We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
When starting this restaurant, our goal was to bring all our favorite flavors from Eastern European cuisine to one place for the people of Phoenix to enjoy. At Soup&Sausage Bistro, we’re proud to say we accomplished our goal after opening our doors at 04.28.2017. We started by taking ideas from Ukraine, Poland, Russia, and other countries to create our menu. What comes out of that combination is a collection of hearty meat and vegetables dishes new to the typical American palate. With a focus on high-quality, homemade comfort food from the lands of our home, we’re confident there’s something here for everyone to love -- and we’re excited to share it with you all. [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Gastropub with curbside pickup, dine-in, and no contact deliveries. [read more]
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Burger, Brews, American + Southwest favorites! Weekday lunch specials + daily specials. Happy Hour 3-7pm daily with a selection of 50 beers, including local AZ brews. Wall-to-wall TVs. NFL Sunday Ticket. Weekly Live Music. Dog-Friendly Patios. [read more]
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El Caprichoso, the popular Phoenix hot dog stand where service is fast and courteous, and the Sonoran dogs are perfection. The split-top bun is always fluffy, the hot dog nicely charred and juicy, the beans nicely seasoned, and the various toppings — pico, a dusting of salty cheese, and a squiggle of mayonnaise — are carefully composed and balanced. The El Caprichoso Sonoran dog, enjoyed on a picnic table with a curbside view of the streets of Phoenix, is one of best dinners in town. [read more]
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Come to our Bakery Outlet for all your bread, buns, sweets and more needs! Discounts from 20-50% off daily. [read more]
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We offer dine in, take out and delivery within a 3 mile radius. We have Phoenix's only 28"inch pizza that serves 10-12 people. We offer wings, salads, subs,pastas and other amazing Italian dishes. [read more]
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Fresh dough. Artisanal ingredients. Inventive to classic. You decide. Blazing oven + dedicated pizza smith + 180 seconds = fast-fire’d perfection. Ok, we're gonna keep this quick. Because exceptional quality at crazy fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizza smith + 180 seconds = fast-fire’d, perfectly crisp perfection. Sound good? Enjoy the rest of your day. [read more]
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With over 20 years of experience selling tacos in Mexico, the Torres family decided to start their own taco stand in Peoria, Arizona in April 2016. Blessed with a lot of community support, the first brick and mortar location was opened in Glendale in 2017! Currently, there are 3 locations in the West valley, 2 in the East valley and 1 in Central Phoenix. We serve authentic Mexican food. The taco was always meant for the worker on the run; an individual that needed to eat quickly but also needed it to be affordable. That is who we are. We pride ourselves in keeping our menu simple with only two meats and now a veggie option. Nothing is ever frozen. Our salsas, guacamole, and marinades are made daily. We never use concentrate for our horchata or Jamaica. Instead we soak our rice with whole cinnamon sticks overnight and blend the next day and we steep our hibiscus flowers to make our Jamaica- it’s a very labor intensive process but we do it because we want to give you an authentic experience when you eat with us. We want to feed our customers nostalgia- remind them of home or of their grandma or mom when they taste our food. Valley of the sun, thank you for supporting a family owned business! [read more]
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Longtime, cash-only counter-serve joint offering hot & cold Italian subs in a laid-back setting. [read more]
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This is a family owned and operated restaurant serving authentic Mexican & Seafood since 1999 made fresh every day! History Established in 1999. Family Own and Operated! Serving the old town Peoria with traditional fresh made mexican food and seafood! [read more]
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Arizona Cottage Law Home based bakery in Goodyear AZ #10835 Custom Cake inquiry EMAIL: pecakesAZ@gmail.com We take orders via email, or through our online form. Orders are NOT taken via phone. We require a written record of all communication as well as images. This is why you will not find a phone number on our site. Please allow MINIMUM 2-3 weeks advance notice on all custom cake orders and some weekends do book early. Orders are not considered placed without a deposit. FIND US: Hope's Artisan Bread 13331 W Indian School Road, Unit 202 Litchfield Park, Arizona 85340 Regular, Vegan, GF cupcakes, French Macaron, Cake pops in stock every Wednesday. DeGiNo Coffee Bar 1829 N Verrado Way. Buckeye, AZ 85396 French Macaron, Cake pops in stock every Tuesday. Modern Grind 13044 W Rancho Santa Fe Blvd, Avondale, AZ 85392 Cake pops in stock every Wednesday and Friday. [read more]
