We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Specialties Diverse Food Menu Choices, Happy Hour, Karaoke, Comedy Nights, Team Trivia, Sports Viewing, Breakfast Specials 9am - Noon Meet the Business Owner Business owner information Raymond S. Business Owner Under new ownership as of June 2017 [read more]
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Relaxed sports pub in a shopping center featuring games & horse racing on TV, plus pool & darts. [read more]
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An Italian deli, bakery, and market in one. We specialize in hot and cold food catering, including Antipasto trays, homemade Italian sausage, lasagnas, meatballs, and more. We also carry a wide variety of Italian goods and novelties. [read more]
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Breakfast, Lunch, Espresso Bar and Liquor [read more]
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Amazing Food. Enjoy the best pieces of Mexican dishes [read more]
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Javier Ruiz immigrated to the United States in 1967 with the dream of opening a taco shop. He achieved his dream 16 years later with the help of his brother David Ruiz by opening “Cotijas Taco Shop” in El Cajon, California. Thanks to the success of this restaurant, more of the Ruiz family members were able to become more involved in the company. In 2003, the Ruiz brothers decided it’s time to expand the family business to Tennessee under the name “Oscar’s Taco Shop®.“ Today, Javier Ruiz has handed the keys to his kids and even though he is retired, he reminds them to always look forward and never look back. As a result, “Oscar’s Taco shop®” is more popular than ever! The family could not be happier and you should be too. Because now you can taste some of the Ruiz family recipes at one of their 13 Tennessee and Arizona locations. [read more]
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Rio Mirage Cafe is an inviting destination for Familia and Amigos to enjoy amazing Sonoran style recipes handed down for generations. We established this restaurant to provide all our communities and neighbors a modest place to enjoy their favorite authentic Mexican meal with Family and old friends and continue making new Amigos in keeping with the best tradition of our culture. Our Rio Mirage Cafe Family enjoys serving the highest quality food offering the best and freshest ingredients. Our Sous Chefs Mauricio and Cesar keep sharing their talent and dedication after many years of cooking your favorite Antojitos. We pride ourselves in serving fresh homemade flour tortillas prepared daily by Maria. Successfully keeping with tradition since 1999 Con Mucho Gusto! [read more]
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Our flour mix is gluten free, vegan and free from most commonly allergen! [read more]
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Chinese dine-in, takeaway, and delivery cuisine located at Peoria Avenue [read more]
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Eat. Drink. Be Happy. The tenets of the Original Gastrobar. Great drinks, chef-inspired food, and awesome service in a comfortable atmosphere where you are encouraged to relax and hang out. With Bar Louie, no two bars are going to be exactly the same. We listen to our neighborhoods and let them shape us, not the other way around. That’s what makes Bar Louie special. No corners cut. No excuses. It’s not always the easiest way to do things, but it’s the right way. Because if you’re not going to give people something special, why bother at all? So whether you’re looking for good food, a refreshing cocktail, or just conversation, Bar Louie has you covered. [read more]
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Our restaurant name is entirely influenced with the Indian culture. OMIndianBistro serves fine Indian cuisines to the people in Phoenix AZ city, North America. Our main aim is to bring the authentic taste of the Indian cuisines to the food lovers. [read more]
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"Somos un Restaurant de comida mexicana donde la especialidad es la exquisita barbacoa y consome autentico Estilo Texcoco Mexico" [read more]
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Colorful, compact joint dishing up Mexican street food–style eats, including handmade tortillas. [read more]
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Looking for the best barbeque near you in Phoenix, Arizona? Search no further than Pork On A Fork BBQ and Catering. Pork On A Fork BBQ and Catering offers a unique and delicious barbeque experience designed to satisfy everyone. Our menu ranges from barbeque bowls to traditional barbeque plates. Online ordering available! [read more]
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Imagine a place where all day long people talk about ice cream, eat ice cream and even dream ice cream. That’s us. That’s Baskin-Robbins. Over 70 years ago, Burt Baskin and Irv Robbins had the crazy idea of offering 31 flavors of ice cream when everyone else was still selling vanilla, chocolate and strawberry. Burt and Irv were absolutely nuts about ice cream (Irv even had a swimming pool shaped like an ice cream cone). Their passion was contagious, and we like to think our 1400+ flavors have made the world a more flavorful place since we opened for business in 1945. [read more]
