We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
In the North Phoenix area family owned and operated! [read more]
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Trackside Sportsbar & Grill located along Gordon Way, Surprise, offer Dine-in, and takeout restaurant services. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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Karaoke is fun Sundays and Thursdays. Great prices, Good bartenders, relaxed atmosphere, Great line of spirits, and ICE COLD BEER. Specialties: Shot and Drink Specials Happy Hour 12 pm to 6 pm Mon to Fri History: Established in 2015. We started in 2015 for local Neighborhood Pub Meet the Business Owner: Vickie H. - Business Owner My dad and I are very happy to have such a wonderful neighborhood Pub. We have been in the bar business for years. Several bars in the valley [read more]
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Whether you want a hot bowl of Pho, a rice dish, a side of appetizer or even something for dessert, Pho Viet has them all. We are not only specialized in Pho - Vietnamese noodle soup, but we also have other Vietnamse authentic items which you can enjoy. Seeking for a place for your dining needs, please come in and check us out! [read more]
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This unpretentious watering hole features a menu of comfort classics, plus many TVs & poker events. [read more]
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Upscale sports bar with a family environment [read more]
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Great food, even better service [read more]
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Stanley’s Homemade Sausage Deli established in 1963. Ever since 1963 Stanley’s Sausage has been providing home made Sausages with European recipes to all residents in the Phoenix and Metro surrounding cities. Now in 2021, Stanley’s Sausage is proud to announce, new online ordering; to be able to provide it’s one of a kind meats worldwide. [read more]
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What makes Gyros Palace Special? We take lots of pride serving our sandwiches and meals, all of the meals are made fresh as they get ordered. Olive oil is used in all of our sauces and marinations as well as cooking. We make all of our sauces from real fresh ingredients. No preservatives or any artificial flavors are added. All of our sauces and food are prepared fresh daily. We hope you enjoy our food, Thank you for your business. We're not just Gyros ... we carry a wide variety of food to satisfy any craving! [read more]
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Arizona Cottage Law Home based bakery in Goodyear AZ #10835 Custom Cake inquiry EMAIL: pecakesAZ@gmail.com We take orders via email, or through our online form. Orders are NOT taken via phone. We require a written record of all communication as well as images. This is why you will not find a phone number on our site. Please allow MINIMUM 2-3 weeks advance notice on all custom cake orders and some weekends do book early. Orders are not considered placed without a deposit. FIND US: Hope's Artisan Bread 13331 W Indian School Road, Unit 202 Litchfield Park, Arizona 85340 Regular, Vegan, GF cupcakes, French Macaron, Cake pops in stock every Wednesday. DeGiNo Coffee Bar 1829 N Verrado Way. Buckeye, AZ 85396 French Macaron, Cake pops in stock every Tuesday. Modern Grind 13044 W Rancho Santa Fe Blvd, Avondale, AZ 85392 Cake pops in stock every Wednesday and Friday. [read more]
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Family-owned bakery. We have been established since 2005. We love being a part of your special days with our authentic bread, and tres leches cakes. [read more]
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Hungry for all-American cuisine? Visit Peaks & Valleys Restaurant in Phoenix for all of your favorite American dishes. Round out your meal with a little tipple ? this restaurant has a terrific drink list, including beer, wine, and more. Parents appreciate this restaurant's kid-friendly attitude, and little ones are often seen dining out with the adults. Make the most of the warm summer months by dining outdoors in Peaks & Valleys Restaurant's beautiful outdoor seating area. Relaxed attire is perfectly fine at Peaks & Valleys Restaurant, known for its laid-back ambience. Or, take your food to go. For convenience, diners can park in a neighboring lot. Peaks & Valleys Restaurant offers outdoor bike racks for cyclists. Our goals are simple. Keep you fed and happy. With outstanding food and drinks priced under $15, we succeed on both counts. A hearty salad, juicy burger, or classic chicken ? all of your favorite American dishes will be made fresh when you head to Peaks & Valleys Restaurant. [read more]
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North Mountain Brewery is a Restaurant Brewery. We brew malty and hoppy beers that are well balanced and very drinkable. We also brew our own Hard Seltzer - all gluten free. Our food is diverse and unique and very beer-centric cuisines- Beer Food of the World. We slow cooks our meats with beers plus we have burgers, pizzas, fried rice and salads. North Mountain Brewing Company is located on Dunlap Ave and 7th St in Phoenix. We are your destination for great beer, delicious brunch options (Saturdays & Sundays), lunch and dinner. You'll find a beer you love, no matter whether you like it light or extra hoppy. [read more]
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With pancakes the size of dinner plates and omelets that can feed you for days, we guarantee you will not go home hungry. Ronnie's Cafe is a family-owned business, the Owners Richard and Wendi pride themselves on offering great home-cooked food for a very reasonable price. They strive to offer the best customer service and great quality food. They go above and beyond for their customers. So stop in and say hi, one of them is bound to be there. [read more]