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Mellow Mushroom Pizza Bakers has been serving up fresh, stone-baked pizzas to order in an eclectic, art-filled, and family-friendly environment. Each Mellow is locally owned and operated and provides a unique feel focused around great customer service and high-quality food. Mellow is a state of mind, a culture, a way of being. Our mission is to provide delicious food in a fun and creative environment. We are the originators of hand tossed, stone baked classic southern pizza. Our spring water crust is unique and flavorful, and all our pies are made with high quality, fresh ingredients. Our philosophy is to elevate the dining experience with a higher order of pizza. Mellow out... [read more]
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We are a great getaway to have a nice cold beverage. We love to see new faces and are happy to see familiar folks as well. come enjoy a drink!!! [read more]
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Nonno Stefano introduced Central Florida to his famous Stuff Chicken Balls. He has also been recognized for his delicious Seafood dishes and his most popular creation Tortellini di Stefano, which will be renamed to Tortellini di Leo. [read more]
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Arizona's Favorite Mexican food restaurant [read more]
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In 1952, a brand spanking new silver bullet diner was delivered to a small community in Upstate New York. This Mountainview Diner, built in Singac, New Jersey, Model No. 330, was slated to be “the most modern kitchen in all of upstate”. The residents of Herkimer watched in amazement as the diner was delivered on a flatbed truck and installed right along Main Street. For 65 years the Empire Diner has been the hub of the community and has held a special place in the hearts of many. It tells a story of a gathering of family and friends enjoying great food and lots of laughs. Otto’s Empire Diner has kept the tradition alive and well, winning numerous awards with their food. Among the most notable are the Best Cheeseburger and Best Bacon Cheeseburger awarded by the New York Beef Council and the most recent acclaim of Best Diner in Upstate New York as voted by hundreds of thousands of New York residents. Otto’s Empire Diner is home to the work’s largest Omelet as recognized by Ripley’s! Believe it or Not. This amazing omelet consisted of 41,040 eggs and an unbelievable 2,128.75 square feet. We are proud to be affiliated with such a wonderful establishment. It is our goal to offer outstanding meals and service with the same distinction as the original New York diner. We pass on excellence and quality without compromise. On July 29, 2005, The now Otto’s Empire Diner opened their first location in Phoenix Arizona at 3502 W. Greenway Road Ste. # 20. The response from the community has been great and not only are the people of the community our customers some have become our friends. We look forward to continuing our reputation of a spot where people enjoy gathering for good food and a friendly atmosphere. [read more]
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Established in 2018. Just opened family owned deli serving Philadelphia Cheesesteaks, meatball sandwiches, hand-breaded grilled chicken parm sandwiches, subs, and more. [read more]
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Greek food Mediterreanean food [read more]
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Specialties Previously China Gate at Metrocenter; China Grill opened its doors in October 2004. For those that desire the finest tastes from the far East; China Grill is what you've been searching for. We specialize in Mandarin, Hunan, Szechuan, and Cantonese styles of cooking. Recommendations: Pork Egg Rolls Creamy Crab Puffs Hot N' Sour Soup Sizzling Rice Soup Mongolian Beef Sweet N' Sour Pork (Voted Best of Phoenix - New Times) Honey Crispy Chicken (NEW) Teriyaki Chicken Twice Cooked Chicken Pork Fried Rice Orange Chicken Honey Mango Shrimp (NEW) Happy Family History Established in 2004. China Grill has been open since October 2004. It is owned and operated by Ann. She works in the front managing our team of waitresses. The kitchen is headed by Chef Andy who has spent the first ten years of his career as an apprentice learning the fine intricacies of Chinese cuisine. Building on those he now creates mouthwatering dishes with flavors that can satisfy the most critical palate. [read more]
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The Best Wings in the valley at the best prices. [read more]
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Home of great food and great taste! [read more]
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Specialties Diverse Food Menu Choices, Happy Hour, Karaoke, Comedy Nights, Team Trivia, Sports Viewing, Breakfast Specials 9am - Noon Meet the Business Owner Business owner information Raymond S. Business Owner Under new ownership as of June 2017 [read more]
