We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
At Barro’s Pizza, our pizza can only be described as a combination of thick and fluffy crust, paired with a perfected tangy and sweet, spiced sauce—the Barro family secret. Add generous amounts of the highest quality mozzarella for the flawless trifecta of pizza ingredients. The Barro’s Pizza family recipe goes back to when Grandma Angelina Barro was making pizza and pasta in her own home back in Italy. Her recipes were passed down through the generations and are now used in the family business today. [read more]
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Simply put, to bring joy to people. We have the privilege to be makers and our passion begins before the sun rises. We work with our hands and hearts to make everything from scratch with nothing artificial. We hold flavor above all else and we never compromise on quality. Together we are a family. Together we work tirelessly on constant change and improvement with the understanding that every challenge is an opportunity to become better. And at the end of the day, we know that our deepest gratitude goes to our loyal customers and supportive community. [read more]
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We believe success comes down to three things — outstanding food, great service and clean restaurants. It is easy to say, but it takes a strong commitment to consistently execute. Attention to detail, putting our guests’ needs first and a deep desire to be a great company help make the Wildflower a place where foodies want to be. [read more]
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Established in 2018. Just opened family owned deli serving Philadelphia Cheesesteaks, meatball sandwiches, hand-breaded grilled chicken parm sandwiches, subs, and more. [read more]
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"Somos un Restaurant de comida mexicana donde la especialidad es la exquisita barbacoa y consome autentico Estilo Texcoco Mexico" [read more]
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Chinese dine-in, takeaway, and delivery cuisine located at Peoria Avenue [read more]
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Products: Kansas City BBQ, BBQ Dinner Specials, American Cuisine, Appetizers, Soups, Salads, Sandwiches. Services: Build Your Own BBQ Platter, Catering Services, Private Parties Available, Outdoor Patio, TVs in Bar, We Float on the Lake! Patio Looks Over the Lake! Location Information: Floating Restaurant on Lake Pleasant, On Highway 74 and 87th Avenue. History Established in 2016. Dillon's Bayou at Pleasant Harbor, in Peoria, AZ, is the area's premier restaurant serving Peoria and surrounding areas. We offer appetizers, soups, salads, sandwiches, BBQ dinner specials and much more! For your next meal, visit Dillon's Bayou at Pleasant Harbor in Peoria. Meet the Business Owner Business owner information Rich and George D. Business Owner The Dillon's Restaurant concept began in 1998, when Co-Owner George Valverde approached Rich Dillon to partner together to bring reality to Valverde's vision. That vision has now produced 4 locations. [read more]
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Because every cake has a story to tell. We can show you how to think outside the grocery store cake box and help make your celebration one to remember. For Goodness Cakes is an AZ licensed and registered home bakery. Please visit our website to place your custom order! [read more]
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Are you in the mood for some barbecue food? Well, what better place than Dave's Place right here in Phoenix! Besides being known for having excellent barbecue food, other cuisines they offer include Bar & Grills, American, and Barbecue. [read more]
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Serving scratch made breakfast, brunch and lunch 7 days a week. [read more]
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With humble beginnings, we opened up the doors to Mercer's Restaurant in 1987. With a baby in tow, who is now managing the restaurant, we were excited to make home-cooked meals for our neighboring friends. We were welcomed with open arms by the community and have been able to continue serving you because of all the people that help make Mercer's Restaurant the enjoyable and friendly restaurant it is today. From the cooks to the dishwashers to the waitress who greets you at the door, we are here to help you have an enjoyable and relaxing meal. When you step into our father-son restaurant, we want you to feel like you are pulling up a chair at your best friend's table, with a comforting environment and even more comforting, delicious food. If you have visited Mercer's a couple of times, don't be surprised if the waitress remembers your name. Before you know it, you will feel like you are part of the Mercer's family as well! We are so grateful to have customers who have visited us across many, many years and have created a family-like environment in the restaurant. We are always trying out new daily specials, so if there is something you don't see on the menu, just ask! We welcome new dish ideas and may even be able to make it in the back. We know you have numerous options when choosing a restaurant to spend your time and money at and we appreciate you visiting Mercer's website. Come on in and give us a try - we have a hot cup of coffee and warm smile waiting for you. [read more]
