We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Spacious, easygoing game-day spot with pool tables serving typical bar fare, cocktails & draft beer. [read more]
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The people, food, and prime location make Bella Luna the perfect place for good friends & family to come together and have a great time. [read more]
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We sell a diversity of bread, baked fresh every morning. From Croissants, Danishes, Donuts, Cookies, Baguettes, Turnovers, Cinnamon Rolls and Strudels to a variety of Mexican specialties. Come satisfy your sweet tooth at Champis! Don’t forget to try our popular Jalapeño Cheese Twist! History Established in 2019. Champis Bakery was established fall of 2019 by José T. and his family. Baking has been a passion for José, and he is enthusiastic about this new venture for he and his family. [read more]
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Specialties Diverse Food Menu Choices, Happy Hour, Karaoke, Comedy Nights, Team Trivia, Sports Viewing, Breakfast Specials 9am - Noon Meet the Business Owner Business owner information Raymond S. Business Owner Under new ownership as of June 2017 [read more]
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Nekter Juice Bar Scottsdale is the pioneer of the modern juice bar experience with a delicious menu of fresh juices, Superfood smoothies, acai bowls, and healthy snacks that is 100 percent, freshly made, clean, nutrient-rich and can be customized based on individual diet or lifestyle preferences, such as vegan, vegetarian, gluten-free, and low-sugar. With an unwavering commitment to ingredient transparency, authenticity and innovation, Nekter Juice Bar is rooted in the philosophy that "healthy" can taste great, be easily accessible, and be affordable too. Come see why we are the top-rated juice places, smoothie shops, and have the best acai bowls in Scottsdale! [read more]
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GR\ive yourself a treat at the kitchen bar. [read more]
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Comfort foods from the Indian subcontinent. * We use only halal meats and organic spices for our foods. * Catering for private parties, events and festivals. FounderChef Gorabhai’s specialty is Mughlai Barbeque at weddings and big events. History Established in 2010. We wanted to recreate the authentic tastes of comfort foods we grew up on in the Indian subcontinent. The founder-chef travelled, begged, burrowed and mastered recipes of wildly popular roadside joints, restaurants & weddings’ master-cooks. [read more]
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Times Square was started with a dream and a vision for great Italian food and friendly, family-style service. Over the last 17 years, we've realized that dream. We started out at our original location at 26th Ave. and Deer Valley Road in Phoenix, adding our second and largest restaurant at Union Hills and 7th St in Phoenix. Then in January of 2017, we opened our third and newest location in Litchfield Park at Litchfield Rd and Camelback Rd. Our new location has a lounge area and a heated, covered patio for better weather and large parties. Drop by and check it out if you haven't already. [read more]
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Clam chowder, fried fish & broiled seafood are served at this eatery with whimsical nautical decor. [read more]
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Simply put, to bring joy to people. We have the privilege to be makers and our passion begins before the sun rises. We work with our hands and hearts to make everything from scratch with nothing artificial. We hold flavor above all else and we never compromise on quality. Together we are a family. Together we work tirelessly on constant change and improvement with the understanding that every challenge is an opportunity to become better. And at the end of the day, we know that our deepest gratitude goes to our loyal customers and supportive community. [read more]
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Since 2015, Desert Rose Pizza & Gastropub has been bringing good times and great food to Glendale. Beginning with breakfast, we're serving up a full menu of flavorful, made-from-scratch meals. From pepperoni pizza to steak, we only use fresh, locally-sourced ingredients -- and you can taste the difference in every bite. Plus, with a wide selection of local and imported beers and wines, we're helping make every celebration even more special. So whether you're watching your favorite team all season long or bringing your dog to the patio, we'll always make you feel at home. History Established in 2015. Owners of GasLight Inn & OTG Wine & Beer Bar in Down Town Glendale were tired of traveling to the East side to find a decent non chain restaurant so they decided to open their own. Very centrally locate 4 miles from the Pro Football & Hockey off Grand [read more]
