on 5/22/16. Gladly, the number of costumers is increasing everyday because of our delicious food and our magnificent service. [read more]

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Ciao Grazie

Specialities We specialize in Brick Oven Pizza and specialty Italian dishes to include Lasagne, Chicken Parmesan, and Manicotti. Large selection of Italian wine hand-selected to pair with your entree. Daily Happy Hour with amazing drink and food specials. Finish with mouth watering desserts that aren't found anywhere else in the valley. History Established in 2012. Owner Franco Dalu has brought his heritage from his home town in Sardinia to the Arizona valley. With over six years of success at our other location in Buckeye, Arizona our team is thrilled to serve our local guests in the DC Ranch area. [read more]

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Sala Thai restaurant

Sala Thai Restaurant brings Thailand to you. With our infusion of the sweet and savory, you're sure to find a dish that you'll love. We start with only the freshest ingredients to stir fry delicious melodies of tastes and colors that are sure to delight the senses. The art of flavor and food design from are brought straight from Thailand and brings the traditional ancestors, and combined it with tradition and new techniques to create our own style of Thai cuisine. We have a unique taste that must be experienced, you'll return again and again and find something new with every visit. [read more]

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EM's Cookies

We offer delicious desserts at the best price. [read more]

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Lakeside Bar and Grill

Burger, Brews, American + Southwest favorites! Weekday lunch specials + daily specials. Happy Hour 3-7pm daily with a selection of 50 beers, including local AZ brews. Wall-to-wall TVs. NFL Sunday Ticket. Weekly Live Music. Dog-Friendly Patios. [read more]

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Lenny's Burger Shop

Local fast-food chain serving classic & creative burgers, hot dogs, fries & malts in a retro space. [read more]

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NakedQ BBQ

At NakedQ, we want you to feel like you’re at home, wherever home is. That’s why our mission is to give you the freedom to eat the BBQ you love. Rewind back before the birth of NakedQ, Pitboss Oren traveled all over the country & ate a lot of BBQ. While he enjoyed every bite, he also learned that it means something different depending on where you’re from: In the Carolinas, it’s not BBQ unless there’s pork and a vinegary sauce. In Memphis, you better be craving ribs. If you’re from St. Louis or Kansas City, you’re going to be expecting a tomatoey sauce. Texas BBQ is all about the beef brisket. Oren took all of these BBQ experiences from across the country and created NakedQ, where we rub, smoke and serve our meats naked (without sauce) like pork, ribs, brisket, links, turkey, and chicken with our tried and true recipes. From our North Carolina-style vinegar sauce to South Carolina mustard sauce to traditional sweet or spicy sauces you can choose to enjoy it, the way you love it because BBQ is as American as apple pie (even though we prefer peach.) Eat Naked! [read more]

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Tokyo Joe's - Surprise

We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. Our aim is to always be respectful to your wallet & your time, without compromising quality & service. The goal is to have you feeling… Revived, Refueled & Reenergized. We do this with Great Food, Great Service & Great Vibe. Born in Colorado, now raising Arizona & Texas. [read more]

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Wingstop

What began as a small buffalo-style chicken wing restaurant in Garland, Texas, continues to soar to great heights. Today there are more than 1,500 restaurants open across the globe. Wingstop quickly became a fan favorite when we first opened our doors in 1994. Our proprietary recipes, outstanding food, and superior customer service created a demand that could only be satisfied by more locations. And in 1997 we began offering franchises. Today we are one of the fastest-growing concepts in the country, attracting top entrepreneurs and operators with the drive and passion to own their own businesses. [read more]

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L&L Hawaiian Barbecue

Island-themed fast-food chain whose menu features traditional Hawaiian plate lunches. At L&L Hawaiian Barbecue, you will be transported to Hawai'i through the diverse flavors of the Islands and the warmth of our service. Our specialty is a unique style of Hawaiian plate lunch, featuring two scoops of rice, a hemisphere of creamy macaroni salad, and a generous helping of an aloha-infused hot entrée. [read more]

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It's Just Wings

At Brinker International, we’re no strangers to building restaurant brands. We already know how to make magic with burgers, ribs, fajitas, margaritas, pastas and homemade desserts. Our chefs at Chili’s and Maggiano’s work passionately to make the best food for our Guests, and it all starts in one place: the kitchen. So we asked our chefs what they’d make if they had free rein to do anything. The only catch was the food also had to be available through delivery, so it had to taste as good at your door as it tasted coming out of the kitchen. Our chefs’ answer? Use time-tested traditional methods of making chicken wings and combine them with some of the most out-of-this-world sauces. Throw the curly fries in for free and leverage existing Chili’s and Maggiano’s kitchens and cooks to sell these killer wings as a pickup or delivery experience at truly stupid prices. [read more]