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Kelli James Lee & Jeff Tellman loved to cook and smoke but were hit hard by the pandemic by both the passing of their beloved brothers; Ken O'Connor & Chucky Porter and Kelli losing his kitchen manager job at Little Miss BBQ due to the pandemic. From there, through tragedy and hard times, BroBro's BBQ was founded in 2020. It started off as cooking and delivering for friends and family and then exploded to what they have now, a brick and mortar BBQ place located in the 44 Sports Bar & Nightlife where you can find their love of cooking and smoking expressed through bold southwest BBQ flavor. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Since 1983, La Purisima Bakery has served the Arizona community with freshly baked mexican pastries and delicacies. We emphasize that we care about the quality of our products over the quantity in which might be produced. With our growth over the past 32 years our goals have remained the same to serve our community with only the best. Like our saying goes, "If you tried the rest, now try the best." This saying coincides with our business as we always aim to bring our best to the table and provide our customers with the highest level of customer service and professionalism. [read more]
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DILLON’S WILDEST LOCATION is located on Northern, 8 miles west of the 101, the Wildlife World Zoo & Aquarium allows you to dine with the sharks! That’s right! You’ll be eating beside a beautiful 60,000 gallon shark tank, or enjoying a vibrant flamingo exhibit on our patio. Whether you’re in the west valley for lunch, dinner, weddings, anniversaries, corporate outings or parties, Dillon’s at the Wildlife World Zoo and Aquarium can accommodate you. Be inventive and enjoy a new experience today. And, don’t worry, no entrance fee is required for dining with us! [read more]
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We source fresh, raw ingredients to serve our guests nutrient-rich meals that are satisfying and made-to-order at the drive-thru. Everything down to the type of oil used is considered for the impact on our guests’ health. Ingredients are sourced from the highest-quality partners possible, with an emphasis on local. We’ve doubled down on efficiency and vertically integrated our operations and distribution to offer our house-made salads and dressings fresher, faster, and more affordably. We’re radical about passing every cent of savings on to our customers while investing in our team members and communities. Come see us soon! [read more]
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Specializing in middle eastern sweets and homemade ice cream. [read more]
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Under New Ownership! Aguila Hidaway's Lighthouse is the newest addition to the Aguila Family. We strive to give you the same quality service that we are known for. Come enjoy our dartboards, pool tables, karaoke, house DJ music & so much more! [read more]
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Chili's Grill & Bar is an American casual dining restaurant chain. The company was founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International. [read more]
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Spacious, easygoing game-day spot with pool tables serving typical bar fare, cocktails & draft beer. [read more]
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Island-themed fast-food chain whose menu features traditional Hawaiian plate lunches. At L&L Hawaiian Barbecue, you will be transported to Hawai'i through the diverse flavors of the Islands and the warmth of our service. Our specialty is a unique style of Hawaiian plate lunch, featuring two scoops of rice, a hemisphere of creamy macaroni salad, and a generous helping of an aloha-infused hot entrée. [read more]
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Panaderia La Central is a family owned and operated bakery, established in 2007.They thrive on providing the local community with authentic mexican bread and pastries. They follow all mexican traditions such as Pan De Muerto, Rosca De Reyes and many more. [read more]
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We want our food to bring family’s back around the dinner table with a smile. Mac Shack was created to span all age groups from all backgrounds and cultures. Come on in, have a seat, and feel like your eating around your own dinner table. Macaroni and cheese is all-American classic comfort food and we make our pasta fresh daily (no kidding) and source local, fresh ingredients when available! So come bring your family to gather around our table and get yours today. So come on in, what are you waiting for?! [read more]
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Here at US Pizza we take pride in being your neighborhood pizzeria by offering you great food, great service, at a great value. We’re proud to offer you our award winning Pizza, Wings, salads, and tempting desserts..... US Pizza a family owned business, has been serving the Surprise and El Mirage communities since 2000. Our customers consider us to be their top choice for best neighborhood pizzeria. We always prepare our pizza with only the finest and freshest ingredients, our dough is made from scratch and hand tossed. Our famous buffalo wings are said to be the best in the west, made with traditional hot and mild sauces and our very own home made ranch dressings. As your neighborhood pizzeria, we look forward to serving you. [read more]
