We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Samurai Sam's Glendale AZ Teriyaki Grill Menu offers fresh, flavorful and deliciously healthy Japanese cuisine. From grilled egg rolls and wok-stirred veggies, to our famous teriyaki sauce. [read more]
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Filling American breakfasts & standard diner food are served at this casual choice. [read more]
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Best China’s menu includes a variety of courses gathered from Chinese Four Cardinal directions: Dong, Xi, Nan, & Bei. Every dish has its own special seasoning from different provinces which gives the food an exceptional taste. For example, Mongolian Chicken is cooked in a define pan that brings out the Mongolian barbecue taste. Hunan Beef is from the province of Shaolin, the state of the Monks. Dining at Best China is the same as visiting the entire country of China. Best China was originally a part of the chain, Good China. However, the main and “best” chief of the chain can only be located at one location; therefore, he acknowledged it would be best to create his own family restaurant. At last, he created Best China. The chief believes that “the only way to make it best is to make good better.” In that case, we call the restaurant Best China to remind us our commitment to have our food unique and delicious with quality. With all of the above facts, we promise our guests an unforgettable dining experience every time you visit us. [read more]
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From Seed to Slice is our process and our promise to source simple & real ingredients for our breads - the same kinds you would serve to your family and friends. We are committed to eliminating artificial preservatives, colors, and flavors from our products and reducing our carbon footprint by baking with renewable wind energy - because we believe that better choices lead to a healthy, happy life and a rich, vibrant world. [read more]
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Greek standards served in modest quarters with patio seating & a full bar with draft beer. [read more]
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Arizona Cottage Law Home based bakery in Goodyear AZ #10835 Custom Cake inquiry EMAIL: pecakesAZ@gmail.com We take orders via email, or through our online form. Orders are NOT taken via phone. We require a written record of all communication as well as images. This is why you will not find a phone number on our site. Please allow MINIMUM 2-3 weeks advance notice on all custom cake orders and some weekends do book early. Orders are not considered placed without a deposit. FIND US: Hope's Artisan Bread 13331 W Indian School Road, Unit 202 Litchfield Park, Arizona 85340 Regular, Vegan, GF cupcakes, French Macaron, Cake pops in stock every Wednesday. DeGiNo Coffee Bar 1829 N Verrado Way. Buckeye, AZ 85396 French Macaron, Cake pops in stock every Tuesday. Modern Grind 13044 W Rancho Santa Fe Blvd, Avondale, AZ 85392 Cake pops in stock every Wednesday and Friday. [read more]
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Hobe Meats is a full-service butcher shop with an adjacent deli. The Deli at Hobe Meat offers great indian meals. [read more]
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Simple donut shop serving traditional flavors along with sandwiches, muffins, bagels & croissants. We have scrumptious donuts made fresh daily! What makes us great? Quality ingredients prepared fresh daily. We serve a variety of different donuts: raised, cake, old-fashioned, cronuts and more! Dine in or take some to-go with our delicious coffee. [read more]
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Mod sports bar with minimalist decor featuring upscale pub fare, sushi & craft brews on tap. [read more]
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Unassuming option dishing out simple Chinese standards, including lunch specials & dinner combos. [read more]
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Under New Ownership! Aguila Hidaway's Lighthouse is the newest addition to the Aguila Family. We strive to give you the same quality service that we are known for. Come enjoy our dartboards, pool tables, karaoke, house DJ music & so much more! [read more]
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We're The Brookside II, an American Sports bar with over 50 TVs, 3 pool tables, 5 dart boards, Off track betting for horses and dogs, and music on weekends. Come try our wings, wraps, or our Brookside Burger. There's something for everyone! And don't forget that we open 1 hour before kickoff on Football Sundays! [read more]
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At Poké Bar, we believe fast food should be fresh food. From our premium ingredients to our exceptional service, eating healthy has never been easier—or more enjoyable! [read more]
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born along a sunny stretch of the Pacific Coast Hwy in 1948, Coco’s history is rich with food made the right way, in a place as comfortable as your own kitchen. We pride ourselves on our clean fresh fare, our slow roasted meats, and our delicious California inspired healthy-happy options. [read more]