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Welcome to Big Buddha We are proud to serve fine Chinese food in Surprise, Arizona neighborhood. Come enjoy tasty entrees in our cozy dining room or in an outdoor patio. We guarantee that you'll come back for more. This is the temple of great Chinese food. [read more]
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Great service good food, it couldn't be any better! [read more]
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Our Kitchen to Yours is a full service catering company serving the greater Phoenix area since 2005. We specialize in corporate, wedding, and special event catering and provide catering services 7 days a week with valleywide delivery. We take great pride in using the freshest ingredients to prepare nutritious and delicious meals. Our professional team prepares quality catering and on-time delivery. Impress your guests and clients with catering from Our Kitchen to Yours. [read more]
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Javier Ruiz immigrated to the United States in 1967 with the dream of opening a taco shop. He achieved his dream 16 years later with the help of his brother David Ruiz by opening “Cotijas Taco Shop” in El Cajon, California. Thanks to the success of this restaurant, more of the Ruiz family members were able to become more involved in the company. In 2003, the Ruiz brothers decided it’s time to expand the family business to Tennessee under the name “Oscar’s Taco Shop®.“ Today, Javier Ruiz has handed the keys to his kids and even though he is retired, he reminds them to always look forward and never look back. As a result, “Oscar’s Taco shop®” is more popular than ever! The family could not be happier and you should be too. Because now you can taste some of the Ruiz family recipes at one of their 13 Tennessee and Arizona locations. [read more]
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Since 1976 Streets of New York has been serving authentic East Coast taste to Phoenix, Arizona. Our goal regardless of whether you are at home with friends, ordering a delivery, picking up on your way home from work, or dining in one of our stores, is to provide you with the best New York Style pizza and other authentic East Coast flavors, that Phoenix has to offer. [read more]
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Great food, even better service [read more]
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Smallcakes Cupcakery and Creamery specializes in freshly baked gourmet cupcakes, as well as seasonal and featured flavors presented in a signature pink box. After appearances on the Food Network’s “Cupcake Wars” seasons one, two, and seven, as well as on the hit daytime talk show “The View,” Smallcakes became well known and desired across the nation. Many celebrities have had Smallcakes cupcakes at their events and weddings. USA TODAY listed Smallcakes as one of the Top Ten Cupcake Places to try in the country. Smallcakes believes in its slogan of “Maybe a Cupcake Will Help!” and has been growing their neighborhood cupcakery across the world. We stand by our mission statement of “using creative flavors, quality ingredients, and friendly service to provide the finest cupcake experience worthy of returning and recommending.” [read more]
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We source fresh, raw ingredients to serve our guests nutrient-rich meals that are satisfying and made-to-order at the drive-thru. Everything down to the type of oil used is considered for the impact on our guests’ health. Ingredients are sourced from the highest-quality partners possible, with an emphasis on local. We’ve doubled down on efficiency and vertically integrated our operations and distribution to offer our house-made salads and dressings fresher, faster, and more affordably. We’re radical about passing every cent of savings on to our customers while investing in our team members and communities. Come see us soon! [read more]
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Welcome to BISCUITS CAFE Biscuits Cafe specializes in tasty omelettes, homemade biscuits and gravy, soups, salads and gourmet hamburgers. Our success comes from our commitment to excellence and how we treat our customers and employees. [read more]
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CHAR Pizzeria Napoletana was started with a passion for traditional, Napoletana-style pizzas. The owners are from Naples, Italy and wanted to bring that authenticity to everyone. Our pizzas are made with '00' flour and San Marzano tomatoes, both imported from Italy. We use several different Italian cheeses but the main cheese is a fresh fior di latte mozzarella. We have a myriad of Italian meats to choose from like Prosciutto di Parma, which is a cured pork shoulder, imported from the Parma region of Italy. Not everyone can make it to Italy, so we will bring Italy to YOU! History Established in 2015. November 2015, We improve daily and take the opinions and suggestions from yelp reviews seriously and adapt accordingly. [read more]
