We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
We are located inside The Lakeview Rec Center Bowling Alley. We provide breakfast, lunch and diner for dine-in or takeout. [read more]
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Billiards, karaoke & beer in an unpretentious, low-lit neighborhood watering hole. [read more]
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Golden Rice Express Restaurant offers delicious tasting Chinese cuisine, hibachi & teriyaki meals in Glendale, AZ. Golden Rice Express' convenient location and affordable prices make our restaurant a natural choice for eat-in or take-out meals in the Glendale community. Our restaurant is known for its variety in taste and high quality fresh ingredients. Come and experience our friendly atmosphere and excellent service. [read more]
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Our Food Is Fresh… Nothing Has Been Frozen Our initial idea for a richly flavored menu was that our recipes would be made fresh every day. And, that our meats or other food groups would ‘only’ be fresh and never frozen. As we were to find out, this concept is more easily attainable in a traditional sit-down restaurant. Our model, requested by the owner, called for a drive-thru format where a totally fresh menu would be provided for a fast-food restaurant and Phoenicians on the go. The difficulty with serving fresh food in a fast-food delivery style is timing. In a regular restaurant, the food is ordered and the chef or cook puts the meats on the grill or flat top. When it’s done, it is served to the customer. However, in fast food, the traffic speeds have to be anticipated and cooked just ahead of the customer driving through the drive-up lane. Our Brushfire staff, led by Sione Saenz, was able to unlock the secrets of timing and stay committed to providing fresh, never frozen fast food to our customers that really tastes good. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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We offer artisan breads baked daily in Italian hearthstone ovens, delicious sandwiches, mouthwatering European pastries, hearty soups & refreshing salads. [read more]
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Whether you are celebrating a big birthday, a milestone anniversary, or another special occasion, Angry Crab Shack is the place for a one-of-a-kind experience. Delicious food, a fun environment, and a team of amazing staff make a visit to Angry Crab Shack memorable for everyone. Bibs are provided to keep shirts clean, but you can get as messy as you want as the tables are covered with paper. Those who do not love seafood, they can choose from flavorful Po’boys, delicious cheeseburgers, and juicy chicken sandwiches. Angry Crab Shack even offers vegetable and tofu options for vegetarians. [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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Build Your Own Cannoli Bar & Sicilian Market The executive chef, hospitality visionary and entrepreneur behind family-owned The Maggiore Group. With the help and inspiration of his father, culinary legend Chef Tomaso Maggiore, Chef Joey has conceptualized successful restaurants from Italian fine dining, to a creative brunchery and build-your-own Bloody Mary bar. Joey brings a fresh perspective to The Maggiore Group, with his latest creations, Hash Kitchen, The Sicilian Butcher, and The Mexicano. [read more]
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Authentic Mexican Food that will remind you of back home. [read more]
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Nice crowd of people to talk to; Best place in town for good food and drink [read more]
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Established in 1985, The Dubliner has earned the title Best of Phoenix 2002-2003. It's a great place to stop by and have a pint and meet new friends [read more]
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Launched in Old Town Scottsdale back in 2015, two close-knit brothers had a dream to make great-tasting and affordable Mexican street food. They cooked fresh meats over real mesquite wood and captivated their guests with real street flavor that reminds you of being in places like Rocky Point, Mexico. When lines started to form and people came back daily, they knew this little taqueria could be something special. Mesquite Fresh Street Mex has 8 locations and has plans to grow in communities throughout Arizona. [read more]
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Billard and bar-restaurant with dine-in and takeaway options. [read more]
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At Barro’s Pizza, our pizza can only be described as a combination of thick and fluffy crust, paired with a perfected tangy and sweet, spiced sauce—the Barro family secret. Add generous amounts of the highest quality mozzarella for the flawless trifecta of pizza ingredients. The Barro’s Pizza family recipe goes back to when Grandma Angelina Barro was making pizza and pasta in her own home back in Italy. Her recipes were passed down through the generations and are now used in the family business today. [read more]