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Federico’s Mexican Food

For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]

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Arriba Mexican Grill

What Makes us Different? Arriba Mexican Grill® uses fresh Hatch Green Chiles that are brought in directly from Hatch, New Mexico - “The Chile Capital of the World”. This HOT & SPICY pepper is sure to leave your taste buds in a frenzy! Our tortilla chips are served fresh all day long with our delicious pico de gallo and spicy bean dip! All of our dishes are prepared daily from scratch, using only the best quality of ingredients. Whether you prefer your entree MILD, HOT & SPICY, or just a little bit on the lighter side, Arriba® has something for everyone! [read more]

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Tailgaters & IL primo Litchfield

Here at Tailgaters Sports Grill & Il Primo Pizza And Wings we love all things sports! So any time there is a sporting event being televised, you can bet we have it on. Join us during NASCAR race days where we have food and drink specials all day and host our own games and events. UFC Fan? Love to see a good hockey game? We’ve got that. We carry the MLB Package as well as the NFL Football Package to bring YOU every game! [read more]

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The Lounge

The Lounge is a Wine and Martini Bar that specializes in mixing great cocktails. We offer an assortment of wonderful appetizers from Grilled Pizza, Bruschetta, Fried Calamari and many more tasty treats. The Lounge offers a great cozy atmosphere to go out for a drink or socialize with your friends after a long day at work. Come on by and check us out! [read more]

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Flamingo Palace

Great meals from a great food palace that offers Dine-in, Takeaway and Delivery [read more]

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HARU sushi

Established in 2018. Japanese restaurant [read more]

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NoRa Asian Fresh

Quick Serve Asian Fusion Restaurant focusing on Ramen, Sushi, Teriyaki, and other Asian Specialty [read more]

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El Siner Tacos & More

Family owned and operated business offering an extensive selection of traditional tacos, enchiladas, burritos and more! We offer dine-in and to-go orders for lunch and dinner 7 days a week. Visit us today! History Established in 2019. We starter in 2019, with a vision of a great mexican food and a unique flavor. [read more]

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Sugar Lee's Bakery

Our mission is to supply simplistic baked goods to the community at reasonable prices. Through the fellowship of our tasty treats we hope to connect like-minded people together. [read more]

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CC's Mesquite Broiler

Mesquite Grilled Tri-tip, Chicken, Fish, and Shrimp! [read more]

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Filiberto's Mexican Food

Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]

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Lucky's Pizza

Fresh New York Style hand tossed thin crust Pizza....Delicious Fried Chicken Wings with many sauces to choose from [read more]

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Casa Filipina Bakeshop And Restaurant

Casa Filipina is a Filipino Restaurant Serving the Most Delicious Filipino Food in Arizona, Chicken Adobo, Chicken Inasal, Kare Kare, Dinuguan (chocolate Pork Stew) and Most Classical Filipino Dishes, also the Baked Goods are produced by two Professional Pastry Chefs (owners Tess And Tony) Tiramisu, Creme Bruleé, Famous Guava, Ube(purple Yam) and Plain Cheese Rolls, Leche Flan, Sylvana(aka Sanrival) Ube Cheesecake, Ube Bread, Ube Tarts, Ube Cakes, Halo Halo, Sago't Gulaman, also for Christmas we bake the traditional German Christmas Stollen. And a lot more. Every Friday since 2007 we have Live Music by Az Flipside Jazz Band 6:30-9:30pm a Filipino-American Band composed of Willie del Rosario, Jerry Toki and Marcello Soliven. We serve breakfast Lunch and Dinner. And also Do Catering on site and off site, Banquet Room available for weddings, Birthday parties, Baby showers, And any kind of function, Free Gourmet cake, Free Desserts and Frees Drinks call now to book Party. History Established in 2006. my wife and me are Pastry Chefs as well as Chef de Cuisine ,we both know how to Bake, Decorate, Create desserts,breads,Pastries and also Cooking. i lost my job in 2004 and my wife Hotel was demolished in 2005, so 2 years after that happened we decided to open a Filipino Bakery , then the following year a next door space was available , so we turn it into a Restaurant , offering Classical Filipino dishes , our bakery is international , we have French, Italian , Greek and on some ocassions German Pastries, specially for Christmas i make a traditional dresden Christmas Stollen. let me not forget that being the firs filipino bakery in arizona , we create the best Filipino Pastries, Cakes and desserts in Arizona. Everything Ube ( Asian Purple Yam , specially the one from the philippines) ube cakes , ube rolls, ube bread, ube cheesecake , ube Hopia , Ube Tarts and a lot more , Brazo de mercedes , Sylvanas AKA sanrival , Pan de sal , pan de leche , Mocha Roll and a lot more , check us out. [read more]