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Launched in Old Town Scottsdale back in 2015, two close-knit brothers had a dream to make great-tasting and affordable Mexican street food. They cooked fresh meats over real mesquite wood and captivated their guests with real street flavor that reminds you of being in places like Rocky Point, Mexico. When lines started to form and people came back daily, they knew this little taqueria could be something special. Mesquite Fresh Street Mex has 8 locations and has plans to grow in communities throughout Arizona. [read more]
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Javier Ruiz immigrated to the United States in 1967 with the dream of opening a taco shop. He achieved his dream 16 years later with the help of his brother David Ruiz by opening “Cotijas Taco Shop” in El Cajon, California. Thanks to the success of this restaurant, more of the Ruiz family members were able to become more involved in the company. In 2003, the Ruiz brothers decided it’s time to expand the family business to Tennessee under the name “Oscar’s Taco Shop®.“ Today, Javier Ruiz has handed the keys to his kids and even though he is retired, he reminds them to always look forward and never look back. As a result, “Oscar’s Taco shop®” is more popular than ever! The family could not be happier and you should be too. Because now you can taste some of the Ruiz family recipes at one of their 13 Tennessee and Arizona locations. [read more]
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The Starliner Diner was added in 2007 so that Sanderson Ford customers, employees, neighbors, and friends in Glendale would have a safe, friendly, and fun atmosphere to meet in and share excellent breakfast, lunch, or soda shoppe treats. Since opening, we have played host and meeting spot to Ford retirees, car clubs, and social events. We even host car shows and have a special 50's style menu. David and Sue Kimmerle hope that your dining experience in our 50's diner, will bring back a smile and happy memories of days gone by. Your business is appreciated and we thank you for allowing us to be part of your busy day. "May God bless you through your day and bring you back to see us again soon." Dave & Sue Kimmerle We offer a full breakfast and lunch menu as well as soda fountain treats, including malts and shakes. All made with Thrifty Ice Cream. Drop by and enjoy a cool and refreshing EEGEE's from the only location in the valley that they are available. [read more]
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Bright, contemporary eatery with outdoor tables serving inventive comfort fare & cocktails. The Vic Bar + Kitchen is located in Victory at Verrado and serves from-scratch dishes for lunch & dinner. [read more]
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* 130+ Craft Beers * New Mexican Cuisine with Smoked Meats * NEW* Full Bar with Awesome Crafty Cocktails * 2-Go Craft Beer & Wine Shop * Indoor Ping-Pong, Foosball, Board Games & TV's for Sports [read more]
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New Restaurant in restored mill building in downtown Holyoke Czech and American Cuisine. Great selection of food, cocktails in cosy atmosphere. Great option for dining before concerts at Gateway City Arts and during regular hours Wed - Sat 5pm - 10 pm [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Our family owned and operated Caramba Mexican Food restaurants cook daily from scratch. No lard, no MSG. We use cholesterol free no trans fat canola oil. Our chicken is 100% fresh, never frozen. Only the leanest cuts of beef are used. We prepare all authentic Mexican dishes and salsas fresh daily. Low carb, low fat, vegetarian items are also available. Breakfast Burritos served all day as well as menudo. Mexican and domestic beers are served ice cold and our award winning " Best in Phoenix" margaritas are made with gold premium tequilas. We offer catering for all occasions, no matter how big or small.... from office meetings to weddings. Caramba voted "Best in Phoenix" and "Best Mexican Restaurant" by Hispanic Newpapers.... Where you will find the best Mexican food in a relaxing atmosphere for a great price!!! History Established in 1990. We opened our first location in downtown Glendale in 1990. Since then we have opened 4 more locations in Phoenix, Glendale, and Surprise. All locations are family owned and operated. Serving authentic Mexican dishes at a great value and establishing friendships with each and every customer has kept us in business for over 20 years! [read more]
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Hot bagels moved from New Jersey to the state of Arizona in 2001. If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels were meant to be and all of them are hand rolled, boiled, and baked bagels daily. We serve breakfast and lunch selling 3000 everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too! The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available. [read more]
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This unpretentious watering hole features a menu of comfort classics, plus many TVs & poker events. [read more]