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Firebirds Wood Fired Grill is located in Phoenix across from the Peoria Sports Complex and Harkins Theatre at the intersection of South of Bell Rd on 83rd Avenue. We are an American Restaurant and Steakhouse known for our scratch kitchen, bold flavors and inviting atmosphere. Enjoy our signature menu items including hand-cut, aged steaks and fresh seafood or our specialty crafted cocktails and select wines. Join us for Happy Hour at the FIREBAR ® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today. [read more]
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Food doesn’t need to be complicated to taste great… Simple, fresh ingredients, homemade sauces, locally sourced produce, plus premium quality meats, fresh poultry and seafood will be are our benchmarks along with humble hospitality. Simple food, done well. We are a locally owned restaurant and hospitality team that has a passion for fresh, flavorful food. We believe in genuine humble hospitality and we operate Urban Margarita within these guidelines. Our cuisine is elevated fresh Mexican and American fare with influenced by David’s Fine Dining Experiences and coupled with his New Mexican Heritage We are always grateful for each and every guest that passes through our doors and we will go to great lengths to make sure that your dining experience is a pleasant one. We look forward to meeting our guests and serving the community for years to come. [read more]
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We carry a variety of different Mediterranean food. [read more]
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If you’ve been looking for a way to make dinnertime delicious and easy, then you’ve come to the right place! Fixin’ To Eat is a meal-assembly kitchen (that’s meal-prep nowadays). Our mission is to eliminate your “What’s For Dinner?” debacle by providing freezer-friendly dinner kits that you cook at home. How are we different than the subscription services out there? Our meal kits come fully prepped so that the only thing you need at home is access to cooking equipment, a pan or two and some cooking utensils. You won’t be chopping, dicing or zesting a thing at home so the cleanup is minimal. Our meal kits can stay frozen for weeks and sometimes up to months, so you’re never “on the line” to cook something before it goes bad. Essentially, we offer a local service that does everything for you up to the point of actual cooking. Say goodbye to hours of planning, shopping and prepping! We offer pickup and delivery, so if you’ve been relying on take-out and dinner delivery services, give your pocketbook a break and see how our concept will save you money. Welcome to the Fixin’ To Eat Family! [read more]
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Arizona Cottage Law Home based bakery in Goodyear AZ #10835 Custom Cake inquiry EMAIL: pecakesAZ@gmail.com We take orders via email, or through our online form. Orders are NOT taken via phone. We require a written record of all communication as well as images. This is why you will not find a phone number on our site. Please allow MINIMUM 2-3 weeks advance notice on all custom cake orders and some weekends do book early. Orders are not considered placed without a deposit. FIND US: Hope's Artisan Bread 13331 W Indian School Road, Unit 202 Litchfield Park, Arizona 85340 Regular, Vegan, GF cupcakes, French Macaron, Cake pops in stock every Wednesday. DeGiNo Coffee Bar 1829 N Verrado Way. Buckeye, AZ 85396 French Macaron, Cake pops in stock every Tuesday. Modern Grind 13044 W Rancho Santa Fe Blvd, Avondale, AZ 85392 Cake pops in stock every Wednesday and Friday. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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For over two decades Federico’s has been bringing the bold flavors of Mexico to Arizona and New Mexico. Serving authentic Mexican food 24/7 for every appetite and budget. Starting with a dream to establish a chain of Mexican fast food restaurants that would offer a place to enjoy authentic Mexican food, Federico’s Mexican Food opened its first restaurant 20 years ago. With over 30 current locations and counting Federico’s continues to strive for customer satisfaction providing a great Mexican selection, friendly service, and a wonderful experience. [read more]
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Our Food Is Fresh… Nothing Has Been Frozen Our initial idea for a richly flavored menu was that our recipes would be made fresh every day. And, that our meats or other food groups would ‘only’ be fresh and never frozen. As we were to find out, this concept is more easily attainable in a traditional sit-down restaurant. Our model, requested by the owner, called for a drive-thru format where a totally fresh menu would be provided for a fast-food restaurant and Phoenicians on the go. The difficulty with serving fresh food in a fast-food delivery style is timing. In a regular restaurant, the food is ordered and the chef or cook puts the meats on the grill or flat top. When it’s done, it is served to the customer. However, in fast food, the traffic speeds have to be anticipated and cooked just ahead of the customer driving through the drive-up lane. Our Brushfire staff, led by Sione Saenz, was able to unlock the secrets of timing and stay committed to providing fresh, never frozen fast food to our customers that really tastes good. [read more]
