We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
With a flare as unique as the evening skies set against the White Tank Mountains, the Verrado Grille restaurant offers a menu unparalleled to traditional golf course dining. The restaurant combines impeccable service, a lively atmosphere, and incredible views to provide an unforgettable experience. Additionally, the open patio, unique indoor and outdoor bar, and spacious seating allow for spectacular viewing of the Sonoran Desert sunsets. The Verrado Grille restaurant resides in the rustic contemporary clubhouse of the prestigious Verrado Golf Club. An atmosphere conducive to an elegant night out is created by the intimate and comforting while intriguing interior structure and decor. [read more]
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We serve our community with the freshest organic sourdough breads and always from scratch, desserts & pastry in Litchfield Park, Goodyear, Avondale, and all around Phoenix. We offer local Peixoto coffee and loose leaf tea, grab and go eats, and a pantry filled with local food artisans. A special bakery experience right here in Arizona, to learn about local food artisans and supporting them in one place. We partner with local farmers and food artisans to create our fan favorite’s. Handmade sourdough breads, quiche, cheesecakes, cookies, pastry and more. ALL BAKED FRESH DAILY! Our Baker’s love waking up very early to bake for our community, and seeing people come together over delicious baked goods makes our hearts happy. [read more]
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Small, relaxed place for Japanese fare, including maki, ramen & stir-fries, plus sushi bar seating. [read more]
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Humble Pie is a locally owned pizzeria, located in Happy Valley. With the finest and freshest ingredients! We are known for our world-class wood oven pizzas, fresh pasta, hand-crafted burgers, and our extensive drink menu! [read more]
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We are thrilled to introduce new delicious dishes to our menu. Please come and enjoy! [read more]
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Since 1976 Streets of New York has been serving authentic East Coast taste to Phoenix, Arizona. Our goal regardless of whether you are at home with friends, ordering a delivery, picking up on your way home from work, or dining in one of our stores, is to provide you with the best New York Style pizza and other authentic East Coast flavors, that Phoenix has to offer. [read more]
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Tala bakery specializes in making international cookies and traditional Persian cookies and bread. Our professional bakers have used fresh ingredients to create handmade and high-quality products for our beloved Phoenix citizens. [read more]
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Since 1983, La Purisima Bakery has served the Arizona community with freshly baked mexican pastries and delicacies. We emphasize that we care about the quality of our products over the quantity in which might be produced. With our growth over the past 32 years our goals have remained the same to serve our community with only the best. Like our saying goes, "If you tried the rest, now try the best." This saying coincides with our business as we always aim to bring our best to the table and provide our customers with the highest level of customer service and professionalism. [read more]
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Mexican taqueria specializing in traditional fare, agua frescas, & drinks with retro-style facade. [read more]
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Longtime, family-owned restaurant offering standard American plates in an unpretentious atmosphere. [read more]
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We are a family owned restaurant specializing in home-style cooking from El Salvador and Central America. Our recipes trace back to our homeland of El Salvador where “Niña Martha” became known by her community for her delicious chicken tamales, fresh green corn tamales and various other homemade meals that she would send her daughter Miriam to deliver to the workers at the “fincas”, the fields of coffee beans and corn. After relocating to Arizona, in 2002, the family opened up their first location in Mesa, AZ. Fast forward to 2021, the business has grown to 2 locations in Phoenix, 2 in Mesa, 1 in El Mirage, 1 in California and a new location opening in 2022. So anywhere you are in The Valley, you are sure to find that authentic cooking from El Salvador and our famous pupusas! [read more]
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Wigwam Resort's signature restaurant serving New American cuisine amid a rustic, elegant atmosphere. [read more]
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We specialize in custom wedding and party cakes, chocolate fountains and candy buffets. Turn your special day into an extraordinary memory with CC's Sweet Sensations! [read more]
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Enjoy great Vietnamese meals at a great cost. [read more]
