We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Persian-style bake-at-home pizzas, flatbread & other comfort food are offered in a relaxed setting. Our pizzas are made with a delicious Persian sourdough flatbread called Sangak. The irregular texture of the bread lends itself to that smokey slightly charred flavor of a wood-fired oven. THIS MAKES OUR PIZZA ONE OF A KIND! [read more]
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DILLON’S WILDEST LOCATION is located on Northern, 8 miles west of the 101, the Wildlife World Zoo & Aquarium allows you to dine with the sharks! That’s right! You’ll be eating beside a beautiful 60,000 gallon shark tank, or enjoying a vibrant flamingo exhibit on our patio. Whether you’re in the west valley for lunch, dinner, weddings, anniversaries, corporate outings or parties, Dillon’s at the Wildlife World Zoo and Aquarium can accommodate you. Be inventive and enjoy a new experience today. And, don’t worry, no entrance fee is required for dining with us! [read more]
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We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]
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Sports pub for game-watching, off-track betting & karaoke, plus a hearty menu of ribs & burgers. [read more]
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Open 24 hours, Family restaurant, Breakfast, Lunch, Dinner,Casual dining serving Burgers & Sandwiches, Home of the $2.99 Breakfast, Daily Specials, Prompt Food Service, Reasonable Prices, 2 For 1 Coupons. Fish Fry every Wednesday, Friday & Sunday 11am-10pm, $7.99!, includes 2 dinner sides, soup & salad & dinner roll. Saturday's 2-10pm Pork BBQ Ribs(St. Louis Style), served with 2 dinner sides & dinner roll. $9.99! Chantel's Homemade Chicken & Dumplings $7.99! Available November thru March. History Established in 2011. I managed the front of the house for another Country Boy's for ten years and branched out on my own in February, 2011, at this location. [read more]
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We take pride in our presentation of our food. All made with the finest ingredients and prepared with care. Our omelettes come out fluffy and hot until the last bite. We have great pancakes and Waffles. Our biscuit & gravy is made from scratch....and we have a variety of breakfast specials. Breakfast & Lunch are served anytime. So you can have it all. We look forward to seeing you. Eat and be happy. [read more]
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Verace pizza Napoletana Wood fired Pizza,fresh housemade mozzarella,and specialty dinners,appetizers,and desserts. [read more]
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Enjoy the flavorful Chinese food from Big Heng Restaurant at your next party or event. Big Heng offers a full range of catering and party tray options that will be suitable for everyone. Call for more information: 623-334-9888 [read more]
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Max's Sports Bar was established in 1978, making it the west Valley area's first sports bar. With over 95 TVs located both inside and out on the patio we broadcast nearly every major sporting event from a variety of teams. From college basketball to professional baseball, you can catch your local AZ teams or out-of-state alma mater games all under one roof. We do off-track betting (OTB) and have a player's club that can earn you great rewards. If you're feeling hungry, Max's Sports Bar has a full restaurant menu complete with classic pub fare and American comfort foods. We serve a delicious choice rib-eye steak, half-pound burgers, sandwiches, homemade soups, and even a selection of desserts! Located on 6727 North 47th Ave in Glendale, AZ. Max's Sports Bar Community Guidelines Welcome to Max's Sports Bar Facebook Community [read more]
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Most friendly bar in town. Drink, Veteran, & Food specials daily! :) karaoke 7 nights a week! [read more]
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Burger, Brews, American + Southwest favorites! Weekday lunch specials + daily specials. Happy Hour 3-7pm daily with a selection of 50 beers, including local AZ brews. Wall-to-wall TVs. NFL Sunday Ticket. Weekly Live Music. Dog-Friendly Patios. [read more]
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Wild Horse West is located approximately three miles from Lake Pleasant on the south east corner of Carefree Hwy and Lake Pleasant RD (99th Ave). You can't miss it! Worth the drive and fun for the whole family. We have a full bar, inside and outside dinning, big screen TV, and juke box. Also come visit our general store with bait, tackle, beer, soda, snacks and supplies for the lake. Centrally located in a heaven of outdoor activity, ATV hotspots, glider rides, fishing and boating at Lake Pleasant. Can't stay very long? Call us to place a carry out order! The bait shop and store open at 6:30am and stay open all day. So bring the family and become part of the wild bunch. [read more]
