We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Laid-back bar & grill offering American pub grub, a pool table, karaoke nights & sports on TV. Customers often tell us, "You guys have the best food". That is the #1 COMPLIMENT we could EVER get. THANK YOU!!!! It's been said at Brigett's, Bambino's, and now The TAV. We take pride in serving fresh, quality meats, house-made salsas, guacamoles, salads and dressings. We want it fresh, flavorful, and consistently good. If you haven't tried us yet, COME ON IN!!! We are happy to serve you! [read more]
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Since 1976 Streets of New York has been serving authentic East Coast taste to Phoenix, Arizona. Our goal regardless of whether you are at home with friends, ordering a delivery, picking up on your way home from work, or dining in one of our stores, is to provide you with the best New York Style pizza and other authentic East Coast flavors, that Phoenix has to offer. [read more]
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Darts, Beer, PinPong, Bar [read more]
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If you're looking for some nice, Mexican-style street tacos, this is the place to be. At City Tacos enjoy the 360 taco delight experience [read more]
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Our Food Is Fresh… Nothing Has Been Frozen Our initial idea for a richly flavored menu was that our recipes would be made fresh every day. And, that our meats or other food groups would ‘only’ be fresh and never frozen. As we were to find out, this concept is more easily attainable in a traditional sit-down restaurant. Our model, requested by the owner, called for a drive-thru format where a totally fresh menu would be provided for a fast-food restaurant and Phoenicians on the go. The difficulty with serving fresh food in a fast-food delivery style is timing. In a regular restaurant, the food is ordered and the chef or cook puts the meats on the grill or flat top. When it’s done, it is served to the customer. However, in fast food, the traffic speeds have to be anticipated and cooked just ahead of the customer driving through the drive-up lane. Our Brushfire staff, led by Sione Saenz, was able to unlock the secrets of timing and stay committed to providing fresh, never frozen fast food to our customers that really tastes good. [read more]
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Fresh dough. Artisanal ingredients. Inventive to classic. You decide. Blazing oven + dedicated pizza smith + 180 seconds = fast-fire’d perfection. Ok, we're gonna keep this quick. Because exceptional quality at crazy fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizza smith + 180 seconds = fast-fire’d, perfectly crisp perfection. Sound good? Enjoy the rest of your day. [read more]
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At Brinker International, we’re no strangers to building restaurant brands. We already know how to make magic with burgers, ribs, fajitas, margaritas, pastas and homemade desserts. Our chefs at Chili’s and Maggiano’s work passionately to make the best food for our Guests, and it all starts in one place: the kitchen. So we asked our chefs what they’d make if they had free rein to do anything. The only catch was the food also had to be available through delivery, so it had to taste as good at your door as it tasted coming out of the kitchen. Our chefs’ answer? Use time-tested traditional methods of making chicken wings and combine them with some of the most out-of-this-world sauces. Throw the curly fries in for free and leverage existing Chili’s and Maggiano’s kitchens and cooks to sell these killer wings as a pickup or delivery experience at truly stupid prices. [read more]
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Great service good food, it couldn't be any better! [read more]
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Tropical Smoothie Cafe The Boulevard Surprise Pointe’s menu boasts bold, flavorful smoothies – like the Island Green® and Sunrise Sunset™ – with a healthy appeal, all made-to-order with quality ingredients. We find that real fruits, veggies and juices just taste better. Our toasted flatbreads, wraps, sandwiches, quesadillas and bowls are made to suit your tastes with quality meats, fresh produce and flavorful sauces, all with a bit of tropical fun! Stop by a cafe and enjoy a fun, relaxing atmosphere and unparalleled hospitality. Feeling pressed for time and craving convenience? Order ahead and skip the line with the Tropical Rewards app. Need to please a crowd? Place your group or catering order on our website. [read more]
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Since 1979 Dazzos Dog House has been providing downtown Glendale with the best Chicago style hot dogs in town! [read more]
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Mary's Mountain Cookies has been serving freshly baked cookies nationwide and shipping them all around the world since 1986. Our flagship store is located in Fort Collins, Colorado at Front Range Village Shopping Center. You won't want to resist the delicious aroma pulling you down the street to one of our cookie stores. Staffed with cookie lovers, all eleven of our locations are ready to brighten your day. Enjoy any of a variety of tasty treats, including edible cookie dough and scrumptious quarter-pound cookies and brownies, or create your very own ice cream-filled cookie! Let us be a part of your next event. Our giant cookies, cookie gift baskets, and cookie trays will make your wedding, fundraiser or small get-together a success! [read more]
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Enjoy the flavorful Chinese food from Big Heng Restaurant at your next party or event. Big Heng offers a full range of catering and party tray options that will be suitable for everyone. Call for more information: 623-334-9888 [read more]
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The Mexican restaurant was established in 2013, and is owned and operated by family [read more]
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To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. [read more]