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Simple, counter-serve spot carrying green chile, flour tortillas, chicharones & Mexican baked goods. [read more]
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Counter-serve spot selling gyros & other casual Mediterranean dishes in freshly baked pita bread. [read more]
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WE ARE NOT A FAST FOOD RESTAURANT! Our food is made fresh daily from scratch. Our menu has a large variety of food items for breakfast, lunch and dinner. With our spacious dining area, we welcome large groups. Daily Breakfast, Lunch & Dinner Specials! [read more]
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Colorful eatery with counter service offering Mediterranean, Middle Eastern & American plates. [read more]
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Welcome to Top Shelf Mexican Food & Cantina, your home for great Mexican food in Phoenix and Peoria. We have over 40 years of tradition baked into our recipes that starts with high quality ingredients, a passion for flavor, and a ton of love. When you crave food that’s tasty, make sure it’s Top Shelf. Can we take your order? [read more]
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Homestyle Italian dishes are served with cocktails, wine & craft beer at this roomy, familiar venue. The Sicilian Butcher Craft Meatballs and Charcuterie Bar specializes in hand-rolled meatballs with a saucy attitude, fresh-made pastas and house-cured meats. The choose your own meatball adventure comes in three steps: pick your balls, pick your sauces and pick your bottoms. [read more]
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At NakedQ, we want you to feel like you’re at home, wherever home is. That’s why our mission is to give you the freedom to eat the BBQ you love. Rewind back before the birth of NakedQ, Pitboss Oren traveled all over the country & ate a lot of BBQ. While he enjoyed every bite, he also learned that it means something different depending on where you’re from: In the Carolinas, it’s not BBQ unless there’s pork and a vinegary sauce. In Memphis, you better be craving ribs. If you’re from St. Louis or Kansas City, you’re going to be expecting a tomatoey sauce. Texas BBQ is all about the beef brisket. Oren took all of these BBQ experiences from across the country and created NakedQ, where we rub, smoke and serve our meats naked (without sauce) like pork, ribs, brisket, links, turkey, and chicken with our tried and true recipes. From our North Carolina-style vinegar sauce to South Carolina mustard sauce to traditional sweet or spicy sauces you can choose to enjoy it, the way you love it because BBQ is as American as apple pie (even though we prefer peach.) Eat Naked! [read more]
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Tacos & margaritas offered in a cheerful, laid-back restaurant with TVs & outdoor seating. Under a new culinary team of experts. We are taking our flavor profile through the room. If you stop by we guarantee you will leave craving more. Coupled with our 28 tequilas and show stopping margaritas you will be back. [read more]
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Tired of the same old meals? Enjoy Surprise's best pizzas at some of the top pizza restaurants in the area. Ray's Pizza remains one of the most popular in Surprise thanks to its fresh offerings and classic pizzas. Give their menu a try and see what all the fuss is about. If you're feeling hungry, don't hesitate. Enjoy the top dishes Surprise has to offer. Enjoy the perenially popular White Tomato Spinach Pizza at this establishment. One taste, and you'll see why it's a local favorite. It's not just pizza. Try Soft Drink for a delicious addition to your meal. Even the biggest appetite can be satisfied here. Ray's Pizza has been a Slice partner for 8 years. This local business is a feature of the community it serves. Curbside pickup makes takeout easy. All you have to do is place an order and show up. You can't beat that for convenience! [read more]
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Looking for something tasty but, trying to be conscious of your nutrition? We've got you covered have a look, there's something for everyone! [read more]