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Stanley’s European Deli is the best place for smoked European sausage in the valley. Our sausage is homemade in the store, come try some today. [read more]
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Located in Phoenix, Arizona, Baker Wee has been in business for over 20 years. Baker Wee is a family-owned bakery that offers delicious specialty cakes, cookies, seasonal pies, pastries, and cupcakes. For over twenty years, we have been making memories for all occasions. Our bakery offers the perfect blend of “old school baking” with modern techniques. We also carry Sugar Free and Gluten free cake options for any event (must pre-order) [read more]
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Whether you are celebrating a big birthday, a milestone anniversary, or another special occasion, Angry Crab Shack is the place for a one-of-a-kind experience. Delicious food, a fun environment, and a team of amazing staff make a visit to Angry Crab Shack memorable for everyone. Bibs are provided to keep shirts clean, but you can get as messy as you want as the tables are covered with paper. Those who do not love seafood, they can choose from flavorful Po’boys, delicious cheeseburgers, and juicy chicken sandwiches. Angry Crab Shack even offers vegetable and tofu options for vegetarians. [read more]
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We believe in one simple thing; delicious food at a reasonable price. Providing a high-quality product that is made fresh daily and affordable for people of all ages is important to us. We don’t think being a fast casual brand means you have to lower your standards for quality and fresh ingredients. Whether it’s one of our salads made with farm-fresh ingredients, a panini served on bread from a local bakery, our pasta, or one of our signature gourmet pizzas, the utmost care is put into crafting the perfect made-from-scratch meal that anyone in the neighborhood can enjoy. Also, we’ve carefully selected a variety of red and white wines along with several local beers to complement our menu items. With our commitment to providing fresh, flavorful food and employing friendly staff, we strive to bring people together for a meal that feels home-made in a warm and casual atmosphere. [read more]
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Manuel’s Mexican Food restaurants were established in 1964 at 32nd Street and Indian School Road by Manuel and Alice Salazar. Our desire to serve the community with a friendly atmosphere and to serve our guests with the finest in Mexican food still holds true today as much as it did the first day we opened our doors. As our family grew so did the amount of restaurants. Today, all of the restaurants are owned and operated individually yet collectively by all members of the Salazar family. Manuel’s has received numerous awards for our quality food and we maintain that quality by preparing our food from scratch daily, just as we did in 1964. We hope you have a pleasant experience with us and give us the opportunity to serve you again. Gracias, The Salazar Family [read more]
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Whether you're looking for a birthday cake, cookies for the office bake sale, or endless delicious choices for your next big event, I can help. I'll happily offer a range of traditional treats, and can also work with you on a unique, bespoke cake or treats if you want something really special. From brownies to cookies and banana pudding – I'd love to be your go-to baking expert. [read more]
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Casa Filipina is a Filipino Restaurant Serving the Most Delicious Filipino Food in Arizona, Chicken Adobo, Chicken Inasal, Kare Kare, Dinuguan (chocolate Pork Stew) and Most Classical Filipino Dishes, also the Baked Goods are produced by two Professional Pastry Chefs (owners Tess And Tony) Tiramisu, Creme Bruleé, Famous Guava, Ube(purple Yam) and Plain Cheese Rolls, Leche Flan, Sylvana(aka Sanrival) Ube Cheesecake, Ube Bread, Ube Tarts, Ube Cakes, Halo Halo, Sago't Gulaman, also for Christmas we bake the traditional German Christmas Stollen. And a lot more. Every Friday since 2007 we have Live Music by Az Flipside Jazz Band 6:30-9:30pm a Filipino-American Band composed of Willie del Rosario, Jerry Toki and Marcello Soliven. We serve breakfast Lunch and Dinner. And also Do Catering on site and off site, Banquet Room available for weddings, Birthday parties, Baby showers, And any kind of function, Free Gourmet cake, Free Desserts and Frees Drinks call now to book Party. History Established in 2006. my wife and me are Pastry Chefs as well as Chef de Cuisine ,we both know how to Bake, Decorate, Create desserts,breads,Pastries and also Cooking. i lost my job in 2004 and my wife Hotel was demolished in 2005, so 2 years after that happened we decided to open a Filipino Bakery , then the following year a next door space was available , so we turn it into a Restaurant , offering Classical Filipino dishes , our bakery is international , we have French, Italian , Greek and on some ocassions German Pastries, specially for Christmas i make a traditional dresden Christmas Stollen. let me not forget that being the firs filipino bakery in arizona , we create the best Filipino Pastries, Cakes and desserts in Arizona. Everything Ube ( Asian Purple Yam , specially the one from the philippines) ube cakes , ube rolls, ube bread, ube cheesecake , ube Hopia , Ube Tarts and a lot more , Brazo de mercedes , Sylvanas AKA sanrival , Pan de sal , pan de leche , Mocha Roll and a lot more , check us out. [read more]