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Tap Savvy

At Tap Savvy we offer a fantastic selection of premium beers on draft. While a good portion of our selection come from local breweries, we also offer choices from across the US and international. Our draft list is constantly changing as we rotate new beers in. And for our gluten-free friends, we have options such as gluten reduced beers, ciders, seltzers & mead. [read more]

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Thighstop

We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]

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Swizzle Stick

Classiest sports bar in Arizona. Enjoy a drink while supporting your favourite team [read more]

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Pizza By Napoli

Preserve the family heritage by providing you with the best service. [read more]

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Chompie's Restaurant, Deli, and Bakery

Serving up authentic Jewish family recipes as Arizona's New York deli since 1979! Chompie’s is a full-service restaurant that’s been serving up great food, including our freshly baked bread, cakes, pastries, and world-famous bagels, since 1979! We’re known for our authentic, timeless family recipes that have been handed down for generations. Our team is dedicated to serving our customers with exceptional service and quality, ensuring that every single experience is incredibly enjoyable and unmistakably delicious. [read more]

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Desigaadi Food Truck

Comfort foods from the Indian subcontinent. * We use only halal meats and organic spices for our foods. * Catering for private parties, events and festivals. FounderChef Gorabhai’s specialty is Mughlai Barbeque at weddings and big events. History Established in 2010. We wanted to recreate the authentic tastes of comfort foods we grew up on in the Indian subcontinent. The founder-chef travelled, begged, burrowed and mastered recipes of wildly popular roadside joints, restaurants & weddings’ master-cooks. [read more]

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Lutong Bahay Filipino-Asian Restaurant & Mini Mart

LBR is a family-owned and operated business only in Arizona. We serve different traditional Filipino & occasional Asian dishes everyday. This is a point-point (turo-turo) type of fastfood restaurant where you pick the food you like by pointing to the dish at the steam table. There are a variety of dishes served and the choices change everyday. We have dine-in & take-out options serving 1-3 entree meals with rice, a la carte entrees & soup dishes, BBQ, fried or grilled fish, different kakanin(goodies), drinks & desserts. Cebu-style lechon is sold per pound on Saturdays & Sundays. We provide casual catering, whole lechon & bellychon for your party needs and our dining area is available for special events, meetings and gatherings up to 60 people. Filipino food is a melting pot of different influences from the Spanish, Chinese, Thai, Indonesian & Indian cuisines of the people who have colonized or settled in the Philippine islands throughout history [read more]

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La Bona Pasta

Enduring Italian restaurant serving classic entrees, wine & beer in a modest white-tablecloth space. Are you looking to venture out of your comfort zone and try something new and exciting for dinner? Visit the spacious and delicious La Bona Pasta in Litchfield Park, AZ, for your next night out and enjoy a dining experience you won't forget. From flavorful Caprese salads and freshly baked bread to mouthwatering chicken alfredo and traditional spaghetti and meatballs, there's something for everyone to enjoy at this Italian restaurant. These friendly owners have over 27 years of experience in the industry, so you can trust that they know what it takes to ensure a memorable experience. Treat yourself to a delightful evening on the town by dining at La Bona Pasta. Call this Italian restaurant at (623) 935-2233 to reserve a table today. [read more]

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Bull Shooters

ESTABLISHED IN 2007. Bull shooters, formerly known as Six Shooters, was taken over a few years ago by the Bates family. They've worked hard to establish a friendly, clean environment for everyone to enjoy themselves. Mike Bates himself has raised thousands of dollars for charities around the state. This amazing family will welcome you with open arms and make you feel a part of the family... [read more]