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Established in 2018. Just opened family owned deli serving Philadelphia Cheesesteaks, meatball sandwiches, hand-breaded grilled chicken parm sandwiches, subs, and more. [read more]
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What began as a small buffalo-style chicken wing restaurant in Garland, Texas, continues to soar to great heights. Today there are more than 1,500 restaurants open across the globe. Wingstop quickly became a fan favorite when we first opened our doors in 1994. Our proprietary recipes, outstanding food, and superior customer service created a demand that could only be satisfied by more locations. And in 1997 we began offering franchises. Today we are one of the fastest-growing concepts in the country, attracting top entrepreneurs and operators with the drive and passion to own their own businesses. [read more]
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We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients locally. No matter what time of year, you can be sure you're eating the best of the season. Abuela's traditional recipes with a modern twist! [read more]
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Sports pub for game-watching, off-track betting & karaoke, plus a hearty menu of ribs & burgers. [read more]
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A little subtlety goes a long way -- especially when it comes to baking Old-World desserts from scratch. Here at European Bakery and Cafe, we're masters of balance and delicacy. We don't over-sweeten and smother with confection. We don't over-complicate and saturate with fillers. We've seen that when you show up in the kitchen with creativity and quality ingredients, you don't need all the sugar and additives. You just need some friends to share in the delight. So come join us here at European Bakery and Cafe. Enjoy a scrumptious sandwich on fresh-baked artisanal bread or partake in the delicate flavors and textures of a French-inspired pastry. We can't wait to show you how delicious a little subtlety can be. [read more]
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We are a cutting edge urban bistro focused on fresh food, craft beer, music, and art. [read more]
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Best China’s menu includes a variety of courses gathered from Chinese Four Cardinal directions: Dong, Xi, Nan, & Bei. Every dish has its own special seasoning from different provinces which gives the food an exceptional taste. For example, Mongolian Chicken is cooked in a define pan that brings out the Mongolian barbecue taste. Hunan Beef is from the province of Shaolin, the state of the Monks. Dining at Best China is the same as visiting the entire country of China. Best China was originally a part of the chain, Good China. However, the main and “best” chief of the chain can only be located at one location; therefore, he acknowledged it would be best to create his own family restaurant. At last, he created Best China. The chief believes that “the only way to make it best is to make good better.” In that case, we call the restaurant Best China to remind us our commitment to have our food unique and delicious with quality. With all of the above facts, we promise our guests an unforgettable dining experience every time you visit us. [read more]
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Whether you are celebrating a big birthday, a milestone anniversary, or another special occasion, Angry Crab Shack is the place for a one-of-a-kind experience. Delicious food, a fun environment, and a team of amazing staff make a visit to Angry Crab Shack memorable for everyone. Bibs are provided to keep shirts clean, but you can get as messy as you want as the tables are covered with paper. Those who do not love seafood, they can choose from flavorful Po’boys, delicious cheeseburgers, and juicy chicken sandwiches. Angry Crab Shack even offers vegetable and tofu options for vegetarians. [read more]
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Fine Ash Cigars is a family-owned and operated cigar lounge in Glendale, Arizona. Fine Ash Cigars was thought of with the intention of creating an environment where cigar lovers could access premium and boutique cigars locally in a single location. When possible, the staff of Fine Ash Cigars (It’s just Sam & Rosie) will personally deliver cigars to customers whom they also consider part of their family and ship boxes across the states to their extended friends. Rosie and I pride ourselves on the quality of customer service and the products we provide to our customers. Fine Ash Cigars will not only provide you with some of the best premium cigars on the market but also ensure they are delivered to you with lightning-like speed. [read more]
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We're a family owned & operated, full service restaurant. Since 1996, our focus has always been to serve our customers fresh, delicious meals at family friendly, affordable prices. Our employees are always ready to serve you with a warm, friendly smile & they'll be sure you never leave hungry! The culinary diversity of our chefs and kitchen staff, allow us to proudly offer a select variety of Greek, Asian, Italian, and Seafood entrees, as well as all of our neighborhood American favorites. Breakfast - Lunch - Dinner Beer - Wine - Cocktails Outside Patio Seating Gift Certificates Take Out & Curbside Pickup [read more]