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Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yogurt. [read more]
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The pub that everyone knows your name! We have great customers, great food, great bartenders, a smoking patio and a huge selection of beer and liquor. [read more]
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20 years of Family Tradition European Specialty Cakes French Inspired Pastries Artisan Breads ( baked daily from scratch! ) Coffee from 100% Arabica Beans [read more]
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Willy's Bar is a dine-in and drive through Pub located in Glendale, AZ [read more]
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Mexican restaurant offering dine-in, drive-through, and delivery services. [read more]
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Established in 1970. The original owner of Nino's Pizzeria opened up this location roughly 30 years ago. Two additional locations were opened, one of which still exists on 59th Ave and Peoria. The original owner sold the 59th ave and 99th ave locations as separate business. So, although they share the common name of "Nino's Pizza" the restaurants are no longer associated with one another on a business level. The 99th ave and Olive location has only switched hands two times. Once purchased from the original owner by a woman known as Gail who, after 19 yrs of ownership sold the business to it's current owner Chirssy. Chirssy has been owner/operator of Nino's for over 7 years (as of 2013). People come from all over the west valley to visit this famous restaurant. Some tell stories about coming in during their child hood and revisiting recently. Others have been coming in consistently for over 15 years. Community member loyalty has always been apparent and appreciated and this local restaurant. [read more]
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Verace pizza Napoletana Wood fired Pizza,fresh housemade mozzarella,and specialty dinners,appetizers,and desserts. [read more]
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Welcome to Juarez Bakery! We have just what you are looking for! Our wide variety of Pan Dulce is available every day. Come and try our delicious Burritos to Go hit the spot to get you going in the morning. Our Champurrado & Tamales for breakfast are made fresh daily! Come and try our Tortas made to order just for you! Our weekend menu consists of Menudo, Pan de Agua, Specialty Pastries, and much more. Are you having an event? We can make the bolillos for your special feasts! All you have to do is ask and we cater our orders to fit your specific needs! Want to order Tamales? We can do that for you! We offer Chile/Cheese, Pork, Chicken, Red and Green sauces available! We appreciate our customers and look forward to serving our community for many years to come! God Bless! [read more]
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Cold & hot subs, kinds of pasta & salads fill out the menu at this simple, counter-serve chain. [read more]
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We are a amazing neighborhood bar that has a great happy hour seven days a week, live music, food, Karaoke , smoking patio, darts pool and the best bartenders in town! [read more]
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Breakfast-Brunch-Lunch restaurant with a modern twist on breakfast to lunch classics. Customers and foodies are wowed by its scratch cooking and retro bright modern diner vibe that has become a breakfast and brunch favorite. orange juice coffee espresso latte mimosa bloody mary eggwhite fried scrambled eggs sunny side sausage waffle dog chicken waffles ham steak fried banana french toast buttery brioche redeye gravy caramel pecan bacon sausage pork malted waffle pancakes buttermilk cakes lemon ricotta protein steak wolf pack hash browns potatoes tater tots sweet potato breast cheddar jalapeno biscuits gravy cornbeef chlaquiles mexican tortilla ranchero burrito green chile pork grits sandwich muffin ham grilled healthy quinoa omelet crying pig omelet spinach feta cheddar swiss american turkey breast cubano egg sandwich chicken blt salad spinach turkey cobb chicken caesar grits benedicts hollandaise sauce florentine omelet 505 pulled pork omelet avocado toast [read more]
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Specialties Serving great homemade Mexican food. Green chile, red chile, shredded beef and chicken, tacos, enchiladas, burritos, menudo, pozole, taco salad, and homemade tamales. History Established in 2014. Opened on October 13th, 2014. Owners have also operated Pullano's Pizza since 1979. Meet the Business Owner Business owner information J C. Business Owner Family owned and operated [read more]
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New Restaurant in restored mill building in downtown Holyoke Czech and American Cuisine. Great selection of food, cocktails in cosy atmosphere. Great option for dining before concerts at Gateway City Arts and during regular hours Wed - Sat 5pm - 10 pm [read more]
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Mesquite Grilled Tri-tip, Chicken, Fish, and Shrimp! [read more]