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Cold Beers & Cheeseburgers

We’re famous for our beer and cheeseburgers, but there’s so much more to us than that. We use only the freshest ingredients in our kitchen: all burgers are hand-formed and cooked to order, and our salad dressings and potato chips are made in-house. We offer an expansive variety of dining and drinking options and even have a gluten friendly menu available upon request. Cold Beers & Cheeseburgers 7th Street is casual and friendly, featuring comfortable leather booths, butcher block tables, over 30 HD flat screen TVs, and a great sound system to catch your favorite sporting events. There's a patio where you can enjoy the beautiful Arizona weather. We ensure that great service, amazing food, a high-energy atmosphere, and a neighborhood sports bar feel is what you'll find. Plus, our menu features only fresh ingredients with all items made in-house daily. History Established in 2011. Brought to you by the creator of Valley staples such as Martini Ranch and Arcadia Tavern and Wasted Grain, Cold Beers & Cheeseburgers follows suit and has become the City's hottest place to be! Keeping it simple we decided to call ourselves exactly what we offer. Cold Beers & Cheeseburgers! We are not your basic burger place, however, our menu features only fresh ingredients with all items made in house daily. Our Award Winning burgers are all hand formed from fresh, never frozen, ground chuck, to create a tasty selection of mouthwatering half pound burgers. Add to that, 5 types of Award Winning Mac-N-Cheese, classic sandwiches such as our slow roasted Prime Dip, club and a staff favorite, the buffalo chicken featuring our house made buffalo sauce. We also feature hand crafted salads, char broiled hot dogs and a tasty selection of appetizers such as grilled drummettes, sliders, hell fire chips and much more. You will quickly see that although we specialize in them, we offer much more! [read more]

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Chino Bandido

Chino Bandido Takee-Outee has become a cult favorite among foodies in the valley (and around the country!) since its inception in November 1990. Founded by Frank and Eve Collins, who still own and operate the company today, Chino Bandido blends traditional flavors from Mexican and Asian cuisines — based on Eve’s Chinese heritage as well as their local roots as both Frank and Eve are native Arizonans — and some Jamaican flair added in for good measure! When the husband-and-wife team originally opened their doors, Chino Bandido was just a humble 1,000- square-foot restaurant with seating for just 16 guests modeled after the “hole in the wall” establishments that Frank and Eve love. And the love for Chino Bandido rapidly grew among local diners, which quickly necessitated the restaurant’s growth. As the couple realized most diners wanted to come in and enjoy a sit-down dining experience versus taking out, they expanded year by year until the restaurant encompassed more than 6,000 square feet and provided seating for 150 guests. In early 2021, Chino Bandido announced the closure of its original location after more than 30 years in favor of a new location at 310 West Bell Road, which is underway. Eve, who carries on the restaurant’s legacy solo since Frank passed in 2013, decided it was time for a change. The new location provides 6,000 square feet, much of which is dedicated to an expansive kitchen where the brand’s favorite dishes will continue to be handmade from scratch using the time-honored recipes and lots of love. Chino Bandido’s iconic flavors, such as Jade Red Chicken, Chinese BBQ Pork and let’s not forget those scrumptious snickerdoodles, have gone beyond earning the restaurant a true cult following. Chino Bandido has received local and national media attention — including being the recipient of Phoenix New Times’ Best of Phoenix “Local Eatery We Wish Were a Chain” award as well as coming in first place in AOL’s Best of Phoenix “Cheap Eats” category. Chino Bandido also caught the eye of Food Network star Guy Fieri, who visited the restaurant during 3 episodes of his show “Diners, Drive-ins and Dives.” Chino Bandido operated a food truck until June 13, 2021 on the site of the new location featuring a modified version of its menu, allowing fans to get their fix as the restaurant near completion. [read more]

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Pasteleria Azteca

We specialize in creating unique delicious cakes for any occasion such as birthdays, baptisms, bridal showers, quinceañeras, wedding, and even private adult cakes. With a wide range of cake flavors and fillings were sure to find something everyone will enjoy. [read more]

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Nick & Ben's Pizza Company

Call today for Pick up! Pizza, Wings, Pasta, Salad, and more. It's the circle of life.The only love triangle I want.Sorry to say, this isn't going to get any cheesier. We Love what we do here at Nick & Ben's Pizza Company. If you're not enjoying these pizza puns, you must be laughtose intolerant. Grab that pizza (and the phone) while you can. They're here today, gone tomato. [read more]

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Bubba's 33

Pizza, Burgers & Beer. Escape daily grind with our friendly staff, handcrafted pizzas, fresh ground burgers and ice-cold beer! [read more]