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In 1952, a brand spanking new silver bullet diner was delivered to a small community in Upstate New York. This Mountainview Diner, built in Singac, New Jersey, Model No. 330, was slated to be “the most modern kitchen in all of upstate”. The residents of Herkimer watched in amazement as the diner was delivered on a flatbed truck and installed right along Main Street. For 65 years the Empire Diner has been the hub of the community and has held a special place in the hearts of many. It tells a story of a gathering of family and friends enjoying great food and lots of laughs. Otto’s Empire Diner has kept the tradition alive and well, winning numerous awards with their food. Among the most notable are the Best Cheeseburger and Best Bacon Cheeseburger awarded by the New York Beef Council and the most recent acclaim of Best Diner in Upstate New York as voted by hundreds of thousands of New York residents. Otto’s Empire Diner is home to the work’s largest Omelet as recognized by Ripley’s! Believe it or Not. This amazing omelet consisted of 41,040 eggs and an unbelievable 2,128.75 square feet. We are proud to be affiliated with such a wonderful establishment. It is our goal to offer outstanding meals and service with the same distinction as the original New York diner. We pass on excellence and quality without compromise. On July 29, 2005, The now Otto’s Empire Diner opened their first location in Phoenix Arizona at 3502 W. Greenway Road Ste. # 20. The response from the community has been great and not only are the people of the community our customers some have become our friends. We look forward to continuing our reputation of a spot where people enjoy gathering for good food and a friendly atmosphere. [read more]
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If you like fresh bagels, then you'll love Hot Bagels. The shop makes its bagels by hand, not by machine. The bagels are crusty on the outside and chewy on the inside, the way real bagels where meant to be and all of them are hand roll boiled and baked bagels daily. We serve breakfast and lunch everyday. It's quite a show to watch the large mound of dough being hand rolled and boiled. It smells great, too. The shop also has a full deli selling all your favorite appetizing meats, cheeses, and a large assortment of spreads. Scumptious deserts are available [read more]
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Burritos, tacos, tortas, tostadas, quesadillas, enchiladas, roll tacos, menudo and Carne asada fries. [read more]
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Verace pizza Napoletana Wood fired Pizza,fresh housemade mozzarella,and specialty dinners,appetizers,and desserts. [read more]
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Visit Diana's Bakery in Phoenix, AZ. Find the perfect cake to celebrate any event, occasion or birthday. [read more]
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A Family Joint - Loved, owned and operated by the same family since 1986. We believe a simple philosophy: Good food made the old-fashioned way. [read more]
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Pizza, burgers & cocktails served in a down-to-earth watering hole with flat-screen TVs. Times 3 is a family owned and operated sports grille that strives for greatness in quality food, friendly service, and local/community involvement. The burgers are 1/2lb. angus beef patties, the pizzas are made from scratch, and the fish and chips are to die for! If you have an itch for real Hatch green chili, the Times 3 family is from New Mexico and knows good chili when they see it! The beer is ice cold, the TVs are easy to view, the patio is large and inviting, and the cocktails are eclectic and can be made for anyone and everyone's taste buds. [read more]
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The idea of Booty's was hatched way back in 1985 by Andy LiButti while he was attending Florida International University. He wanted to create a place that had the Best Wings Anywhere, lots of Sports Action, and a Super Friendly staff. After working for several different restaurants and various other endeavors, He partnered up with Peggy Young, and together with Charlie Houston and Kurtis Paul they scraped together enough money to open Booty's Wings Burgers & Beer in Surprise in May 2012. In January 2014, Booty's opened a 2nd location in Buckeye, Arizona, and in August of 2019 Booty's 3rd location opened in Goodyear, Arizona. Booty's concept is simple… Serve Great Fresh Made From Scratch Food, Give The Best Service Possible and Provide an Atmosphere Where Families Feel At Home While Watching Their Favorite Sports On Our Many TVs. Our Wings are the biggest wings we can purchase and are always fresh, not frozen. We offer over 50 Homemade Sauces and Dry Rubs to put on your Wings and we also offer Boneless Wings for those of you who want it a little less messy. Our Burgers are also always fresh! We use Premium Angus Beef and hand form a giant ½ pound patty that's grilled to perfection and served in many ways. We make all of our sauces, dressings, and marinades from scratch, bake our own brownies, have a local baker bake all of our bread fresh daily, and offer a wide range of salads, wraps, sliders, bomber sandwiches, basket meals, appetizers and of course a Kids Menu! We Offer Happy Hour Everyday Including Weekends From 11 AM – 7 PM and All Day on