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Great meals from a great food palace that offers Dine-in, Takeaway and Delivery [read more]
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Brightly coloured cafe-like restaurant & patio featuring classic Indian cuisine & belly dancing. [read more]
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In 2012 the Medina Peña family began their first business in a small yellow food truck today known as Jacky’s Mexican Food. Inspired by the large passion they had for cooking traditional Mexican food. Honoring recipes and traditions passed down by generations. By combining ideas and the exact ingredients which resulted to this day their delicious authentic Mexican dishes. Due to the great success throughout the years, the family expanded their business to an indoor restaurant, located on Dysart and Rancho Santa Fe Blvd, where they continue to sell their amazing foods like tacos, burritos, enchiladas, and their #1 selling dishes, handmade corn quesadillas, huaraches, and gorditas. [read more]
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Sakura Sushi Teppan is a casual sushi restaurant in Surprise. Come by and get together with friends or savor our specialty desserts. Call to learn about takeout. [read more]
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Hot bagels moved from New Jersey to the state of Arizona in 2001. If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels were meant to be and all of them are hand rolled, boiled, and baked bagels daily. We serve breakfast and lunch selling 3000 everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too! The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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Create custom cakes for all occasions. History Established in 2008. Hola! Thank you for visiting my site. I am an established baker and cake decorator whose humble beginnings sprouted in the summer of '08 in my parents kitchen at the age of 23. Through the years, I have educated myself on a variety of techniques and continue to evolve and expand my craft. I continue to work independently specializing in custom cakes. Come to me with an idea and I am confident with my skills and your cooperation we can create a delicious, aesthetically pleasing work of art. Along with my customized cakes, I am well versed in pastries including Cuban , as well as French macarons. Once your order is placed, I work tirelessly to perfect every detail. I strive to create confections that are pleasing to the palette and the eyes. Your satisfaction is my motivation and mission. I look forward to meeting you and putting my passion to work in creating the best suited dessert for your occasion. Your baker & cake designer, Lissette [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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WARM TREATS & DELICIOUS EATS Oven fresh cookies that aren't baked until you order them! Enjoy the amazing taste of delicious freshly baked treats delivered right to your door! Go on, you deserve it. Treat yourself to a Sweeteez treat today! Phoenix cookie delivery [read more]
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For 16 years straight, Yogis Grill®'s beef bowl has been the number 1 choice of our customers. it is a perfect meal for people on the go and those who are health-conscious. We Make Healthy & DeliciousCasual Japanese CuisinesWith Fresh Ingredients,Flame-Grilled and Broiled,Our Original Teriyaki Sauce, and No MSG [read more]
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Angela's Kitchen is a family-owned restaurant in the heart of Sun City Grand. Our menu includes classic American comfort food with a fresh twist. Everything is made in-house, from the salad dressings to the handmade pasta. Our meat, seafood, and produce are of the highest quality and our portions will satisfy the strongest hunger. We have a full bar, showcasing boutique wines, craft beer and handmade cocktails. Come let our friendly staff accommodate you while chef Mario Rana conquers your appetite with his daily specials. [read more]
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Giving West Valley Mexican food enthusiasts a taste of authenticity since 1998, Macayo’s Glendale location is nestled near the popular Glendale Market Square shopping center. This location serves the community in a vibrant space that welcomes diners for a quick pit stop while running errands or to settle in, stay awhile and enjoy a leisurely classic Mexican food meal. [read more]
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Italian chain eatery featuring Chicago-style deep-dish pizza, plus pasta & sandwiches. Made from Rosati’s Family recipes passed down through generations – you can taste the tradition of authentic Italian flavor in every bite. [read more]