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We are a modern sports grill that brings the excitement of the game right to your table! [read more]
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Inventive burritos, tacos & quesadillas are the forte of this counter-serve spot with a salsa bar. Our aim is to deliver everything that is exciting and fresh about Mexican cuisine to the people of Arizona, banishing old perceptions of heavy, greasy, taste-bud-searing, so-called “Tex-Mex.” [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Simply put, to bring joy to people. We have the privilege to be makers and our passion begins before the sun rises. We work with our hands and hearts to make everything from scratch with nothing artificial. We hold flavor above all else and we never compromise on quality. Together we are a family. Together we work tirelessly on constant change and improvement with the understanding that every challenge is an opportunity to become better. And at the end of the day, we know that our deepest gratitude goes to our loyal customers and supportive community. [read more]
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Open 24 Hours a Day, Seven Days a Week! We provide quality food for breakfast, lunch, and dinner. Search our menu for a meal that will satisfy your tastes. There’s a salsa bar and free chips while you wait for your order. Come in for lunch or after a night out on the town. The drive-thru is open 24/7, so make us your go-to spot for warm, authentic Mexican food when you’re in a pinch. We offer all the staples and accommodate special requests. Achieving 100 percent customer satisfaction is our No. 1 priority. [read more]
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We are a family owned restaurant specializing in home-style cooking from El Salvador and Central America. Our recipes trace back to our homeland of El Salvador where “Niña Martha” became known by her community for her delicious chicken tamales, fresh green corn tamales and various other homemade meals that she would send her daughter Miriam to deliver to the workers at the “fincas”, the fields of coffee beans and corn. After relocating to Arizona, in 2002, the family opened up their first location in Mesa, AZ. Fast forward to 2021, the business has grown to 2 locations in Phoenix, 2 in Mesa, 1 in El Mirage, 1 in California and a new location opening in 2022. So anywhere you are in The Valley, you are sure to find that authentic cooking from El Salvador and our famous pupusas! [read more]
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Peoria Cafe has a mission to provide best food and customer service to all our valued customers. Our environment is friendly and comfortable where you and your family will enjoy. As always, thank you for choosing Peoria Cafe as your food destination. [read more]
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Trilogy has been redefining hookah since opening for business. We offer an exclusive hookah experience at our locations in Minnesota & Arizona. Our guests can enjoy innovative flavors created by our team, sleek lounge decor and great music. We are passionate about our service and providing the finest experience. Come join us, bring friends, relax and have a good time! [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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Trackside Sportsbar & Grill located along Gordon Way, Surprise, offer Dine-in, and takeout restaurant services. [read more]
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This authentic Salvadoran restaurant is run by son and mother, with roots from Central America we have combined the most special ingredients to bring you that delicious taste that leaves you wanting more! Our business is based on customer satisfaction, we bring you our most special ingredients and make our dishes with love and years of experience! Family-owned and operated. We want you to enjoy your time with us every time you walk through our doors, our home is your home! Welcome! [read more]
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J&C Sushi & Chinese offers delicious dining, takeout and delivery to Phoenix, AZ. J&C Sushi & Chinese is a cornerstone in the Phoenix community and has been recognized for its outstanding Chinese cuisine, excellent service and friendly staff. Our Chinese restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients. [read more]
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Storefront restaurant serves traditional Chinese food plus family-style meals in a casual setting. [read more]