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WARM TREATS & DELICIOUS EATS Oven fresh cookies that aren't baked until you order them! Enjoy the amazing taste of delicious freshly baked treats delivered right to your door! Go on, you deserve it. Treat yourself to a Sweeteez treat today! Phoenix cookie delivery [read more]
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A cornerstone of the Peoria Sport Complex Entertainment District. Whether it’s for happy hour drinks with coworkers, having dinner before a movie, catching a ballgame, celebrating a birthday or special event, or just relaxing with friends [read more]
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We provide the best BBQ in Arizona with dine-in, delivery and takeaway services [read more]
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Welcome to Top Shelf Mexican Food & Cantina, your home for great Mexican food in Phoenix and Peoria. We have over 40 years of tradition baked into our recipes that starts with high quality ingredients, a passion for flavor, and a ton of love. When you crave food that’s tasty, make sure it’s Top Shelf. Can we take your order? [read more]
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Tortas run in and through our veins. Our extraordinary flavors and ideas come directly from Mexico City. We are excited to bring a piece of home to our shop here in Glendale. We are only getting started but we are far from done. [read more]
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Panaderia La Central is a family owned and operated bakery, established in 2007.They thrive on providing the local community with authentic mexican bread and pastries. They follow all mexican traditions such as Pan De Muerto, Rosca De Reyes and many more. [read more]
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#1Brothers Pizza Inc Is a modest casual pizzeria. We offer various authentic Italian cuisine options such as Pasta, Calzones, and hand-tossed pizza. Dine-in or carryout from one of our two valley locations. Our establishment is family-owned and operated. Based on simple and delicious food principles, we pride ourselves on being fresh and offering a casual dining atmosphere for anyone looking to enjoy authentic food. [read more]
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Turkish confectionery in Glendale [read more]
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With more than 20 years of experience and now with 4 family-owned locations , The Don Pancho name has a meaning in the Valley of the Sun. Check out our new Peoria location! [read more]
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At Barro’s Pizza, our pizza can only be described as a combination of thick and fluffy crust, paired with a perfected tangy and sweet, spiced sauce—the Barro family secret. Add generous amounts of the highest quality mozzarella for the flawless trifecta of pizza ingredients. The Barro’s Pizza family recipe goes back to when Grandma Angelina Barro was making pizza and pasta in her own home back in Italy. Her recipes were passed down through the generations and are now used in the family business today. [read more]
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Sports-focused bar with an upbeat vibe offering games on TV plus karaoke, pool tables & happy hour [read more]
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Mellow Mushroom Pizza Bakers has been serving up fresh, stone-baked pizzas to order in an eclectic, art-filled, and family-friendly environment. Each Mellow is locally owned and operated and provides a unique feel focused around great customer service and high-quality food. Mellow is a state of mind, a culture, a way of being. Our mission is to provide delicious food in a fun and creative environment. We are the originators of hand tossed, stone baked classic southern pizza. Our spring water crust is unique and flavorful, and all our pies are made with high quality, fresh ingredients. Our philosophy is to elevate the dining experience with a higher order of pizza. Mellow out... [read more]
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What Makes us Different? Arriba Mexican Grill® uses fresh Hatch Green Chiles that are brought in directly from Hatch, New Mexico - “The Chile Capital of the World”. This HOT & SPICY pepper is sure to leave your taste buds in a frenzy! Our tortilla chips are served fresh all day long with our delicious pico de gallo and spicy bean dip! All of our dishes are prepared daily from scratch, using only the best quality of ingredients. Whether you prefer your entree MILD, HOT & SPICY, or just a little bit on the lighter side, Arriba® has something for everyone! [read more]
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El Tri Mexican Restaurant is located in Peoria, AZ serving its residents delicious and fast Mexican Food. [read more]
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“Home Of The Half-Pound Burger” – Est. 2009 [read more]
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CAKE GOURMET JENSTEPH - a Gourmet Sugar Service, that specializes in Custom Pastries, Stylized Dessert Bars and Corporate Sugar Service. [read more]
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A neighborhood bar & grill. [read more]