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Established in 1970. The original owner of Nino's Pizzeria opened up this location roughly 30 years ago. Two additional locations were opened, one of which still exists on 59th Ave and Peoria. The original owner sold the 59th ave and 99th ave locations as separate business. So, although they share the common name of "Nino's Pizza" the restaurants are no longer associated with one another on a business level. The 99th ave and Olive location has only switched hands two times. Once purchased from the original owner by a woman known as Gail who, after 19 yrs of ownership sold the business to it's current owner Chirssy. Chirssy has been owner/operator of Nino's for over 7 years (as of 2013). People come from all over the west valley to visit this famous restaurant. Some tell stories about coming in during their child hood and revisiting recently. Others have been coming in consistently for over 15 years. Community member loyalty has always been apparent and appreciated and this local restaurant. [read more]
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We are a custom, quick-serve, family owned restaurant that prepares fresh burgers, dogs, shakes, and malts to order. [read more]
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We believe in one simple thing; delicious food at a reasonable price. Providing a high-quality product that is made fresh daily and affordable for people of all ages is important to us. We don’t think being a fast casual brand means you have to lower your standards for quality and fresh ingredients. Whether it’s one of our salads made with farm-fresh ingredients, a panini served on bread from a local bakery, our pasta, or one of our signature gourmet pizzas, the utmost care is put into crafting the perfect made-from-scratch meal that anyone in the neighborhood can enjoy. Also, we’ve carefully selected a variety of red and white wines along with several local beers to complement our menu items. With our commitment to providing fresh, flavorful food and employing friendly staff, we strive to bring people together for a meal that feels home-made in a warm and casual atmosphere. [read more]
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Javier Ruiz immigrated to the United States in 1967 with the dream of opening a taco shop. He achieved his dream 16 years later with the help of his brother David Ruiz by opening “Cotijas Taco Shop” in El Cajon, California. Thanks to the success of this restaurant, more of the Ruiz family members were able to become more involved in the company. In 2003, the Ruiz brothers decided it’s time to expand the family business to Tennessee under the name “Oscar’s Taco Shop®.“ Today, Javier Ruiz has handed the keys to his kids and even though he is retired, he reminds them to always look forward and never look back. As a result, “Oscar’s Taco shop®” is more popular than ever! The family could not be happier and you should be too. Because now you can taste some of the Ruiz family recipes at one of their 13 Tennessee and Arizona locations. [read more]
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From the unique floors and classic pub furnishings and finishes to the fresh recipes and authentic smiles, everything at Crooked Pint is the real deal. We are also serious about our sports viewing with a plethora of big-screen TVs to watch the game around the restaurant. [read more]
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Offers well priced happy hour, a good atmosphere, and friendly attentive servers. and a great bar that feels great! [read more]
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Pizza, Pasta, Wings and Subs [read more]
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George and Son's is far from a typical Asian restaurant with several different Asian cuisines offered and award winning recipes. There are Thai, Burmese, and Vietnamese menu options and more! Our newly opened Phoenix location offers all of the same amenities and delicious menu options that our Scottsdale location offers and is open for both lunch and dinner. At our Phoenix location you are greeted by aesthetically pleasing décor, comfortable seating, and our helpful and courteous staff. Stop by or place an order on the phone today and experience the delicious Asian cuisine that George and Son's restaurant offers. [read more]
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At Smallcakes Cave Creek, we bake 17 unique signature cupcakes fresh every morning from scratch. Our gourmet cupcakes are moist and come in a variety of flavors. Leftover cupcakes are donated daily to Foothills Food Bank, so they are never a day old. [read more]
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Hungry for all-American cuisine? Visit Peaks & Valleys Restaurant in Phoenix for all of your favorite American dishes. Round out your meal with a little tipple ? this restaurant has a terrific drink list, including beer, wine, and more. Parents appreciate this restaurant's kid-friendly attitude, and little ones are often seen dining out with the adults. Make the most of the warm summer months by dining outdoors in Peaks & Valleys Restaurant's beautiful outdoor seating area. Relaxed attire is perfectly fine at Peaks & Valleys Restaurant, known for its laid-back ambience. Or, take your food to go. For convenience, diners can park in a neighboring lot. Peaks & Valleys Restaurant offers outdoor bike racks for cyclists. Our goals are simple. Keep you fed and happy. With outstanding food and drinks priced under $15, we succeed on both counts. A hearty salad, juicy burger, or classic chicken ? all of your favorite American dishes will be made fresh when you head to Peaks & Valleys Restaurant. [read more]