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Our family-owned and operated Caramba Mexican Food restaurants cook daily from scratch. No lard, no MSG. We use cholesterol free no trans fat canola oil. Our chicken is 100% fresh, never frozen. Only the leanest cuts of beef are used. We prepare all authentic Mexican dishes and salsas fresh daily. Low carb, low fat, vegetarian items are also available. Breakfast Burritos are served all day as well as Menudo. Mexican and domestic beers are served ice cold and our award-winning " Best in Phoenix" margaritas are made with gold premium tequilas. We offer catering for all occasions, no matter how big or small.... from office meetings to weddings. Caramba was voted "Best in Phoenix" and "Best Mexican Restaurant" by Hispanic Newspapers... Where you will find the best Mexican food in a relaxing atmosphere for a great price!!! History Established in 1990. We opened our first location in downtown Glendale in 1990. Since then we have opened 4 more locations in Phoenix, Glendale, and Surprise. All locations are family owned and operated. Serving authentic Mexican dishes at a great value and establishing friendships with each and every customer has kept us in business for over 20 years! [read more]
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Inspired by the comfort and cuisine of a Brooklyn-style pizza parlor, Upper Crust Pizza & Patio Wine Bar is at 20235 N. Cave Creek Road, located at the southeast corner of Loop 101 and Cave Creek Road in Phoenix. The neighborhood restaurant features a tantalizing variety of homemade, made-to-order pizzas, calzone, pastas, antipasto and salads made of authentic, seasonal ingredients created with fresh produce. The restaurant is both family-friendly and adult oriented with comfortable separate seating areas for quick casual diners. Upper Crust Pizza & Patio Wine Bar is big on atmosphere with a hip interior vibe of corrugated metal and brick walls and a state-of-the-art audio visual system featuring 27 plasma TVs hung throughout the restaurant and bar for an entertaining culinary experience. Upper Crust also features a 21 and up lounge and wine bar. This space is reserved for those special kid free moments. We offer a full range of Wines by the glass and bottle as well as a full range of craft beers on tap and in the bottle. [read more]
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Pho Avina is a family owned and operated Vietnamese restaurant. In 1990, our family started Avina's Vietnamese Cuisine on the corner of 43rd Ave & Bell Rd. In 2005, my mother sold her store and I took over Pho Phat in 2007. We specialize in Southern Vietnamese cooking. From start to finish, our Pho broth takes 12 hours to prepare and we use fresh cuts of eye round steak, brisket, flank, shank, and oxtail to flavor our broth. So, stop by for a steaming bowl of Pho...hope to see you soon! [read more]
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Specialties Welcome to a world of All Original Recipes, Marinades, Sauces Hummus Dips, freshly baked Pita Bread and Fresh Salads. We serve The Best of Mediterranean and Chicago's Favorites. At Chicago Gyros, We will take you in a journey to "The Mediterranean" and "Taste of Chicago" in Phoenix, Arizona. History Established in 2005. It all started in Chicago as the authentic taste of Gyros inspired us to deliver the same traditional taste of Gyros of Chicago. Gyros was first introduced in Chicago in 1968. hence our name "Chicago Gyros" Our Secret? Premium Quality Meats with our own original marinades, Fresh Ingredients, Our Own made from scratch Sauces, Imported Spices, and Fresh Baked Pita Bread. And a taste that keeps our customers coming back for more. Our pita is Fresh-Baked when you order. Our gyros is hand carved, not pre-sliced. Our special recipes is what makes Chicago Gyros the most authentic tasting Gyros (Yee-Ros) Pita available. And it's a tradition of quality we'll never outgrow. [read more]
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North Mountain Brewery is a Restaurant Brewery. We brew malty and hoppy beers that are well balanced and very drinkable. We also brew our own Hard Seltzer - all gluten free. Our food is diverse and unique and very beer-centric cuisines- Beer Food of the World. We slow cooks our meats with beers plus we have burgers, pizzas, fried rice and salads. North Mountain Brewing Company is located on Dunlap Ave and 7th St in Phoenix. We are your destination for great beer, delicious brunch options (Saturdays & Sundays), lunch and dinner. You'll find a beer you love, no matter whether you like it light or extra hoppy. [read more]
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Great Mexican restaurant in Arizona offering Dine-in and takeaway [read more]
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Fresh dough. Artisanal ingredients. Inventive to classic. You decide. Blazing oven + dedicated pizza smith + 180 seconds = fast-fire’d perfection. Ok, we're gonna keep this quick. Because exceptional quality at crazy fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizza smith + 180 seconds = fast-fire’d, perfectly crisp perfection. Sound good? Enjoy the rest of your day. [read more]
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Counter-service pizzeria & local chain providing New York-style pies & slices, plus subs & wings. [read more]
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We brought the Latin flavor made with natural fruit the classic Shaved Ice. [read more]