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We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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Times Square was started with a dream and a vision for great Italian food and friendly, family-style service. Over the last 17 years, we've realized that dream. We started out at our original location at 26th Ave. and Deer Valley Road in Phoenix, adding our second and largest restaurant at Union Hills and 7th St in Phoenix. Then in January of 2017, we opened our third and newest location in Litchfield Park at Litchfield Rd and Camelback Rd. Our new location has a lounge area and a heated, covered patio for better weather and large parties. Drop by and check it out if you haven't already. [read more]
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Great food good service, beer available. [read more]
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Randy and Dan grew up in Orange County, California, where you could find a Mexican taqueria on every corner. The food was great, but they knew there was an opportunity to create a taco shop with not only authentic Mexican food, but with a unique vibe inspired by their Southern California roots - the Taco Life was born, and the first Chronic Tacos swung open its doors in 2002. Inspired by badass, 3rd generation recipes, a laid back experience with an irresistible edge, and personal, friendly service -the Taco Life movement continues to spread across the nation. [read more]
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Gathering place for wine, specialty coffees, beer tasting & eclectic meals in contemporary environs. Excellent rotating draft selection of all craft beer: 27 Taps! | Wood Fired Pizza | Full service on-site kitchen | Specialty Grade Coffee roasted on site! | House made Italian Gelato | Trivia night Mondays | Wine Tasting Tuesdays | Beer pairing dinners [read more]
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Specialties Our business specializes in customer service, great food, great quality, and the best tacos on the west side. Come join us for some authentic family-made tacos. 15% off on taco Tuesday, 15% off to all 55 and older, 20% off to all veterans and active military, first responders, teachers, city-state and county workers bring your IDs. History Established in 2017. Family business with a vision for great service and atmosphere. We take pride in our recipes and the quality of food we prepare from our family to yours. [read more]
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Cakes by Whisk -- beautiful, custom-made cakes for events as well as baking classes! Barb, owner of Cakes by Whisk, is an award-winning confectionary artist wowing the Phoenix area for 40+ years, specializing in custom sweet creations for all events. Call to set up an appointment today! 480-946-4888 [read more]
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Great neighborhood bar, awesome people and the best prices in town... (pool, Darts, WII, Giant Jenga games and more.) History Established in 2010. the old shepherds with a new team... [read more]
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Welcome to Ray's Pizza. Our menu features Spaghetti with Marinara, Buffalo Chicken Pizza, Classic Cheese Pizza, and more! Don't forget to try our Eggplant Parmesan Hoagie and the Jalapeno Poppers! Find us along West Deer Valley Road. Order online for carryout or delivery! [read more]
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Since 1976 Streets of New York has been serving authentic East Coast taste to Phoenix, Arizona. Our goal regardless of whether you are at home with friends, ordering a delivery, picking up on your way home from work, or dining in one of our stores, is to provide you with the best New York Style pizza and other authentic East Coast flavors, that Phoenix has to offer. [read more]
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Peoria Cafe has a mission to provide best food and customer service to all our valued customers. Our environment is friendly and comfortable where you and your family will enjoy. As always, thank you for choosing Peoria Cafe as your food destination. [read more]
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We are a custom, quick-serve, family owned restaurant that prepares fresh burgers, dogs, shakes, and malts to order. [read more]
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Low-key spot serving Mexican standards such as Tijuana-style street tacos, beer & happy hour drinks. [read more]
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COME AND ENJOY THE BEST FLAVOR IN SEAFOOD!! STYLE 100% ARRIVED [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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There's perhaps no meat on a stick more famous than a gyro. A Chicago favorite, you can find the meat roasting on a spit at nearly every Greek and Mediterranean restaurant in town, but nothing comes close to what you find at King Gyros. King Gyros is a family owned restaurant that has been around for over 20 years. Coming straight from Chicago to the Phoenix area, this Greek Restaurant is ready to serve you some of the best dishes you have ever had! [read more]