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Casual option for straightforward Chinese meals served family-style, plus kids' menus. [read more]
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We have the best food around and an atmosphere to match. Try us and you'll be convinced! Our recipes are authentic and time-tested. The ingredients are always fresh. [read more]
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Fresh dough. Artisanal ingredients. Inventive to classic. You decide. Blazing oven + dedicated pizza smith + 180 seconds = fast-fire’d perfection. Ok, we're gonna keep this quick. Because exceptional quality at crazy fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizza smith + 180 seconds = fast-fire’d, perfectly crisp perfection. Sound good? Enjoy the rest of your day. [read more]
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CAKE GOURMET JENSTEPH - a Gourmet Sugar Service, that specializes in Custom Pastries, Stylized Dessert Bars and Corporate Sugar Service. [read more]
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What Makes us Different? Arriba Mexican Grill® uses fresh Hatch Green Chiles that are brought in directly from Hatch, New Mexico - “The Chile Capital of the World”. This HOT & SPICY pepper is sure to leave your taste buds in a frenzy! Our tortilla chips are served fresh all day long with our delicious pico de gallo and spicy bean dip! All of our dishes are prepared daily from scratch, using only the best quality of ingredients. Whether you prefer your entree MILD, HOT & SPICY, or just a little bit on the lighter side, Arriba® has something for everyone! [read more]
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Donut shop featuring 70+ rotating flavors along with donut holes, fritters & coffee drinks. [read more]
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Build Your Own Cannoli Bar & Sicilian Market The executive chef, hospitality visionary and entrepreneur behind family-owned The Maggiore Group. With the help and inspiration of his father, culinary legend Chef Tomaso Maggiore, Chef Joey has conceptualized successful restaurants from Italian fine dining, to a creative brunchery and build-your-own Bloody Mary bar. Joey brings a fresh perspective to The Maggiore Group, with his latest creations, Hash Kitchen, The Sicilian Butcher, and The Mexicano. [read more]
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Homestyle Italian dishes are served with cocktails, wine & craft beer at this roomy, familiar venue. The Sicilian Butcher Craft Meatballs and Charcuterie Bar specializes in hand-rolled meatballs with a saucy attitude, fresh-made pastas and house-cured meats. The choose your own meatball adventure comes in three steps: pick your balls, pick your sauces and pick your bottoms. [read more]
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While some things have changed over the last few decades, El Pollo Loco's delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees. We put that same dedication and care into our handmade guacamole, salsas and dressings every day. At El Pollo Loco in Scottsdale,AZ, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again. [read more]
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Deli food, Great Liquor and so much more [read more]
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Brothers Family Restaurant is proud to serve our community for 30 Years with home-style cooking. [read more]
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Over time, Scooter’s Coffee cultivated and nourished strong emotional ties with our farmers, employees, franchisees, baristas, customers, and suppliers. It’s these ties that make up the very fabric of our brand and capture the magical essence of who we are and what we stand for....There’s Just Something About Scooter’s Coffee. [read more]
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A large Sports Bar & Grill with an amazing 1/3 lb Burger, Big Ass Pretzels to Chicken & Waffles. Daily Food Specials and lowest Beer Prices around! [read more]
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To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Sylvia's offers Great Off the Grill Mexican Food with a variety of Sonoran flavors to tickle your taste buds. Great Pork Green Chile, Big Carne Asada Burritos. Sylvia offers a Free Chip and Salsa Bar! [read more]
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With its refreshingly casual atmosphere and variety of settings, Litchfield's rises to your every occasion and that very quality has proven to be our signature specialty over time. Named after Paul W. Litchfield, then Goodyear Tire & Rubber Executive and founder of Litchfield Park, Litchfield's brings the farm-to-table philosophy in its dining experiences and supports the local community with fresh, locally sourced ingredients. Litchfield's is a proud recipient of the 2020 Wine Spectator Award. Dining at Litchfield's has become tradition for locals and a must-visit destination for food-lovers from around the world. Meet friends for a nostalgic cocktail on the patio with blooming citrus trees or savor a cozy, romantic dinner at one of our intimate tables inside with the aromas of the pecan wood-stoked grill. [read more]
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Chili's Grill & Bar is an American casual dining restaurant chain. The company was founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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Fresh Mexican Restaurant is open for Breakfast, Lunch, Dinner [read more]