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"Somos un Restaurant de comida mexicana donde la especialidad es la exquisita barbacoa y consome autentico Estilo Texcoco Mexico" [read more]
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Under New Ownership! Aguila Hidaway's Lighthouse is the newest addition to the Aguila Family. We strive to give you the same quality service that we are known for. Come enjoy our dartboards, pool tables, karaoke, house DJ music & so much more! [read more]
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Unpretentious joint offering Korean BBQ cooked tableside, plus kimchi & Japanese fare. [read more]
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Abuelo invites you to experience the incredible flavors of Mexico, combining homemade cooking with rich flavors of coastal and interior Mexican cuisine. Abuelo's brings you a singular dining experience that combines authentic standards with the rich, subtle flavors of coastal and interior Mexican cuisine. Escape to the courtyard under our beautiful sky, enjoy our inspired surroundings and savor the exceptional food and drink that is Abuelo's signature. Experience the flavor of Mexico and discover why Abuelo's was recently named the #1 Mexican food concept in the nation, as well as one of America's best restaurants overall, by a leading national consumer ranking magazine. [read more]
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We sell a diversity of bread, baked fresh every morning. From Croissants, Danishes, Donuts, Cookies, Baguettes, Turnovers, Cinnamon Rolls and Strudels to a variety of Mexican specialties. Come satisfy your sweet tooth at Champis! Don’t forget to try our popular Jalapeño Cheese Twist! History Established in 2019. Champis Bakery was established fall of 2019 by José T. and his family. Baking has been a passion for José, and he is enthusiastic about this new venture for he and his family. [read more]
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Opened in 1984 as Asian Kitchen, the restaurant evolved into New Asian Kitchen in 2003, when it was purchased by Jinshi and Qui Xian Tan, the current husband and wife owner operators. The Tans use only the finest and freshest ingredients available. They significantly expanded the original menu to include the most popular dishes from the best known Chinese cuisines -- Cantonese, Mandarin, Szechwan, and Mongolian. Our goal is serving our customers with exceptional service and quality, ensuring that every single experience is incredibly enjoyable and unmistakably delicious [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late-night snackers. Will you order a chocolate-filled glazed donut or a maple-covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Hey all! My name is Tatum. I am a home baker, registered through the state of Arizona under the Cottage Food Program. [read more]
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We are one big happy family [read more]
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Don Ruben's, a family owned and operated business, has been a staple of the West Valley for generations. Raymond and Teresa Bonillas opened the first Don Ruben's in 1972 and quickly stole the hearts of native and non-native Phoenicians alike. Flash to the summer of 2001, when Steve and Lené Bonillas re-opened Don Ruben's on 43rd Avenue & Cactus. It is always great to meet new customers, but it always makes The Don Ruben's Family smile a little bigger when customers of the original Don Ruben's come in and are pleased to experience their longtime favorite Mexican food. Tastes just like it did in the seventies. We strive to present fresh and meticulously homemade Sonoran Style Mexican Food. There are flavors for EVERYONE. Thank you for visiting and we hope to see you soon [read more]
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Established in 1970. The original owner of Nino's Pizzeria opened up this location roughly 30 years ago. Two additional locations were opened, one of which still exists on 59th Ave and Peoria. The original owner sold the 59th ave and 99th ave locations as separate business. So, although they share the common name of "Nino's Pizza" the restaurants are no longer associated with one another on a business level. The 99th ave and Olive location has only switched hands two times. Once purchased from the original owner by a woman known as Gail who, after 19 yrs of ownership sold the business to it's current owner Chirssy. Chirssy has been owner/operator of Nino's for over 7 years (as of 2013). People come from all over the west valley to visit this famous restaurant. Some tell stories about coming in during their child hood and revisiting recently. Others have been coming in consistently for over 15 years. Community member loyalty has always been apparent and appreciated and this local restaurant. [read more]
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Beautiful location right on the Vistas golf course. Cold drinks, domestic & imports. Food prepared daily fresh from scratch in our kitchen. [read more]