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Pizza, Pasta, Wings and Subs [read more]
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Quick Serve Asian Fusion Restaurant focusing on Ramen, Sushi, Teriyaki, and other Asian Specialty [read more]
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Casual eatery serving classic & creative takes on Italian fare, with wines & specialty cocktails. [read more]
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Uptown Alley is a special place, where friends and families alike, can mingle, play games, enjoy delicious food and drinks, and be entertained in a welcoming environment. Uptown Alley has 60,000 square feet of fun including 40 lanes of state-of-the-art bowling; an upscale, causal full-service restaurant, Red Embers Bar & Grill, serving delicious chef-created Americana classics; two high-energy bars; a sports theater; billiards; laser tag; over 80 video and prize games; live entertainment; private party rooms and much more. For our adult guests, The Approach is the ultimate ultra lounge experience boasting 10 private lanes, billiards, an exclusive bar, party rooms, DJ space, a dance floor, lounge seating, the top music videos, tasty drinks, eats, and table service! Join us to experience Uptown Alley. [read more]
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Counter-serve spot selling gyros & other casual Mediterranean dishes in freshly baked pita bread. [read more]
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Firebirds Wood Fired Grill is located in Phoenix across from the Peoria Sports Complex and Harkins Theatre at the intersection of South of Bell Rd on 83rd Avenue. We are an American Restaurant and Steakhouse known for our scratch kitchen, bold flavors and inviting atmosphere. Enjoy our signature menu items including hand-cut, aged steaks and fresh seafood or our specialty crafted cocktails and select wines. Join us for Happy Hour at the FIREBAR ® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today. [read more]
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Great service good food, it couldn't be any better! [read more]
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What began as a small buffalo-style chicken wing restaurant in Garland, Texas, continues to soar to great heights. Today there are more than 1,500 restaurants open across the globe. Wingstop quickly became a fan favorite when we first opened our doors in 1994. Our proprietary recipes, outstanding food, and superior customer service created a demand that could only be satisfied by more locations. And in 1997 we began offering franchises. Today we are one of the fastest-growing concepts in the country, attracting top entrepreneurs and operators with the drive and passion to own their own businesses. [read more]
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It's game day, baby, and Tailgaters is the place to catch it. With a TV on every wall and a sports-fan in every seat, no knockout or touchdown ever goes unseen at our hometown bar and grill. Boasting a dive bar feel with serious grill-house eats, we let you have your cake and eat it too. Never overpriced or under-cooked, our food and even those serving are known for being top-notch. With events happening every night of the week, there's never a dull moment here. From every NASCAR turn to UFC hit, we've got you covered. So get your game face on and join the crowd at Glendale's favorite sports bar. [read more]
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Bright, contemporary eatery with outdoor tables serving inventive comfort fare & cocktails. The Vic Bar + Kitchen is located in Victory at Verrado and serves from-scratch dishes for lunch & dinner. [read more]
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The world’s best cookies are available Crumbl Cookies are famous for their gourmet cookies that are baked from scratch and served fresh all day. Their award winning warm chocolate chip and chilled sugar cookies are served each week along with four rotating specialty cookies. They provide excellent in-store service along with options for delivery and national shipping. Come visit in-store to smell the cookies baking, see bakers mixing dough, and become a part of the crumbl crew! History Established in 2017. It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that were just plain embarrassing to them today, the cousins decided to try something a bit unique, A/B testing their way to the perfect cookie. They would take the exact same cookie, change out one ingredient like chocolate chips and randomly visit local gas stations and grocery stores simply asking one question "Which one of these two cookies is the best?" They continued this testing on ingredients and cooking methods until they came up with what they believe is the world's best chocolate chip cookie.The very first Crumbl opened in Logan, UT while Sawyer was attending Utah State University (go Aggies). Since then the franchise has expanded to 260+ locations in 36 different states. Each continuing to spread warm, fresh, delicious cookies to Crumblrs everywhere. [read more]