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Relaxed, traditional restaurant & bar serving brunch, sandwiches & American comfort food. We may be new to you, but our family has been serving up the best burgers and breakfast since 2013! We use only the best, freshest 100% Angus Chuck for our burgers. They’re sure to please! Don’t forget about our BBQ, smoked in-house and served with our bourbon bbq sauce that Joey has been making for 18 years! Mama's meatloaf, fluffy omelettes, crisp salads--you’re in for one heckuva meal! For breakfast we have all of your traditional favorites, but don't forget to try our specialties like our Haymaker Benedict and our Pulled Pork Skillet. Home recipes are what we pride ourselves on and you’re sure to see our quality when you come in. Breakfast is served 7 days a week--not because it’s easy, but because we love to get your days started right. Lastly, we love our whiskey and that's why you’ll find the best whiskey selection of anywhere in Phoenix! We would love for you to stop in and have a stay. The Haymaker Restaurant Co. - a Westside Concepts original! [read more]
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The U.S. Egg Breakfast & Lunch Restaurant is a locally family owned and operated establishment with locations in Scottsdale, Tempe, Phoenix and Chandler. As home of the Original Protein Pancake, we have been serving our guests since 1986, our breakfast and lunch menu is served from 6:30 AM until 2:30 PM. [read more]
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A neighborhood bar & grill. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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From the moment you first set eyes on an Arrowhead Grill steak, you know you’re in for a special meal. The searing steak, still cooking in an iron skillet as it’s brought to your table, is a work of perfection, and a savory one at that. It’s this searing, savory first impression that sets the tone for all of Arrowhead Grill’s hand-selected menu items. From the Coconut Battered Shrimp to the AG Butter Cake, each mouth-watering menu item has the personal touch of Chef Charles Wade Schwerd, a Valley culinary hot ticket for almost two decades. Schwerd’s vision for Arrowhead Grill is one of mouthwatering perfection, where each dish delivers its promise of delicious flavor while teasing you with a hint of the tastes still to come. The corn and alfalfa fed beef is selected for only the premium cuts of meat and the fresh seafood is delivered to your table mercury free. The quality and character of each dish is undeniable. The gold and white colors of the Sautéed Hominy with Bacon welcome your taste buds as it prepares you for the 10-ounce Delmonico Steak, served over a bed of crisp Asparagus and blanketed with Schwerd’s special béarnaise sauce. Complimenting Arrowhead Grill’s signature steak is a host of side dishes, including Chipotle Macaroni & Cheese and Lobster Twice-Baked Potato. [read more]
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Since 1990, Mama Lupitas Restaurant & Bar have been offering the Phoenix, Arizona area the finest and most authentic Michoacán food. Our food are made with lots of love and care. One bite, you will agree. We can honestly say its we are Mexican Soul Food. [read more]
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Rey opened Senor Taco in Fountain Hills to the same kind of accolades his father received on San Diego. Today the Cojita spirit thrives in the Arizona desert. In the thirteen Senor Taco restaurants located in the Phoenix area, diners are treated to the same family commitment to fresh ingredients and authentic homemade Mex that David Ruiz still delivers every day to a loyal San Diego following. Senor Taco offers the same authentic Mex, the same outstanding dishes, and signature salsa bar. All made fresh, every day. [read more]
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In 1952, a brand spanking new silver bullet diner was delivered to a small community in Upstate New York. This Mountainview Diner, built in Singac, New Jersey, Model No. 330, was slated to be “the most modern kitchen in all of upstate”. The residents of Herkimer watched in amazement as the diner was delivered on a flatbed truck and installed right along Main Street. For 65 years the Empire Diner has been the hub of the community and has held a special place in the hearts of many. It tells a story of a gathering of family and friends enjoying great food and lots of laughs. Otto’s Empire Diner has kept the tradition alive and well, winning numerous awards with their food. Among the most notable are the Best Cheeseburger and Best Bacon Cheeseburger awarded by the New York Beef Council and the most recent acclaim of Best Diner in Upstate New York as voted by hundreds of thousands of New York residents. Otto’s Empire Diner is home to the work’s largest Omelet as recognized by Ripley’s! Believe it or Not. This amazing omelet consisted of 41,040 eggs and an unbelievable 2,128.75 square feet. We are proud to be affiliated with such a wonderful establishment. It is our goal to offer outstanding meals and service with the same distinction as the original New York diner. We pass on excellence and quality without compromise. On July 29, 2005, The now Otto’s Empire Diner opened their first location in Phoenix Arizona at 3502 W. Greenway Road Ste. # 20. The response from the community has been great and not only are the people of the community our customers some have become our friends. We look forward to continuing our reputation of a spot where people enjoy gathering for good food and a friendly atmosphere. [read more]
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At Hungry Howies, we use only the freshest ingredients, like 100% mozzarella cheese and dough made fresh daily. With nearly 50 years of experience, look no further than our famous crust to see why we are the home of the Original Flavored Crust Pizza. [read more]