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Nick DiLello - Owner Nick started his career in the bridal industry opening retail stores across the Southwest. In 2001 he worked at a wedding venue as a General Manager in Las Vegas. He specialized in planning corporate events and designing wedding receptions. An entrepreneur at heart he then purchased a franchise for a national wedding publication in the Arizona market in 2002. For the past 18 years he has produced the second largest and ONLY locally owned and operated bridal planning event in Arizona. Customer service is his number one focus. While his career path has been varied the pride he shows in everything he does shines through. Opening Bottega Pizzeria Ristorante in 2017 combined his love for food and hospitality. Being born in Milano, Italy his Mom was the inspiration behind the stove and the secret to his passion for everything Italian. As an Owner of Bottega Pizzeria Ristorante, his plan is to make your visit the whole package: great food and a dining experience complete with heart. Buon Appetito! [read more]
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Straightforward office park counter serve, open during the day for sandwiches & breakfast fare. [read more]
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This is a great place when you want Mexican food. Always fresh and tasty. Wait a tad long but they don't keep things under a lamp like Taco Bell. Only thing that I hate IMO is the menu has too many options. I hate deciding as it is! Also it would help non-Spanish speaking customers to have English next to Spanish words so I don't have to use google when ordering. Highly recommend this place One photo is my receipt. Not a bad total for three people's dinner. [read more]
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Uptown Alley is a special place, where friends and families alike, can mingle, play games, enjoy delicious food and drinks, and be entertained in a welcoming environment. Uptown Alley has 60,000 square feet of fun including 40 lanes of state-of-the-art bowling; an upscale, causal full-service restaurant, Red Embers Bar & Grill, serving delicious chef-created Americana classics; two high-energy bars; a sports theater; billiards; laser tag; over 80 video and prize games; live entertainment; private party rooms and much more. For our adult guests, The Approach is the ultimate ultra lounge experience boasting 10 private lanes, billiards, an exclusive bar, party rooms, DJ space, a dance floor, lounge seating, the top music videos, tasty drinks, eats, and table service! Join us to experience Uptown Alley. [read more]
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Nonno Stefano introduced Central Florida to his famous Stuff Chicken Balls. He has also been recognized for his delicious Seafood dishes and his most popular creation Tortellini di Stefano, which will be renamed to Tortellini di Leo. [read more]
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We’re famous for our beer and cheeseburgers, but there’s so much more to us than that. We use only the freshest ingredients in our kitchen: all burgers are hand-formed and cooked to order, and our salad dressings and potato chips are made in-house. We offer an expansive variety of dining and drinking options and even have a gluten friendly menu available upon request. Cold Beers & Cheeseburgers 7th Street is casual and friendly, featuring comfortable leather booths, butcher block tables, over 30 HD flat screen TVs, and a great sound system to catch your favorite sporting events. There's a patio where you can enjoy the beautiful Arizona weather. We ensure that great service, amazing food, a high-energy atmosphere, and a neighborhood sports bar feel is what you'll find. Plus, our menu features only fresh ingredients with all items made in-house daily. History Established in 2011. Brought to you by the creator of Valley staples such as Martini Ranch and Arcadia Tavern and Wasted Grain, Cold Beers & Cheeseburgers follows suit and has become the City's hottest place to be! Keeping it simple we decided to call ourselves exactly what we offer. Cold Beers & Cheeseburgers! We are not your basic burger place, however, our menu features only fresh ingredients with all items made in house daily. Our Award Winning burgers are all hand formed from fresh, never frozen, ground chuck, to create a tasty selection of mouthwatering half pound burgers. Add to that, 5 types of Award Winning Mac-N-Cheese, classic sandwiches such as our slow roasted Prime Dip, club and a staff favorite, the buffalo chicken featuring our house made buffalo sauce. We also feature hand crafted salads, char broiled hot dogs and a tasty selection of appetizers such as grilled drummettes, sliders, hell fire chips and much more. You will quickly see that although we specialize in them, we offer much more! [read more]
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Low-key spot serving Mexican standards such as Tijuana-style street tacos, beer & happy hour drinks. [read more]
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Your neighborhood pub! Stop on in and you'll see that Neighbors encompasses all the staples of a great neighborhood bar and more. [read more]
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New York's Best Asian Fusion spot Serving the best of Chinese, Thai & Mughlai cuisine. At Nanjing, we incorporate innovative Asian Fusion fare in our dishes & our chefs work hard to invigorate your taste buds with the freshest ingredients and a burst of flavors. [read more]
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