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We have the best food around and an atmosphere to match. Try us and you'll be convinced! Our recipes are authentic and time-tested. The ingredients are always fresh. [read more]
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Chino Bandido Takee-Outee has become a cult favorite among foodies in the valley (and around the country!) since its inception in November 1990. Founded by Frank and Eve Collins, who still own and operate the company today, Chino Bandido blends traditional flavors from Mexican and Asian cuisines — based on Eve’s Chinese heritage as well as their local roots as both Frank and Eve are native Arizonans — and some Jamaican flair added in for good measure! When the husband-and-wife team originally opened their doors, Chino Bandido was just a humble 1,000- square-foot restaurant with seating for just 16 guests modeled after the “hole in the wall” establishments that Frank and Eve love. And the love for Chino Bandido rapidly grew among local diners, which quickly necessitated the restaurant’s growth. As the couple realized most diners wanted to come in and enjoy a sit-down dining experience versus taking out, they expanded year by year until the restaurant encompassed more than 6,000 square feet and provided seating for 150 guests. In early 2021, Chino Bandido announced the closure of its original location after more than 30 years in favor of a new location at 310 West Bell Road, which is underway. Eve, who carries on the restaurant’s legacy solo since Frank passed in 2013, decided it was time for a change. The new location provides 6,000 square feet, much of which is dedicated to an expansive kitchen where the brand’s favorite dishes will continue to be handmade from scratch using the time-honored recipes and lots of love. Chino Bandido’s iconic flavors, such as Jade Red Chicken, Chinese BBQ Pork and let’s not forget those scrumptious snickerdoodles, have gone beyond earning the restaurant a true cult following. Chino Bandido has received local and national media attention — including being the recipient of Phoenix New Times’ Best of Phoenix “Local Eatery We Wish Were a Chain” award as well as coming in first place in AOL’s Best of Phoenix “Cheap Eats” category. Chino Bandido also caught the eye of Food Network star Guy Fieri, who visited the restaurant during 3 episodes of his show “Diners, Drive-ins and Dives.” Chino Bandido operated a food truck until June 13, 2021 on the site of the new location featuring a modified version of its menu, allowing fans to get their fix as the restaurant near completion. [read more]
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With over 20 years of experience selling tacos in Mexico, the Torres family decided to start their own taco stand in Peoria, Arizona in April 2016. Blessed with a lot of community support, the first brick and mortar location was opened in Glendale in 2017! Currently, there are 3 locations in the West valley, 2 in the East valley and 1 in Central Phoenix. We serve authentic Mexican food. The taco was always meant for the worker on the run; an individual that needed to eat quickly but also needed it to be affordable. That is who we are. We pride ourselves in keeping our menu simple with only two meats and now a veggie option. Nothing is ever frozen. Our salsas, guacamole, and marinades are made daily. We never use concentrate for our horchata or Jamaica. Instead we soak our rice with whole cinnamon sticks overnight and blend the next day and we steep our hibiscus flowers to make our Jamaica- it’s a very labor intensive process but we do it because we want to give you an authentic experience when you eat with us. We want to feed our customers nostalgia- remind them of home or of their grandma or mom when they taste our food. Valley of the sun, thank you for supporting a family owned business! [read more]
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Family-owned local chain for Italian classics & Chicago-style, deep-dish pizzas with butter crusts. Considered the oldest family name in Chicago pizza, Lou Malnati's is as rich in history as its pizza is in flavor. Lou Malnati got his start in the 1940's working in Chicago's first deep dish pizzeria. He took his pizza expertise to Lincolnwood, a northern suburb of Chicago, where he and his wife Jean opened the first Lou Malnati's Pizzeria on March 17, 1971. Lou was known for his fun-loving character as well as making Chicago's best pizza. Loyal patrons lined the streets on opening day for a taste of his delicious deep dish creations. Lou always thought it was funny that an Italian should open a pizzeria in a Jewish neighborhood on an Irish holiday. But that was Lou's style; he loved all types of people and didn't care much about what people thought. [read more]