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J&C Sushi & Chinese offers delicious dining, takeout and delivery to Phoenix, AZ. J&C Sushi & Chinese is a cornerstone in the Phoenix community and has been recognized for its outstanding Chinese cuisine, excellent service and friendly staff. Our Chinese restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients. [read more]
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Welcome new Vietnamese restaurant to the neighborhood! Food here tastes good. I love freshly made fried onion on top of everything. Chicken wings are deliciously coated with fish sauce. Visit us or order many more mouth watering dishes. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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While some things have changed over the last few decades, El Pollo Loco's delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees. We put that same dedication and care into our handmade guacamole, salsas and dressings every day. At El Pollo Loco in Scottsdale,AZ, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again. [read more]
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Sakura Sushi Teppan is a casual sushi restaurant in Surprise. Come by and get together with friends or savor our specialty desserts. Call to learn about takeout. [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late-night snackers. Will you order a chocolate-filled glazed donut or a maple-covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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All you can eat slices from 11:00 AM to 3:00 PM, Monday thru Thursday. For $3.99 Dine-In only. Add a drink and a side salad for just $2.00. Sunday Special: $5.99 Half Baked. [read more]
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Side Hustle Bakery started out in 2018 when Randi Still was making cookies for movie nights in the local park, neighborhood events, "Driving Miss Daisys" road trips, family, and friends. The feedback was always that they were amazing cookies that should be shared. When the demand reached a peak Side Hustle Bakery was born. [read more]
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The Mighty whisk has focus on the creation of edible art and it takes a joy integrating multiple ideas in order to customize it to your own needs. We incorporate materials and shapes to create memorable pieces to be remembered. This is not just a bakery, it’s the place where we design your memories and please your tummy. [read more]
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An Italian deli, bakery, and market in one. We specialize in hot and cold food catering, including Antipasto trays, homemade Italian sausage, lasagnas, meatballs, and more. We also carry a wide variety of Italian goods and novelties. [read more]
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Chino Bandido Takee-Outee has become a cult favorite among foodies in the valley (and around the country!) since its inception in November 1990. Founded by Frank and Eve Collins, who still own and operate the company today, Chino Bandido blends traditional flavors from Mexican and Asian cuisines — based on Eve’s Chinese heritage as well as their local roots as both Frank and Eve are native Arizonans — and some Jamaican flair added in for good measure! When the husband-and-wife team originally opened their doors, Chino Bandido was just a humble 1,000- square-foot restaurant with seating for just 16 guests modeled after the “hole in the wall” establishments that Frank and Eve love. And the love for Chino Bandido rapidly grew among local diners, which quickly necessitated the restaurant’s growth. As the couple realized most diners wanted to come in and enjoy a sit-down dining experience versus taking out, they expanded year by year until the restaurant encompassed more than 6,000 square feet and provided seating for 150 guests. In early 2021, Chino Bandido announced the closure of its original location after more than 30 years in favor of a new location at 310 West Bell Road, which is underway. Eve, who carries on the restaurant’s legacy solo since Frank passed in 2013, decided it was time for a change. The new location provides 6,000 square feet, much of which is dedicated to an expansive kitchen where the brand’s favorite dishes will continue to be handmade from scratch using the time-honored recipes and lots of love. Chino Bandido’s iconic flavors, such as Jade Red Chicken, Chinese BBQ Pork and let’s not forget those scrumptious snickerdoodles, have gone beyond earning the restaurant a true cult following. Chino Bandido has received local and national media attention — including being the recipient of Phoenix New Times’ Best of Phoenix “Local Eatery We Wish Were a Chain” award as well as coming in first place in AOL’s Best of Phoenix “Cheap Eats” category. Chino Bandido also caught the eye of Food Network star Guy Fieri, who visited the restaurant during 3 episodes of his show “Diners, Drive-ins and Dives.” Chino Bandido operated a food truck until June 13, 2021 on the site of the new location featuring a modified version of its menu, allowing fans to get their fix as the restaurant near completion. [read more]
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