Thursdays and Sundays. We offer discounts on all our Beers on Tap, House Wine, and Well Drinks. We also have some discounted appetizers and the Fantastic 4 where Crown Royal, Jack Daniels, Captain Morgan, and Smirnoff are offered for only $4 during Happy Hour. We Show All Major Sporting Events and carry the NFL Sunday Ticket, MLB Extra Innings, NBA League Pass, and NHL Center Ice as well as All UFC Fights at all 3 locations. We also have Live Country Music Every Wednesday from 6-9 PM and Acoustic Rock On Fridays from 6-10 PM. We do Karaoke on Saturdays. Booty's Is A Very Family Friendly Place Where You Will Always Feel Comfortable and Be Assured That You Will Always Get The Best In Food and Service in Arizona. Booty's has competed at The National Buffalo Wing Festival 6 times and has won 15 awards including Festival Favorite in 2017! Also in 2017, Syndicated TV Show, The List, selected Booty as the Number 1 Place For Wings in the USA!!! [read more]
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You want a good meal at a good price? You'll find it here! We have two great locations located in Surprise and Peoria Arizona. Dine indoors or outside under our cool, covered patios. You want a sports bar where you can go and get your darts or Golden Tee game on with your friends? We've got you covered! Maybe you want to party on the weekend till the night is through - you can do it all here. We now have a digital jukebox and a pool table in Peoria as well! [read more]
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What began as a small buffalo-style chicken wing restaurant in Garland, Texas, continues to soar to great heights. Today there are more than 1,500 restaurants open across the globe. Wingstop quickly became a fan favorite when we first opened our doors in 1994. Our proprietary recipes, outstanding food, and superior customer service created a demand that could only be satisfied by more locations. And in 1997 we began offering franchises. Today we are one of the fastest-growing concepts in the country, attracting top entrepreneurs and operators with the drive and passion to own their own businesses. [read more]
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We are a make it until you order it, all of our meats are marinated the night before and we take pride in providing exceptional customer service, now showing your favorite sports on premise History Established in 2017. We started our business in 2017 [read more]
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Javier Ruiz immigrated to the United States in 1967 with the dream of opening a taco shop. He achieved his dream 16 years later with the help of his brother David Ruiz by opening “Cotijas Taco Shop” in El Cajon, California. Thanks to the success of this restaurant, more of the Ruiz family members were able to become more involved in the company. In 2003, the Ruiz brothers decided it’s time to expand the family business to Tennessee under the name “Oscar’s Taco Shop®.“ Today, Javier Ruiz has handed the keys to his kids and even though he is retired, he reminds them to always look forward and never look back. As a result, “Oscar’s Taco shop®” is more popular than ever! The family could not be happier and you should be too. Because now you can taste some of the Ruiz family recipes at one of their 13 Tennessee and Arizona locations. [read more]
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My passion for baking began at the age of eight when my grandma and I would be found in the kitchen together whipping up something delicious. I took that passion and attended Johnson & Wales University; where I successfully graduated with a degree in Baking & Pastry Arts as well as a Bachelor's in Food Service Management. I worked at the Four Seasons Hotel Denver where I gained priceless knowledge about the hospitality industry and fine dining. After moving back to my home state, Arizona, I became the first pastry chef at an upscale casual restaurant in New River. I am committed to creating edible art that is delicious and made with quality ingredients. I enjoy bringing smiles to people's faces and being a part of special moments through food. [read more]
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Specialties Our business specializes in customer service, great food, great quality, and the best tacos on the west side. Come join us for some authentic family-made tacos. 15% off on taco Tuesday, 15% off to all 55 and older, 20% off to all veterans and active military, first responders, teachers, city-state and county workers bring your IDs. History Established in 2017. Family business with a vision for great service and atmosphere. We take pride in our recipes and the quality of food we prepare from our family to yours. [read more]