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Locally owned and operated family Mediterranean eatery and grocery corner store on the corner of Milton Rd. & University Dr.. We provide our Flagstaff community and travelers healthy Mediterranean cuisine for lunch or dinner. [read more]
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PongPong is home to good and excellent service, with a feel at home ambience [read more]
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Casa Filipina is a Filipino Restaurant Serving the Most Delicious Filipino Food in Arizona, Chicken Adobo, Chicken Inasal, Kare Kare, Dinuguan (chocolate Pork Stew) and Most Classical Filipino Dishes, also the Baked Goods are produced by two Professional Pastry Chefs (owners Tess And Tony) Tiramisu, Creme Bruleé, Famous Guava, Ube(purple Yam) and Plain Cheese Rolls, Leche Flan, Sylvana(aka Sanrival) Ube Cheesecake, Ube Bread, Ube Tarts, Ube Cakes, Halo Halo, Sago't Gulaman, also for Christmas we bake the traditional German Christmas Stollen. And a lot more. Every Friday since 2007 we have Live Music by Az Flipside Jazz Band 6:30-9:30pm a Filipino-American Band composed of Willie del Rosario, Jerry Toki and Marcello Soliven. We serve breakfast Lunch and Dinner. And also Do Catering on site and off site, Banquet Room available for weddings, Birthday parties, Baby showers, And any kind of function, Free Gourmet cake, Free Desserts and Frees Drinks call now to book Party. History Established in 2006. my wife and me are Pastry Chefs as well as Chef de Cuisine ,we both know how to Bake, Decorate, Create desserts,breads,Pastries and also Cooking. i lost my job in 2004 and my wife Hotel was demolished in 2005, so 2 years after that happened we decided to open a Filipino Bakery , then the following year a next door space was available , so we turn it into a Restaurant , offering Classical Filipino dishes , our bakery is international , we have French, Italian , Greek and on some ocassions German Pastries, specially for Christmas i make a traditional dresden Christmas Stollen. let me not forget that being the firs filipino bakery in arizona , we create the best Filipino Pastries, Cakes and desserts in Arizona. Everything Ube ( Asian Purple Yam , specially the one from the philippines) ube cakes , ube rolls, ube bread, ube cheesecake , ube Hopia , Ube Tarts and a lot more , Brazo de mercedes , Sylvanas AKA sanrival , Pan de sal , pan de leche , Mocha Roll and a lot more , check us out. [read more]
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Family owned and operated business offering an extensive selection of traditional tacos, enchiladas, burritos and more! We offer dine-in and to-go orders for lunch and dinner 7 days a week. Visit us today! History Established in 2019. We starter in 2019, with a vision of a great mexican food and a unique flavor. [read more]
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At Casa De Falafel we serve the most delicious Mediterranean food. Falafel is our special dish and people are crazy for it. We have an open kitchen system which means you see how your food is being cooked and handled. You have the choice to whether try our signature sandwich or pick your own toppings. History Established in 2016. The restaurant is new, we barely opened on 5/22/16. Gladly, the number of costumers is increasing everyday because of our delicious food and our magnificent service. [read more]
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Manuel’s Mexican Food restaurants were established in 1964 at 32nd Street and Indian School Road by Manuel and Alice Salazar. Our desire to serve the community with a friendly atmosphere and to serve our guests with the finest in Mexican food still holds true today as much as it did the first day we opened our doors. As our family grew so did the amount of restaurants. Today, all of the restaurants are owned and operated individually yet collectively by all members of the Salazar family. Manuel’s has received numerous awards for our quality food and we maintain that quality by preparing our food from scratch daily, just as we did in 1964. We hope you have a pleasant experience with us and give us the opportunity to serve you again. Gracias, The Salazar Family [read more]
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Compact bakery showcasing a big range of custom cakes plus coffee, pastries, sandwiches & breads. [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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Big screens line the exposed-brick walls of this easygoing sports bar serving big burgers & beers. [read more]