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Kebabs, falafel & gyros round out the menu at this Greek fast-food restaurant with value meals. [read more]
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Specialties Yusef's has been in the valley for over 30 years! We specialize in authentic middle eastern/european/mediterranean cuisine. Our entire menu is made from scratch. We have some of the best hummos, falafel, taziki, baba ganouj, and tabouli in town! We take pride in our menu and make sure our taste stands out from the rest. Please feel free to stop by and give us a chance. You will not be disappointed! History Established in 1987. We have been around for 30+ years. I am the current owner that took over the business around 12 years ago. We maintained our home made recipes and added some of our own. I changed our service and made sure to provide a friendly and fun atmosphere! Meet the Business Owner Business owner information Jim K. Business Owner My name is Jim Khnanisho and I am the current owner of Yusef's. I have been managed resturants for over 20 years and love putting a smile on people's faces. It was always a dream of mine to have my own business and when I stumbled upon Yusef's I knew it was a perfect fit. The menu is unlike any in Arizona and reminded me a lot of what I was accustomed to in the east coast. It never gets old hearing my customers compliments on how my menu is the best in town! [read more]
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Best Mexican restaurant for the best tasting taco and Mexican delicacies [read more]
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Chef Panda Restaurant offers authentic and delicious tasting Chinese cuisine in Surprise, AZ. Chef Panda's convenient location and affordable prices make our restaurant a natural choice for dine-in, take-out meals in the Surprise community. Our restaurant is known for its variety in taste and high quality fresh ingredients. Come and experience our friendly atmosphere and excellent service. [read more]
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Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yogurt. [read more]
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Arizona's Original Mexican Cafe. Family-owned & operated since 1986. Originality never tasted so good! Share your photos with #EatAjoAls [read more]
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Rito's Mexican Food is celebrating 45 years of business this year and we could not be more excited about the future as a company. What began as a neighborhood convenience store within the Garfield Historic Neighborhood quickly found itself selling more burritos and tacos from its limited "to go" only kitchen, than grocery goods. To that end, Rito and Rosemary Salinas decided to pivot Rito's concept into a take-out-only Mexican Food establishment that has served the "Valley Of The Sun" time-honored family recipes spanning generations. Rosemary and Rito have since passed the company on to their daughter Charlotte who embodies the same work ethic her parents instilled within her over the course of their careers. Like a true family-owned business Charlotte works alongside her sister, nieces, nephews, sons, and long-time staff some of whom have been with the company for over 30 years. As the company continues to expand its reach across Arizona, Rito's will always remain committed to providing the same great-tasting Mexican Food that Arizona has come to love with the freshest ingredients and friendly customer service. [read more]
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Sala Thai Restaurant brings Thailand to you. With our infusion of the sweet and savory, you're sure to find a dish that you'll love. We start with only the freshest ingredients to stir fry delicious melodies of tastes and colors that are sure to delight the senses. The art of flavor and food design from are brought straight from Thailand and brings the traditional ancestors, and combined it with tradition and new techniques to create our own style of Thai cuisine. We have a unique taste that must be experienced, you'll return again and again and find something new with every visit. [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There’s also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them love from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Cold & hot subs, pastas & salads fill out the menu at this simple, counter-serve chain. [read more]
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Specialties We specialize in authentic Mandarin, Szechwan & Hunan cuisine all in a warm and friendly atmosphere at affordable prices. Please come join us for lunch or dinner, 7 days a week, dine in or take-out. We also Cater and have Party Trays available upon request for special events or gatherings. History Established in 1997. We serve the finest Mandarin, Szechwan & Hunan cuisine in the valley. First opened in 1997, we have been family owned and operated for over 15 years. [read more]
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The Sage and Sand is a full sports bar offering live entertainmaint, bands, djs and a jukebox on differently scheduled nights. Come in to watch any sporting event on one of our several flat screen tvs. Enjoy the newly remodeled outdoor seating with fireplace, tvs and heaters. Stop in for a game of pool, darts, and/or shuffleboard. Beers on tap - Bud Light, Coors Light, Fat Tire, Blue Moon. [read more]
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Gastropub with curbside pickup, dine-in, and no contact deliveries. [read more]