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The Starliner Diner was added in 2007 so that Sanderson Ford customers, employees, neighbors, and friends in Glendale would have a safe, friendly, and fun atmosphere to meet in and share excellent breakfast, lunch, or soda shoppe treats. Since opening, we have played host and meeting spot to Ford retirees, car clubs, and social events. We even host car shows and have a special 50's style menu. David and Sue Kimmerle hope that your dining experience in our 50's diner, will bring back a smile and happy memories of days gone by. Your business is appreciated and we thank you for allowing us to be part of your busy day. "May God bless you through your day and bring you back to see us again soon." Dave & Sue Kimmerle We offer a full breakfast and lunch menu as well as soda fountain treats, including malts and shakes. All made with Thrifty Ice Cream. Drop by and enjoy a cool and refreshing EEGEE's from the only location in the valley that they are available. [read more]
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This hip, unfussy neighbourhood watering hole hosts many concerts, open-mic jams & dance lessons. [read more]
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In 1985 we opened our first Chinese restaurant in Phoenix. We bring the Valley authentic Chinese food by bringing an authentic Chinese chef directly from China. However, we did not stop at simply serving traditional dishes, as tasty as they may be, but we developed new and unique recipes to match the tastes of Valley residents. In 1999, we were awarded a "BEST" by the Arizona Republic for Chinese food in the West Valley! Now we bring you our newest restaurant, with not only our special recipes blended with traditional Chinese cuisine but a choice menu of some of the best variety of dishes for your pleasure. We also strive to bring you an engaging environment, rich with the intrigue and attributes of the Far East, along with the humble and gracious service. Abacus Inn features a menu based on fresh, flavorful, and familiar ingredients—transformed into food that is intended to be shared and enjoyed. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Samurai Sam's Glendale AZ Teriyaki Grill Menu offers fresh, flavorful and deliciously healthy Japanese cuisine. From grilled egg rolls and wok-stirred veggies, to our famous teriyaki sauce. [read more]
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Best Delhi in Sun city Arizona!! [read more]
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Specialties Previously China Gate at Metrocenter; China Grill opened its doors in October 2004. For those that desire the finest tastes from the far East; China Grill is what you've been searching for. We specialize in Mandarin, Hunan, Szechuan, and Cantonese styles of cooking. Recommendations: Pork Egg Rolls Creamy Crab Puffs Hot N' Sour Soup Sizzling Rice Soup Mongolian Beef Sweet N' Sour Pork (Voted Best of Phoenix - New Times) Honey Crispy Chicken (NEW) Teriyaki Chicken Twice Cooked Chicken Pork Fried Rice Orange Chicken Honey Mango Shrimp (NEW) Happy Family History Established in 2004. China Grill has been open since October 2004. It is owned and operated by Ann. She works in the front managing our team of waitresses. The kitchen is headed by Chef Andy who has spent the first ten years of his career as an apprentice learning the fine intricacies of Chinese cuisine. Building on those he now creates mouthwatering dishes with flavors that can satisfy the most critical palate. [read more]
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We are family owned and operated Mexican & American Restaurant in the heart of downtown Historic Glendale. Bitz-ee Mama's does catering! Whether it's for the home or office, we can bring Bitz-ee Mamas to your event. Or, you can come to us! Call us at (623) 931-0562 to book now! Welcome to Bitz-ee Mamas. We're located in historic downtown Glendale on 57th. Ave, just north of Glendale Ave. We're a family-owned restaurant serving authentic Mexican food since 1972. Come try one of our daily specials, or have us cater your next special event. Our friendly staff, great food, and awesome prizes are the best-kept secret in Glendale. During the regular season September - May we are open Monday -Thursday 6 am till 2 pm Friday & Saturday 6 am till 9 pm Sunday 8 am till 2 pm During the months of June, July, and August we open our Summer Hours 6:00 am- 2:00 p.m. We also have catered in or out and specials events. See our "events" tab for more information. [read more]
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Looking for something tasty but, trying to be conscious of your nutrition? We've got you covered have a look, there's something for everyone! [read more]
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Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yogurt. [read more]