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Abacus Inn is a long-established Chinese food restaurant that has been serving families and the public in the Valley for over 30 years. Founded on the ideology of providing delicious, traditional meals of the East, we are anchored by our genuine commitment to our customers. Every dish served for the customers is carefully prepared through the hands of our experienced chief from China. Thank you for choosing Abacus Inn, and we hope to provide you with an exceptional experience here dining for Chinese food. [read more]
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GR\ive yourself a treat at the kitchen bar. [read more]
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Don Ruben's, a family owned and operated business, has been a staple of the West Valley for generations. Raymond and Teresa Bonillas opened the first Don Ruben's in 1972 and quickly stole the hearts of native and non-native Phoenicians alike. Flash to the summer of 2001, when Steve and Lené Bonillas re-opened Don Ruben's on 43rd Avenue & Cactus. It is always great to meet new customers, but it always makes The Don Ruben's Family smile a little bigger when customers of the original Don Ruben's come in and are pleased to experience their longtime favorite Mexican food. Tastes just like it did in the seventies. We strive to present fresh and meticulously homemade Sonoran Style Mexican Food. There are flavors for EVERYONE. Thank you for visiting and we hope to see you soon [read more]
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At Poké Bar, we believe fast food should be fresh food. From our premium ingredients to our exceptional service, eating healthy has never been easier—or more enjoyable! [read more]
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Player 1 Arcade has an amazing collection of retro arcade games from the 80's classic hits to the 90's must have fighters. Along with the greatest hits of the 80's and 90's arcade machines, we have a wide selection of pinball machines to enjoy. We will rotate games in and out so check back often to see our current lineup. [read more]
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Hash Kitchen is a creative a.m. eatery with a DJ, glitter mimosas, AZ's largest Build-Your-Own Bloody Mary Bar and over-the-top exciting menu items that yield a social dining experience. Guests can expect to see cereal French toast, giant breakfast sandwiches, creative craft cocktails and bold savory dishes among other items. It is designed to be the go-to spot for locals and a culinary destination for visitors. [read more]
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Valle Luna is an old fashioned family owned-and-operated business that proudly observes the Sonoran food traditions. The entire southern border of Arizona is bounded by the great Mexican state of Sonora. [read more]
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We specialize in custom wedding and party cakes, chocolate fountains and candy buffets. Turn your special day into an extraordinary memory with CC's Sweet Sensations! [read more]
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We are a custom, quick-serve, family owned restaurant that prepares fresh burgers, dogs, shakes, and malts to order. [read more]
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Grand Opening New York Style Chinese Cuisine.Take out & Dine In & Delivery Available. Call now and have the best Chinese food . [read more]
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Casa Filipina is a Filipino Restaurant Serving the Most Delicious Filipino Food in Arizona, Chicken Adobo, Chicken Inasal, Kare Kare, Dinuguan (chocolate Pork Stew) and Most Classical Filipino Dishes, also the Baked Goods are produced by two Professional Pastry Chefs (owners Tess And Tony) Tiramisu, Creme Bruleé, Famous Guava, Ube(purple Yam) and Plain Cheese Rolls, Leche Flan, Sylvana(aka Sanrival) Ube Cheesecake, Ube Bread, Ube Tarts, Ube Cakes, Halo Halo, Sago't Gulaman, also for Christmas we bake the traditional German Christmas Stollen. And a lot more. Every Friday since 2007 we have Live Music by Az Flipside Jazz Band 6:30-9:30pm a Filipino-American Band composed of Willie del Rosario, Jerry Toki and Marcello Soliven. We serve breakfast Lunch and Dinner. And also Do Catering on site and off site, Banquet Room available for weddings, Birthday parties, Baby showers, And any kind of function, Free Gourmet cake, Free Desserts and Frees Drinks call now to book Party. History Established in 2006. my wife and me are Pastry Chefs as well as Chef de Cuisine ,we both know how to Bake, Decorate, Create desserts,breads,Pastries and also Cooking. i lost my job in 2004 and my wife Hotel was demolished in 2005, so 2 years after that happened we decided to open a Filipino Bakery , then the following year a next door space was available , so we turn it into a Restaurant , offering Classical Filipino dishes , our bakery is international , we have French, Italian , Greek and on some ocassions German Pastries, specially for Christmas i make a traditional dresden Christmas Stollen. let me not forget that being the firs filipino bakery in arizona , we create the best Filipino Pastries, Cakes and desserts in Arizona. Everything Ube ( Asian Purple Yam , specially the one from the philippines) ube cakes , ube rolls, ube bread, ube cheesecake , ube Hopia , Ube Tarts and a lot more , Brazo de mercedes , Sylvanas AKA sanrival , Pan de sal , pan de leche , Mocha Roll and a lot more , check us out. [read more]