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Established in 1970. The original owner of Nino's Pizzeria opened up this location roughly 30 years ago. Two additional locations were opened, one of which still exists on 59th Ave and Peoria. The original owner sold the 59th ave and 99th ave locations as separate business. So, although they share the common name of "Nino's Pizza" the restaurants are no longer associated with one another on a business level. The 99th ave and Olive location has only switched hands two times. Once purchased from the original owner by a woman known as Gail who, after 19 yrs of ownership sold the business to it's current owner Chirssy. Chirssy has been owner/operator of Nino's for over 7 years (as of 2013). People come from all over the west valley to visit this famous restaurant. Some tell stories about coming in during their child hood and revisiting recently. Others have been coming in consistently for over 15 years. Community member loyalty has always been apparent and appreciated and this local restaurant. [read more]
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Pizza, Burgers & Beer. Escape daily grind with our friendly staff, handcrafted pizzas, fresh ground burgers and ice-cold beer! [read more]
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Revolu, is a modern-day taqueria and bar. The name Revolu is an abbreviated name for a popular street in Tijuana Mexico, Av. Revolucion. Growing up in San Diego and being raised by Jeremiah's maternal grandparents, a lot of time was spent eating "street" food along the colorful street of Revolucion. The sights, sounds, smells and all of the delicious flavors are the inspiration for Revolu. The drink menu has been created to compliment the eclectic food menu, some offerings include; agua fresca, hand-crafted margaritas, majority of Mexican beers in bottle and on tap. A made-from-scratch food and drink menu is a commitment that the owners insist upon. [read more]
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Nonno Stefano introduced Central Florida to his famous Stuff Chicken Balls. He has also been recognized for his delicious Seafood dishes and his most popular creation Tortellini di Stefano, which will be renamed to Tortellini di Leo. [read more]
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Wok Fire offers authentic and delicious tasting Chinese and Asian cuisines in Peoria, AZ. Wok Fire's convenient location and affordable prices make our restaurant a natural choice for dine-in and take-out meals in the Peoria community. Our restaurant is known for its variety of choices and high quality ingredients. Come and experience our friendly atmosphere and excellent service. [read more]
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If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels where meant to be and all of them are hand roll boiled and baked bagels daily. We serve breakfast and lunch everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too. The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available [read more]
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Breakfast, lunch & dessert (we have yummy gluten free bread and tortillas for menu items) American desserts: bars (lemon, salted caramel brownie), cannolis (gluten free also available), eclairs (gluten free also available) cheesecake by the slice (flavors vary by day), mini Tarts (fruit & pecan), cupcakes (mini and regular & gluten Free and vegan and paleo) cake by the slice (lemon, carrot, chocolate, banana bread with nutella, white, and more - some gluten free also available) mini Desserts (cannolis, eclairs, cupcakes, lemon bars, salted caramel bars, cake balls, rum balls, etc.) European pastry (baked by Chef Gerald of the original La Napoleon Bakery): tiramisu, napoleon, dobosh (Chocolate and Coffee Caramel), cream Tortes (Strawberry, Raspberry & Orange), chocolate, coffee, etc. Special diets - (prepped in a separate room and baked in a designated oven) gluten free, vegan (egg & dairy free), GF vegan, paleo & sugar free sliced cake available - large selection. muffins, cupcakes, cake pops, cake by the slice (large selection available) gluten free bread on Saturdays (we sell out early - call us to put a loaf aside). Cake pops: large selection of flavors available daily including gluten free & vegan and GF vegan. we do custom cake pops including LOGO cake pops and holiday cake pops (baskets/bring your company mugs and we will put them together) South African (by pre-order): koeksisters (Cape Malay version), melkTert, malva Poeding, trifle, romany Creams & more [read more]
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We provide the best BBQ in Arizona with dine-in, delivery and takeaway services [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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Because every cake has a story to tell. We can show you how to think outside the grocery store cake box and help make your celebration one to remember. For Goodness Cakes is an AZ licensed and registered home bakery. Please visit our website to place your custom order! [read more]
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Tucked inside a small, cheery cottage, this restaurant offers a range of Vietnamese dishes. While offering exemplary, homemade tasting versions of Vietnamese classics such as the reliably delicious "phở" (rice noodle soup) or "bún" (rice noodle salad bowl), Little Saigon also focus on lesser-known and more unique Vietnamese staples such as "mì quảng" (turmeric noodle soup with shrimp, steamed pork and rice crackers), "bò cuốn lá nho" (grilled beef wrapped in grape leaves) and "gỏi ngó sen tôm thịt" (lotus root salad studded with shrimp, pork and pickled vegetables). Either way, Little Saigon will definitely give you the idea of the remarkable range that Vietnamese cuisine has to offer! [read more]
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