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With over 20 years of experience selling tacos in Mexico, the Torres family decided to start their own taco stand in Peoria, Arizona in April 2016. Blessed with a lot of community support, the first brick and mortar location was opened in Glendale in 2017! Currently, there are 3 locations in the West valley, 2 in the East valley and 1 in Central Phoenix. We serve authentic Mexican food. The taco was always meant for the worker on the run; an individual that needed to eat quickly but also needed it to be affordable. That is who we are. We pride ourselves in keeping our menu simple with only two meats and now a veggie option. Nothing is ever frozen. Our salsas, guacamole, and marinades are made daily. We never use concentrate for our horchata or Jamaica. Instead we soak our rice with whole cinnamon sticks overnight and blend the next day and we steep our hibiscus flowers to make our Jamaica- it’s a very labor intensive process but we do it because we want to give you an authentic experience when you eat with us. We want to feed our customers nostalgia- remind them of home or of their grandma or mom when they taste our food. Valley of the sun, thank you for supporting a family owned business! [read more]
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At Brinker International, we’re no strangers to building restaurant brands. We already know how to make magic with burgers, ribs, fajitas, margaritas, pastas and homemade desserts. Our chefs at Chili’s and Maggiano’s work passionately to make the best food for our Guests, and it all starts in one place: the kitchen. So we asked our chefs what they’d make if they had free rein to do anything. The only catch was the food also had to be available through delivery, so it had to taste as good at your door as it tasted coming out of the kitchen. Our chefs’ answer? Use time-tested traditional methods of making chicken wings and combine them with some of the most out-of-this-world sauces. Throw the curly fries in for free and leverage existing Chili’s and Maggiano’s kitchens and cooks to sell these killer wings as a pickup or delivery experience at truly stupid prices. [read more]
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My Daddy's Italian Bakery & Café was opened in 2003 in Surprise, Arizona by a New York transplant. Walking into the bakery will be like going to New York. [read more]
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Try our Roast Duck and Salt and Pepper Shrimp! Your tastebuds won't regret it! History Established in 2012. The owner, Vickie, opened one of the first Chinese Restaurants in Scottsdale called, Pink Lotus. She poured passion into her food for over 20 years at Pink Lotus until she took over Dragon Bowl in 2012 with her family by her side. Dragon Bowl is mainly ran by family who have dedicated their lives in cooking and serving the best Chinese food in the Valley. [read more]
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Rey opened Senor Taco in Fountain Hills to the same kind of accolades his father received on San Diego. Today the Cojita spirit thrives in the Arizona desert. In the thirteen Senor Taco restaurants located in the Phoenix area, diners are treated to the same family commitment to fresh ingredients and authentic homemade Mex that David Ruiz still delivers every day to a loyal San Diego following. Senor Taco offers the same authentic Mex, the same outstanding dishes, and signature salsa bar. All made fresh, every day. [read more]
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In the North Phoenix area family owned and operated! [read more]
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Just months ago you were hard-pressed to find someone who knew what cake pops were, let alone companies making them. Now, they are “popping” up in every bakeshop, supermarket, and coffee house. The cake pop craze was becoming mainstream and as orders accumulated; I reached my productivity capacity and was feeling the rolling pain in my hands. As I searched for a machine that would relieve my pain I couldn’t find one that did the job. My search continually came up empty, desperate to find an “easier way”, I decided to build one myself. Over several months and through trial and error with different materials and processes, the Easy Roller was born. Content with developing the product for myself I soon discovered that ALL of my baking peers shared my same need and would benefit from this time-saving device. I learned in some cases shops were declining to make cake pops due to the amount of effort involved, literally throwing business away. The real value of my product is its simplicity. It reduces your labor, increases your productivity, creates product consistency but more importantly ELIMINATES the fear of growing your business, by making the rolling easy, hence the name the EASY ROLLER. [read more]
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Cold & hot subs, pastas & salads fill out the menu at this simple, counter-serve chain. [read more]
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At D’s Jerk Hut we strive to serve the very best in quality Caribbean Food and we would love to hear about your experience with us. [read more]
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