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Looking for something tasty but, trying to be conscious of your nutrition? We've got you covered have a look, there's something for everyone! [read more]
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At Hungry Howies, we use only the freshest ingredients, like 100% mozzarella cheese and dough made fresh daily. With nearly 50 years of experience, look no further than our famous crust to see why we are the home of the Original Flavored Crust Pizza. [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late-night snackers. Will you order a chocolate-filled glazed donut or a maple-covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Chinese Yum Yum serves fresh Asian cuisine in a warm and vibrant atmosphere. Quality food at a great price. Specializing in Chinese and other Asian cuisines. [read more]
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Family owned restaurant. Pizza Stromboli Calzone Salads Subs Burgers and more!. We are currently offering Pick Up and Delivery [read more]
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Low-key spot serving Mexican standards such as Tijuana-style street tacos, beer & happy hour drinks. [read more]
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Straight from Bourbon Street in New Orleans, Fat Tuesday is the perfect place to go for fun in Glendale. At Westgate, we are convenient to offices, Coyote stadium and the outlet mall. We have been serving great drinks, great food and great fun in a colorful, upbeat atmosphere. Our specialties are our Fat Tuesday Frozen Daiquiris and authentic New Orleans style food. The menu does have classics such as Pizza's, Sandwiches, chips and dips. We have a full service bar for those who prefer martinis, margaritas, and other non frozen drinks. Get away from the office for lunch and, for late night, there is usually a party going on. Watch the world go by on Westgate's premier patio as you enjoy our Happy Hour, Every day 4pm - 7pm, Reverse Happy Hour Sunday - Thursday from 9pm-11pm and Happy Hour all day on Tuesday. We can host your next office get-together or private party and make it special with one of our theme parties, complete with decorations. We can accommodate parties of many different sizes. [read more]
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Hi! My name is Robin & I am a Home Baker. I am currently not a fully stocked retail bakery/store and have some limitations as to what I can offer in compliance with the Cottage Food Laws of Arizona. Orders will be fulfilled in the order they come in & may require several days to complete. Please place your order with as much advance notice as possible. I look forward to hearing from you!! [read more]
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Welcome to Rocket Burger & Subs where we build the best burgers and subs you’ve ever had. We start with only the freshest ingredients and build it just the way you like. Make sure to make it a combo and try one of our famous bottled sodas to help wash down the best burger and fries in the valley of the sun. [read more]
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Serving the taste of the islands with the aloha spirit since 2002. [read more]
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Delicious Vietnamese food offering dine-in, take-out, and no-contact delivery [read more]
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informal, unassuming strip mall outpost dishing up homestyle Cuban fare & baked goods. [read more]
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We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]
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At Szechuan Cuisine we offer meals of excellent quality and invite you to try our delicious food. The key to our success is simple: providing quality consistent food that tastes great every single time. We pride ourselves on serving our customer's delicious Chinese dishes. Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support. [read more]
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Create custom cakes for all occasions. History Established in 2008. Hola! Thank you for visiting my site. I am an established baker and cake decorator whose humble beginnings sprouted in the summer of '08 in my parents kitchen at the age of 23. Through the years, I have educated myself on a variety of techniques and continue to evolve and expand my craft. I continue to work independently specializing in custom cakes. Come to me with an idea and I am confident with my skills and your cooperation we can create a delicious, aesthetically pleasing work of art. Along with my customized cakes, I am well versed in pastries including Cuban , as well as French macarons. Once your order is placed, I work tirelessly to perfect every detail. I strive to create confections that are pleasing to the palette and the eyes. Your satisfaction is my motivation and mission. I look forward to meeting you and putting my passion to work in creating the best suited dessert for your occasion. Your baker & cake designer, Lissette [read more]
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