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Stanley’s Homemade Sausage Deli established in 1963. Ever since 1963 Stanley’s Sausage has been providing home made Sausages with European recipes to all residents in the Phoenix and Metro surrounding cities. Now in 2021, Stanley’s Sausage is proud to announce, new online ordering; to be able to provide it’s one of a kind meats worldwide. [read more]
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Kelli James Lee & Jeff Tellman loved to cook and smoke but were hit hard by the pandemic by both the passing of their beloved brothers; Ken O'Connor & Chucky Porter and Kelli losing his kitchen manager job at Little Miss BBQ due to the pandemic. From there, through tragedy and hard times, BroBro's BBQ was founded in 2020. It started off as cooking and delivering for friends and family and then exploded to what they have now, a brick and mortar BBQ place located in the 44 Sports Bar & Nightlife where you can find their love of cooking and smoking expressed through bold southwest BBQ flavor. [read more]
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Straight-up Chinese dishes, from egg rolls to noodles, served in easygoing, light-filled surrounds. [read more]
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Looking for something tasty but, trying to be conscious of your nutrition? We've got you covered have a look, there's something for everyone! [read more]
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At Cafe Zupas, we create globally-inspired soups, salads, sandwiches, and desserts from scratch in our kitchens each day. Our team is excited to invite you in to experience food that not only tastes great but that you feel great about eating, too! [read more]
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Grand opening! Now offering Pick-up,Walking and Delivery. [read more]
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* 130+ Craft Beers * New Mexican Cuisine with Smoked Meats * NEW* Full Bar with Awesome Crafty Cocktails * 2-Go Craft Beer & Wine Shop * Indoor Ping-Pong, Foosball, Board Games & TV's for Sports [read more]
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Welcome to Ray's Pizza. Our menu features Spaghetti with Marinara, Buffalo Chicken Pizza, Classic Cheese Pizza, and more! Don't forget to try our Eggplant Parmesan Hoagie and the Jalapeno Poppers! Find us along West Deer Valley Road. Order online for carryout or delivery! [read more]
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A Family Joint - Loved, owned and operated by the same family since 1986. We believe a simple philosophy: Good food made the old-fashioned way. [read more]
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The world’s best cookies are available. Crumbl Cookies are famous for their gourmet cookies that are baked from scratch and served fresh all day. Their award winning warm chocolate chip and chilled sugar cookies are served each week along with four rotating specialty cookies. They provide excellent in-store service along with options for delivery and national shipping. Come visit in-store to smell the cookies baking, see bakers mixing dough, and become a part of the crumbl crew! History Established in 2017. It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that were just plain embarrassing to them today, the cousins decided to try something a bit unique, A/B testing their way to the perfect cookie. They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two cookies is the best?" They continued this testing on ingredients and cooking methods until they came up with what they believe is the world's best chocolate chip cookie.The very first Crumbl opened in Logan, UT while Sawyer was attending Utah State University (go Aggies). Since then the franchise has expanded to 260+ locations in 36 different states. Each continuing to spread warm, fresh, delicious cookies to Crumblrs everywhere. [read more]
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Enjoy home-cooked Italian food in a colorful, yet cozy atmosphere. Paulie's Little Bite of Italy is most famous for its thin crust pizza and lasagna. While you dine at Paulie's, you can also enjoy a drink from our full bar while looking at the over 140 celebrity photos that are scattered throughout the restaurant. Each celebrity featured shares one common trait: They are Italian!! Same goes for the colorful jerseys located above the bar. Again, all Italian!! Come in and experience a good time!! [read more]
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Informal, unassuming strip mall outpost dishing up homestyle Cuban fare & baked goods. Order in and Takeaway available [read more]
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Clubhouse Grill in not only known for their great food and pizza, but for their great atmosphere with 80" flat screen tvs screens showing all televised sporting games, as well as no-cover UFC fight nights. The over-sized gorgeous climate controlled patio is perfect for any event need. The perfect sports bar with pool tables, dart boards, golden tee, poker nights, painting events and crafting fun. History Established in 2013. Clubhouse was established for several years, however now with the new owners, their new staff, new menu, new look and more TVs, more events and more fun, there is something for everyone to enjoy. [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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