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What Makes us Different? Arriba Mexican Grill® uses fresh Hatch Green Chiles that are brought in directly from Hatch, New Mexico - “The Chile Capital of the World”. This HOT & SPICY pepper is sure to leave your taste buds in a frenzy! Our tortilla chips are served fresh all day long with our delicious pico de gallo and spicy bean dip! All of our dishes are prepared daily from scratch, using only the best quality of ingredients. Whether you prefer your entree MILD, HOT & SPICY, or just a little bit on the lighter side, Arriba® has something for everyone! [read more]
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Voted "Best of Phoenix" Anzio's Italian Restaurant is the place to go in the area for authentic Italian cuisine and an atmosphere that conjures up memories of Italy. Red brick walls, Italian landscaped paintings, warm lighting, comfortable green booths, and cherry wood furniture make Anzio's inviting and cozy. The feeling is only enhanced by the menu, an extensive and well versed selection of traditional Italian favorites. For more than two decades, Kevin and Barbara Mollohan have been serving their community with only the freshest and finest ingredients as well as creating an atmosphere that will make you feel as if you are part of the Anzio's family. Their goal has always been to provide great food, prompt courteous service, and a pleasant dining experience. Anzio's would like to invite you and your family to come share the great Italian tradition of food, friendship, and hospitality. [read more]
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Ah-So Sushi & Steak serves a wide array of fresh sushi and Asian-inspired dishes in a lively and fun environment. [read more]
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Cold & hot subs, kinds of pasta & salads fill out the menu at this simple, counter-serve chain. [read more]
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Brewing beer locally in Glendale, Arizona. Throne Brewing was established in March of 2018, when owner-operator Carlos Toma purchased already existing Dubina Brewing in Glendale, Arizona. With over 10 years’ experience running a craft beer shop in downtown Phoenix, Arizona, opening a brewery was the obvious next step and also a lifelong goal. Since opening its doors, Throne Brewing has become an outlet for creativity, innovation, and comradery. Our main focus is producing a wide variety of craft beers for every different beer enthusiast to enjoy while also providing a welcoming atmosphere for all. On April 1st, 2020, Throne Brewing opened its second location in Peoria, Arizona. This location is a production facility and taproom, with a brand-new canning line that will focus on serving our beers to the entire state of Arizona and beyond. [read more]
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State 48 Brewery is a collective consisting of 4 different breweries, each featuring its own style and offerings. Each location has a brewhouse and brewpub onsite as well as a scratch kitchen to compliment our craft beer. [read more]
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Federico's is determined to give you the best Mexican Fast Food experience EVER. That's it. We always stive to make the best Mexican food you've ever tasted. [read more]
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Here at US Pizza we take pride in being your neighborhood pizzeria by offering you great food, great service, at a great value. We’re proud to offer you our award winning Pizza, Wings, salads, and tempting desserts..... US Pizza a family owned business, has been serving the Surprise and El Mirage communities since 2000. Our customers consider us to be their top choice for best neighborhood pizzeria. We always prepare our pizza with only the finest and freshest ingredients, our dough is made from scratch and hand tossed. Our famous buffalo wings are said to be the best in the west, made with traditional hot and mild sauces and our very own home made ranch dressings. As your neighborhood pizzeria, we look forward to serving you. [read more]
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Mexican classics from huevos rancheros to fish tacos offered in a basic counter-serve setup. [read more]
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We are a small family business! with amazing meals [read more]
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We are one big happy family [read more]
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Since 1976 Streets of New York has been serving authentic East Coast taste to Phoenix, Arizona. Our goal regardless of whether you are at home with friends, ordering a delivery, picking up on your way home from work, or dining in one of our stores, is to provide you with the best New York Style pizza and other authentic East Coast flavors, that Phoenix has to offer. [read more]
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Freddy's Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yoghurt. [read more]