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Established in 1969! Your favorite bar & lounge just got revived! Lots of draft choices & craft cocktails Industry nights, karaoke, Live Djs Pool tables, shuffleboard, darts & much more! [read more]
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Hobe Meats is a full-service butcher shop with an adjacent deli. The Deli at Hobe Meat offers great indian meals. [read more]
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Founded in 2012, Rum Runner’s Bar is a friendly neighborhood bar located on 7th Street just South of Butler Road. With daily activities going on all week, Rum Runner’s Bar is sure to keep you entertained. Come check out what’s happening at our bar this month! [read more]
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Our flour mix is gluten free, vegan and free from most commonly allergen! [read more]
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We source fresh, raw ingredients to serve our guests nutrient-rich meals that are satisfying and made-to-order at the drive-thru. Everything down to the type of oil used is considered for the impact on our guests’ health. Ingredients are sourced from the highest-quality partners possible, with an emphasis on local. We’ve doubled down on efficiency and vertically integrated our operations and distribution to offer our house-made salads and dressings fresher, faster, and more affordably. We’re radical about passing every cent of savings on to our customers while investing in our team members and communities. Come see us soon! [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Homestyle Italian dishes are served with cocktails, wine & craft beer at this roomy, familiar venue. The Sicilian Butcher Craft Meatballs and Charcuterie Bar specializes in hand-rolled meatballs with a saucy attitude, fresh-made pastas and house-cured meats. The choose your own meatball adventure comes in three steps: pick your balls, pick your sauces and pick your bottoms. [read more]
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With over 20 years of experience selling tacos in Mexico, the Torres family decided to start their own taco stand in Peoria, Arizona in April 2016. Blessed with a lot of community support, the first brick and mortar location was opened in Glendale in 2017! Currently, there are 3 locations in the West valley, 2 in the East valley and 1 in Central Phoenix. We serve authentic Mexican food. The taco was always meant for the worker on the run; an individual that needed to eat quickly but also needed it to be affordable. That is who we are. We pride ourselves in keeping our menu simple with only two meats and now a veggie option. Nothing is ever frozen. Our salsas, guacamole, and marinades are made daily. We never use concentrate for our horchata or Jamaica. Instead we soak our rice with whole cinnamon sticks overnight and blend the next day and we steep our hibiscus flowers to make our Jamaica- it’s a very labor intensive process but we do it because we want to give you an authentic experience when you eat with us. We want to feed our customers nostalgia- remind them of home or of their grandma or mom when they taste our food. Valley of the sun, thank you for supporting a family owned business! [read more]
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Pizza, burgers & cocktails served in a down-to-earth watering hole with flat-screen TVs. Times 3 is a family owned and operated sports grille that strives for greatness in quality food, friendly service, and local/community involvement. The burgers are 1/2lb. angus beef patties, the pizzas are made from scratch, and the fish and chips are to die for! If you have an itch for real Hatch green chili, the Times 3 family is from New Mexico and knows good chili when they see it! The beer is ice cold, the TVs are easy to view, the patio is large and inviting, and the cocktails are eclectic and can be made for anyone and everyone's taste buds. [read more]
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A Mexican Family restaurant of seafood and authentic Mexican food. Our focus is seafood dishes but we also serve traditional Mexican dishes. Our team is here to serve you [read more]
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Serving up authentic Jewish family recipes as Arizona's New York deli since 1979! Chompie’s is a full-service restaurant that’s been serving up great food, including our freshly baked bread, cakes, pastries, and world-famous bagels, since 1979! We’re known for our authentic, timeless family recipes that have been handed down for generations. Our team is dedicated to serving our customers with exceptional service and quality, ensuring that every single experience is incredibly enjoyable and unmistakably delicious. [read more]
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New juice bar! Our goal is to help you go back to basics and thrive off the earth as Mother Nature intended. Our creations combine exotic tropical fruits, antioxidants and natural ingredients that will excite your taste buds and nurture your body. Choose a healthier lifestyle without sacrificing taste with any of our meals today! [read more]
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