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With humble beginnings, we opened up the doors to Mercer's Restaurant in 1987. With a baby in tow, who is now managing the restaurant, we were excited to make home-cooked meals for our neighboring friends. We were welcomed with open arms by the community and have been able to continue serving you because of all the people that help make Mercer's Restaurant the enjoyable and friendly restaurant it is today. From the cooks to the dishwashers to the waitress who greets you at the door, we are here to help you have an enjoyable and relaxing meal. When you step into our father-son restaurant, we want you to feel like you are pulling up a chair at your best friend's table, with a comforting environment and even more comforting, delicious food. If you have visited Mercer's a couple of times, don't be surprised if the waitress remembers your name. Before you know it, you will feel like you are part of the Mercer's family as well! We are so grateful to have customers who have visited us across many, many years and have created a family-like environment in the restaurant. We are always trying out new daily specials, so if there is something you don't see on the menu, just ask! We welcome new dish ideas and may even be able to make it in the back. We know you have numerous options when choosing a restaurant to spend your time and money at and we appreciate you visiting Mercer's website. Come on in and give us a try - we have a hot cup of coffee and warm smile waiting for you. [read more]
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All you can eat slices from 11:00 AM to 3:00 PM, Monday thru Thursday. For $3.99 Dine-In only. Add a drink and a side salad for just $2.00. Sunday Special: $5.99 Half Baked. [read more]
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Valley Bar is located in a notable downtown building constructed in 1949 on Central Avenue just north of Adams which was once the home of The Hub art galleries, Sub Cultural Arts Center (where Sound Garden, Green Day, and Bad Brains played their stage), famed Bickoff’s Deli and the Theater Triad. Our interior decor by Patch & Clark Design is done up in a color palette full of soft yellows, cool greys, and bright whites which serves to remind you that this is sunlit Arizona. Valley Bar is something that chooses to celebrate what Phoenix life was and is by bringing this space a unique Arizona feel. [read more]
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Counter-service chain for Vietnamese staples such as banh mi, plus some classic deli sandwiches. [read more]
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We are a family owned business that has been dedicated to using quality ingredients to make the best pastries in Arizona for over 10 years! [read more]
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Whether you're looking for a birthday cake, cookies for the office bake sale, or endless delicious choices for your next big event, I can help. I'll happily offer a range of traditional treats, and can also work with you on a unique, bespoke cake or treats if you want something really special. From brownies to cookies and banana pudding – I'd love to be your go-to baking expert. [read more]
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Robert Emmet's Food and Spirits is a neighborhood bar that serves great food and has been recognized for outstanding customers and employees. Known for our warm, comfortable inviting environment, we strive to make sure each of our guests enjoy themselves. This is your home away from home, your place after work, a personal den and a happy place of zen. So if you're looking for a place to run into old friends, meet some new ones, shoot a little pool or throw some darts then this is the place for you. Looking for some great food, ice cold beers, fantastic drinks served by some of the best bartenders in Glendale?, here we are. Hope to see you soon. [read more]
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Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yogurt. [read more]
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Simple Japanese kitchen with sushi named for each U.S. state, classic cooked fare & sake & beer. [read more]
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To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. [read more]
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We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]
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Visit Diana's Bakery in Phoenix, AZ. Find the perfect cake to celebrate any event, occasion or birthday. [read more]
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Bobbie's Café is a family-owned and operated restaurant. We have served the best breakfast, lunch, and dinner in town for more than 20 years. Plating up everything from comfort food such as biscuits and gravy as well as unique dishes such as our sea bass with asparagus and lemon butter sauce. We take pride in our quality & service. Our motto is "One bite and we gotcha!". All of our sauces are made without MSG and we accommodate any special dietary need. Everything at Bobbie's is homemade, from our home fries to our tomato sauce, gravy, meatloaf, and dinner rolls. Come enjoy our great American cuisine. [read more]
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Eat. Drink. Be Happy. The tenets of the Original Gastrobar. Great drinks, chef-inspired food, and awesome service in a comfortable atmosphere where you are encouraged to relax and hang out. With Bar Louie, no two bars are going to be exactly the same. We listen to our neighborhoods and let them shape us, not the other way around. That’s what makes Bar Louie special. No corners cut. No excuses. It’s not always the easiest way to do things, but it’s the right way. Because if you’re not going to give people something special, why bother at all? So whether you’re looking for good food, a refreshing cocktail, or just conversation, Bar Louie has you covered. [read more]