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The self-made chef, Waldemar Okula (Owner), uses his taste buds, imagination, and a touch of love to create home-cooked meals that are better than your own. While Waldemar prepares the meal, Malgorzata will provide you with endless entertainment and a loving atmosphere. You will have a memorable experience that will bring you back to your childhood days. If you don’t believe me try the goulash, stuffed cabbage, or kielbasa. Oh, but there is more than the great dinners try their soups! Just ask for a “shot of the soup,” if it tickles your taste buds- order the bowl. You will be impressed with the variation of culinary skills and his imagination. Try the special of the day or one of the wonderful sandwiches! Top ten reasons to go to A Touch Of European Cafe: Bring your own bottle (Wine or Beer) An oasis from the city Goulash Stuffed Cabbage Fresh Mozzarella sandwich Smoked Kielbasa Sandwich Sour Pickle Soup Bigos (Hunter Stew) Pierogi You will leave satisfied! [read more]
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great little spot! Located in the Riverboat Bingo parking lot on Bell Rd, Chaos Coffee is a 2 man stand serving the best (and hottest) coffee in town. Along with coffee, we also serve teas, Italian cream soda, blended drinks, smoothies, and hot chocolate. [read more]
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Chef Peter's Bistro mission is to enrich the lives of our guests, our employees, the community and owners. We do this through superior quality food and beverages, legendary customer service, sales growth, cost controls and treating our employees like family. We believe that our employees are one of our most important resources and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time [read more]
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Voted "Best of Phoenix" Anzio's Italian Restaurant is the place to go in the area for authentic Italian cuisine and an atmosphere that conjures up memories of Italy. Red brick walls, Italian landscaped paintings, warm lighting, comfortable green booths, and cherry wood furniture make Anzio's inviting and cozy. The feeling is only enhanced by the menu, an extensive and well versed selection of traditional Italian favorites. For more than two decades, Kevin and Barbara Mollohan have been serving their community with only the freshest and finest ingredients as well as creating an atmosphere that will make you feel as if you are part of the Anzio's family. Their goal has always been to provide great food, prompt courteous service, and a pleasant dining experience. Anzio's would like to invite you and your family to come share the great Italian tradition of food, friendship, and hospitality. [read more]
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Call today for Pick up! Pizza, Wings, Pasta, Salad, and more. It's the circle of life.The only love triangle I want.Sorry to say, this isn't going to get any cheesier. We Love what we do here at Nick & Ben's Pizza Company. If you're not enjoying these pizza puns, you must be laughtose intolerant. Grab that pizza (and the phone) while you can. They're here today, gone tomato. [read more]
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Welcome to BISCUITS CAFE Biscuits Cafe specializes in tasty omelettes, homemade biscuits and gravy, soups, salads and gourmet hamburgers. Our success comes from our commitment to excellence and how we treat our customers and employees. [read more]
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Our mission at Sumo Snow is to provide premium handcrafted boba teas, Korean cheese corn dog, street foods and Asian desserts to our customers. By importing all our teas from Japan and Taiwan, we can create unique flavors that will enhance your tea drinking experience. Our Taiwanese shaved snow is created with fresh ingredients, which creates a light and fluffy textured ice cream. It is slightly sweetened with fresh fruit and melts in your mouth like cotton candy. We also support local AZ farmers by purchasing all our produce locally, which allows Sumo Snow to receive deliveries of fresh fruits daily. Our dessert menu will feature unique Asian sweets that will change with the season. Overall, we constantly strive to raise the bar in creating extraordinary food experiences for our customers. [read more]
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Breakfast, Lunch, Espresso Bar and Liquor [read more]
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We are a neighborhood restaurant and brewery serving New American cuisine and brewing our own hand-crafted beers. With 20 taps of craft beer, we also provide a selection of other beers from local and regional craft breweries as well as a full bar featuring unique cocktails and small batch liquors. We have a dining area for up to 64 guests and a beautiful dog friendly patio for over 80 guests. We serve our gastropub fare and craft drinks six days a week and hold special events throughout the year. [read more]
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Enjoy homestyle cooking at its Best! We serve all American breakfast, and specialize in Greek and Italian dishes. From omlets, country fried steaks, french toast, potatoe cakes, to Gyros, Kabobs and Pastas, homemade sauces and soups, just for a few! [read more]
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