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State 48 Rock House

State 48 Brewery is a collective consisting of 4 different breweries, each featuring its own style and offerings. Each location has a brewhouse and brewpub onsite as well as a scratch kitchen to compliment our craft beer. [read more]

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First Watch

First Watch specializes in delicious creations freshly-prepared to order. Their fresh, award-winning Breakfast, Brunch and Lunch dishes are made using only the best ingredients without the use of heat lamps or deep fryers. The best part is their creative menu features traditional favorites like omelets, pancakes, salads and sandwiches. [read more]

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Yusef's Middle Eastern Restaurant

Specialties Yusef's has been in the valley for over 30 years! We specialize in authentic middle eastern/european/mediterranean cuisine. Our entire menu is made from scratch. We have some of the best hummos, falafel, taziki, baba ganouj, and tabouli in town! We take pride in our menu and make sure our taste stands out from the rest. Please feel free to stop by and give us a chance. You will not be disappointed! History Established in 1987. We have been around for 30+ years. I am the current owner that took over the business around 12 years ago. We maintained our home made recipes and added some of our own. I changed our service and made sure to provide a friendly and fun atmosphere! Meet the Business Owner Business owner information Jim K. Business Owner My name is Jim Khnanisho and I am the current owner of Yusef's. I have been managed resturants for over 20 years and love putting a smile on people's faces. It was always a dream of mine to have my own business and when I stumbled upon Yusef's I knew it was a perfect fit. The menu is unlike any in Arizona and reminded me a lot of what I was accustomed to in the east coast. It never gets old hearing my customers compliments on how my menu is the best in town! [read more]

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Matt's Big Breakfast

Matt's Big Breakfast opened its doors in late October, 2004 on a quiet street corner in downtown Phoenix. The tiny red brick 800-square foot restaurant would grow to become one of the most popular in Arizona, with lines stretching out the door every day. Eight years later, MBB moved half a block north to a larger location, allowing us to serve our loyal regulars more comfortably. Despite our larger size, our menu, quality of food and friendly service remain the same as before - dedicated to providing you a best in class breakfast experience every time. [read more]

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Barrio Queen

Best Authentic Mexican Restaurant in AZ with very unique food flavors from Mexico city. Top 5 largest tequilerias with 300+ tequilas [read more]

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Master Taco

Favorite Taco spot that will tickle your taste bud [read more]

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Valle Luna

Valle Luna is an old fashioned family owned-and-operated business that proudly observes the Sonoran food traditions. The entire southern border of Arizona is bounded by the great Mexican state of Sonora. [read more]

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O'Connor's Pub

In this business, fads come and go but tradition will always win out in the end. We proudly serve to you, your family, and friends authentic beer, decor and great (THE BEST) Irish music. So for some good ol' Irish hospitality in the Valley of the Sun, get your friends together and drop in the best Irish family owned and operated pub in Phoenix! [read more]

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Freddy's Frozen Custard & Steakburgers

Freddy's Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yoghurt. [read more]

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Nothing Bundt Cakes

To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. [read more]

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Rocket Burger & Subs

Welcome to Rocket Burger & Subs where we build the best burgers and subs you’ve ever had. We start with only the freshest ingredients and build it just the way you like. Make sure to make it a combo and try one of our famous bottled sodas to help wash down the best burger and fries in the valley of the sun. [read more]

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Sweet Dream Confections LLC

“We Wake To Bake So Your Dreams Stay Sweet!” From cookies to cake and everything in between, we’ll make your dream party a reality with a custom made confectionary treat! [read more]

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The Last Stop Bar & Grill

A large Sports Bar & Grill with an amazing 1/3 lb Burger, Big Ass Pretzels to Chicken & Waffles. Daily Food Specials and lowest Beer Prices around! [read more]

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V's Taproom

Welcome to Vistancia’s Neighborhood Hang! Featuring an all-day menu stacked with your favorite dishes including upscale burgers, comfort food, seasonal classics, and wood-fired pizza. We also proudly host a rotating selection of big-name and locally crafted brews on tap, made-to-order cocktails, and more. V’s expansive patio overlooks the beautiful golf course, while the cozy interior invites our guests to pull up a chair and stay awhile. [read more]

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Lito's Fine Mexican Food

Burritos, enchiladas & other traditional specialties offered in a straightforward eatery. [read more]

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