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This simple counter-serve option turns out to Greek & Middle Eastern standards, from gyros to falafel. At Good Fella Grill we're centered around good times, great food, and genuine hospitality. Caring for our customers is second nature to us, and it's always our goal to make sure every visit with us includes exceptional service and delicious, complimentary soup. Our generous portions of Mediterranean food were made to enjoy with others and foster a sense of community you can't get anywhere else but here. Enjoy more than just a meal with us, enjoy a time spent with good company and memories made. [read more]
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Whether you are celebrating a big birthday, a milestone anniversary, or another special occasion, Angry Crab Shack is the place for a one-of-a-kind experience. Delicious food, a fun environment, and a team of amazing staff make a visit to Angry Crab Shack memorable for everyone. Bibs are provided to keep shirts clean, but you can get as messy as you want as the tables are covered with paper. Those who do not love seafood, they can choose from flavorful Po’boys, delicious cheeseburgers, and juicy chicken sandwiches. Angry Crab Shack even offers vegetable and tofu options for vegetarians. [read more]
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THE REAL NEW YORK BAKERY RIGHT HERE IN SUN CITY AZ BAKED FROM SCRATCH DAILY!!! [read more]
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Our Charming Confections is a spot where you may reward yourself with your favorite drink and some patty cake. Are you seeking the vibe of comfort, attractive smells, and hedonic savoring? In this place, they serve pastry. Everyone deserves something invigorating during a working day. The staff should help to select food and will take orders, including any special requests. The fragrance of vanilla and fresh ground beans could be adorable and comfy when your order is in front of you. [read more]
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If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels where meant to be and all of them are hand roll boiled and baked bagels daily. We serve breakfast and lunch everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too. The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available [read more]
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We are a traditional Southern Brazilian Steakhouse, focused on providing a great experience. Our goal is to serve great food with great service. We want to make you feel welcome as you were in the south of Brazil tasting a traditional Churrasco. [read more]
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Persian-style bake-at-home pizzas, flatbread & other comfort food are offered in a relaxed setting. Our pizzas are made with a delicious Persian sourdough flatbread called Sangak. The irregular texture of the bread lends itself to that smokey slightly charred flavor of a wood-fired oven. THIS MAKES OUR PIZZA ONE OF A KIND! [read more]
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We provide the best BBQ in Arizona with dine-in, delivery and takeaway services [read more]
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Welcome to BISCUITS CAFE Biscuits Cafe specializes in tasty omelettes, homemade biscuits and gravy, soups, salads and gourmet hamburgers. Our success comes from our commitment to excellence and how we treat our customers and employees. [read more]
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Build Your Own Cannoli Bar & Sicilian Market The executive chef, hospitality visionary and entrepreneur behind family-owned The Maggiore Group. With the help and inspiration of his father, culinary legend Chef Tomaso Maggiore, Chef Joey has conceptualized successful restaurants from Italian fine dining, to a creative brunchery and build-your-own Bloody Mary bar. Joey brings a fresh perspective to The Maggiore Group, with his latest creations, Hash Kitchen, The Sicilian Butcher, and The Mexicano. [read more]
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We are a casual sports bar and home to UFC, with 7 Diamond pool tables, Dart boards, pool tournaments, dart tournaments, karaoke, live DJs, and tons of drink and food specials. Book for parties, birthdays, and special occasions. We'll help you celebrate it right! [read more]
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The U.S. Egg Breakfast & Lunch Restaurant is a locally family owned and operated establishment with locations in Scottsdale, Tempe, Phoenix and Chandler. As home of the Original Protein Pancake, we have been serving our guests since 1986, our breakfast and lunch menu is served from 6:30 AM until 2:30 PM. [read more]
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The place where ideas meet and inspire creative thoughts under the open sky. Known as The Wigwam's social hub, Wigwam Bar is a European-style community courtyard, where locals and guests meet for everything from early morning lattes to late evenings of and craft cocktails. [read more]
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Local neighborhood bar. Friendly bartenders and customers. Cold A/C and the "Coldest beer in Buckeye!". Cowboys and Biker Friendly. [read more]
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You want a good meal at a good price? You'll find it here! We have two great locations located in Surprise and Peoria Arizona. Dine indoors or outside under our cool, covered patios. You want a sports bar where you can go and get your darts or Golden Tee game on with your friends? We've got you covered! Maybe you want to party on the weekend till the night is through - you can do it all here. We now have a digital jukebox and a pool table in Peoria as well! [read more]
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Small, relaxed place for Japanese fare, including maki, ramen & stir-fries, plus sushi bar seating. [read more]
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Tacos & margaritas offered in a cheerful, laid-back restaurant with TVs & outdoor seating. Under a new culinary team of experts. We are taking our flavor profile through the room. If you stop by we guarantee you will leave craving more. Coupled with our 28 tequilas and show stopping margaritas you will be back. [read more]