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All of the ingredients we use here at Ballpark Pizza and Subs are fresh. We stock our restaurant kitchen in much the same way that we stock our home kitchen, with daily deliveries of fresh ingredients. In addition to our menu items, we also offer daily specials inspired by seasonal ingredients, the weather, and how we are feeling. We are always on the lookout for new sources of ideas and inspiration. [read more]
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If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels where meant to be and all of them are hand roll boiled and baked bagels daily. We serve breakfast and lunch everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too. The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available [read more]
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Serving breakfast, lunch, and dinner, all day everyday! [read more]
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We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients locally. No matter what time of year, you can be sure you're eating the best of the season. Abuela's traditional recipes with a modern twist! [read more]
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El Caprichoso, the popular Phoenix hot dog stand where service is fast and courteous, and the Sonoran dogs are perfection. The split-top bun is always fluffy, the hot dog nicely charred and juicy, the beans nicely seasoned, and the various toppings — pico, a dusting of salty cheese, and a squiggle of mayonnaise — are carefully composed and balanced. The El Caprichoso Sonoran dog, enjoyed on a picnic table with a curbside view of the streets of Phoenix, is one of best dinners in town. [read more]
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Our bakeries are always made fresh to order. Plus our cakes and cupcakes come in a wide range of designs, flavors, & prices that will fit any occasion. So no matter if you're looking for a custom design or juat simple goodness, you will find it here. Most special dietary needs are welcome, let's talk about those, and don't forget to ask about our current promotion. Your occasion is truly important to me & I can't wait to bake for you! History Established in 2015. A new chapter began for me in 2015 with my bakery business Cindy Loves Cakes, after baking for friends and family, they'd continuously tell me that I should be selling my bakery creations. As the daughter of a Culinary/Pastry Chef & possessing such a deep passion for delicious from scratch bakeries, I'm surprised I didn't do it sooner! I just love to watch the looks on people's faces when they taste my bakes, it's a surprised wonderment that warms my heart everytime! I also warmly welcome most special dietary needs. From custom designs to delicious simplicity, I can't wait to bake for you! [read more]
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Family Style Mexican Restaurant and Cafe [read more]
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Panaderia La Central is a family owned and operated bakery, established in 2007.They thrive on providing the local community with authentic mexican bread and pastries. They follow all mexican traditions such as Pan De Muerto, Rosca De Reyes and many more. [read more]
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Loving Hut was created with a vision that all beings could live in peace, love and harmony with each other and the planet. Loving Hut chain restaurants are newly opening around the world. It is an invitation to gourmet cuisine made with wholesome vegan ingredients, offering an accessible starting point for those making the noble transition to a plant-based diet. Loving Hut is currently the fastest growing International vegan fast food chain in the world with branches in Milpitas, Palo Alto and San Francisco. Internationally, branches are currently open in Formosa (Taiwan), Au Lac (Vietnam), Singapore, Indonesia, Tokyo and Hong Kong. More branches will be opening in various locations all around the world in the coming months. [read more]
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Mellow Mushroom Pizza Bakers has been serving up fresh, stone-baked pizzas to order in an eclectic, art-filled, and family-friendly environment. Each Mellow is locally owned and operated and provides a unique feel focused around great customer service and high-quality food. Mellow is a state of mind, a culture, a way of being. Our mission is to provide delicious food in a fun and creative environment. We are the originators of hand tossed, stone baked classic southern pizza. Our spring water crust is unique and flavorful, and all our pies are made with high quality, fresh ingredients. Our philosophy is to elevate the dining experience with a higher order of pizza. Mellow out... [read more]
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