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Native Grill & Wings is a beloved wings franchise in the Southwest, especially in the Phoenix area where it started in the late 1970s. Native was the first to bring Buffalo-style wings to the Southwest and have won over generations of customers with great food and a family-friendly sports bar ambiance. [read more]
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Tavern on the Creek is a neighborhood bar located in Phoenix AZ where there are no strangers, just friends you haven't met yet. [read more]
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Colorful, compact joint dishing up Mexican street food–style eats, including handmade tortillas. [read more]
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Le Chef is one of the country’s foremost premier bakeries specializing in high-end, European-style baked goods. With a fine array of decadent desserts, enticing breads, and a comprehensive line of breakfast pastries, frozen-dough, and fresh-baked goods, Le Chef is poised to take the spotlight on the culinary stage. [read more]
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At Smallcakes Cave Creek, we bake 17 unique signature cupcakes fresh every morning from scratch. Our gourmet cupcakes are moist and come in a variety of flavors. Leftover cupcakes are donated daily to Foothills Food Bank, so they are never a day old. [read more]
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20 years of Family Tradition European Specialty Cakes French Inspired Pastries Artisan Breads ( baked daily from scratch! ) Coffee from 100% Arabica Beans [read more]
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Betty's Rooste Sun City West serves breakfast and lunch Monday thru Friday and specializes in homemade desserts. [read more]
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We’re famous for our beer and cheeseburgers, but there’s so much more to us than that. We use only the freshest ingredients in our kitchen: all burgers are hand-formed and cooked to order, and our salad dressings and potato chips are made in-house. We offer an expansive variety of dining and drinking options and even have a gluten friendly menu available upon request. Cold Beers & Cheeseburgers 7th Street is casual and friendly, featuring comfortable leather booths, butcher block tables, over 30 HD flat screen TVs, and a great sound system to catch your favorite sporting events. There's a patio where you can enjoy the beautiful Arizona weather. We ensure that great service, amazing food, a high-energy atmosphere, and a neighborhood sports bar feel is what you'll find. Plus, our menu features only fresh ingredients with all items made in-house daily. History Established in 2011. Brought to you by the creator of Valley staples such as Martini Ranch and Arcadia Tavern and Wasted Grain, Cold Beers & Cheeseburgers follows suit and has become the City's hottest place to be! Keeping it simple we decided to call ourselves exactly what we offer. Cold Beers & Cheeseburgers! We are not your basic burger place, however, our menu features only fresh ingredients with all items made in house daily. Our Award Winning burgers are all hand formed from fresh, never frozen, ground chuck, to create a tasty selection of mouthwatering half pound burgers. Add to that, 5 types of Award Winning Mac-N-Cheese, classic sandwiches such as our slow roasted Prime Dip, club and a staff favorite, the buffalo chicken featuring our house made buffalo sauce. We also feature hand crafted salads, char broiled hot dogs and a tasty selection of appetizers such as grilled drummettes, sliders, hell fire chips and much more. You will quickly see that although we specialize in them, we offer much more! [read more]
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Always-open counter-serve Mexican eatery with a drive-thru & simple menu of tacos & burritos. [read more]
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Pepe’s Restaurants have continuously served the Southland with fine quality Mexican food. Pepe’s was founded in 1962 by three brothers, Joe, Tony and Fred. Unable to find steady business at first, the location was changed several times before finally settling in Alhambra in 1962, where the name was changed permanently to “Pepe’s.” During these early years, the brothers often relied on the help of family members to keep the business growing. In 1962, their nephew “Pepe” was sent to fight in Vietnam. This is when Tony, out of love for his nephew, renamed the restaurant after him, Pepe's. In the following years, the restaurant had become a great success. However, in 1973 Tony passed away leaving Joe and Fred to run the business solely. In 1976, the youngest of the three brothers, Fred, joined in helping to expand Pepe’s Restaurants with the opening of the Downey location. Since then, Pepe’s has continued to grow, opening locations in both Los Angeles, San Gabriel Valley and Orange Counties. The restaurants have continuously served authentic, high quality Mexican food, keeping their secret recipes inside the family. This has made Pepe’s the well-known establishment it is today [read more]
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Regional chain outpost supplying standard Mexican meals in a colorful, family-friendly setting. [read more]
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Friendly Neighborhood Dive Bar known for its award winning wings, great burgers, and other delicious food. Great place to watch sports with a cold beer and something good to eat. [read more]
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Mellow Mushroom Pizza Bakers has been serving up fresh, stone-baked pizzas to order in an eclectic, art-filled, and family-friendly environment. Each Mellow is locally owned and operated and provides a unique feel focused around great customer service and high-quality food. Mellow is a state of mind, a culture, a way of being. Our mission is to provide delicious food in a fun and creative environment. We are the originators of hand tossed, stone baked classic southern pizza. Our spring water crust is unique and flavorful, and all our pies are made with high quality, fresh ingredients. Our philosophy is to elevate the dining experience with a higher order of pizza. Mellow out... [read more]
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