We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Frank's has been Family Owned & Operated for 40 years. It has been our pleasure to help feed sub lov [read more]
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Here at your Phoenix, Arizona LongHorn Steakhouse we are passionate about serving you the very best steaks prepared and seasoned with our signature spice blend by our expert Grill Masters. At your restaurant located near E Cactus Road and adjacent to Paradise Valley Mall, you will experience expertly grilled steak, ice-cold beer and beverages, freshly baked bread, fresh salads, seasonal sides, and signature desserts. Whether you visit us at 4585 E Cactus Road for Lunch, Dinner, or Prime Time we guarantee an experience that is a cut above the rest. [read more]
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Great Mexican restaurant in Arizona offering Dine-in and takeaway [read more]
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Convivial chain dishing up hearty portions of New Orleans-style seafood, steaks, salads & more. [read more]
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Enjoy Excellent true Mexican food in the Phoenix area [read more]
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Donuts and Boba Drink cafe offering dine-in, takeaway and delivery [read more]
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ATL WINGS is a family-owned and operated business that started in Chandler, Arizona in 2012. The original owners, Mike, and Cianna Kirksey established the company with the goal of defining how wings should be made and served. ATL WINGS rose above the standard and set itself aside from other traditional and corporate-driven establishments that offer wings as a “second item”. Today, with our multiple locations around the state of Arizona (and growing), ATL WINGS will always provide our customers and friends with the best wing experience possible. After all, we always have said….. “Luv is the first Ingredient.” [read more]
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We are a cutting edge urban bistro focused on fresh food, craft beer, music, and art. [read more]
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Since 1979 Dazzos Dog House has been providing downtown Glendale with the best Chicago style hot dogs in town! [read more]
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Great neighborhood bar, awesome people and the best prices in town... (pool, Darts, WII, Giant Jenga games and more.) History Established in 2010. the old shepherds with a new team... [read more]
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100% Fresh Meat; Handrafted Seafood; All Natural Ingredients!! [read more]
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Mr Wong a home of good food and great taste [read more]
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We're not in the wing business. We're in the flavour business. It's been our mission to serve the world flavour since we first opened shop in '94, and we're just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavour that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry. Wingstop is the destination when you crave fresh never faked wings, hand seasoned fries and any of our famous sides. For people who demand flavour in everything they do, there's only Wingstop - because it's more than a meal, it's a flavour experience. [read more]
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Burritos, tacos, tortas, tostadas, quesadillas, enchiladas, roll tacos, menudo and Carne asada fries. [read more]
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In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
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Fresh pasta, pizza, steak, fish, sandwich soup/salad, dessert [read more]
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WARM TREATS & DELICIOUS EATS Oven fresh cookies that aren't baked until you order them! Enjoy the amazing taste of delicious freshly baked treats delivered right to your door! Go on, you deserve it. Treat yourself to a Sweeteez treat today! Phoenix cookie delivery [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There’s also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them love from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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CHAR Pizzeria Napoletana was started with a passion for traditional, Napoletana-style pizzas. The owners are from Naples, Italy and wanted to bring that authenticity to everyone. Our pizzas are made with '00' flour and San Marzano tomatoes, both imported from Italy. We use several different Italian cheeses but the main cheese is a fresh fior di latte mozzarella. We have a myriad of Italian meats to choose from like Prosciutto di Parma, which is a cured pork shoulder, imported from the Parma region of Italy. Not everyone can make it to Italy, so we will bring Italy to YOU! History Established in 2015. November 2015, We improve daily and take the opinions and suggestions from yelp reviews seriously and adapt accordingly. [read more]
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Chef Peter's Bistro mission is to enrich the lives of our guests, our employees, the community and owners. We do this through superior quality food and beverages, legendary customer service, sales growth, cost controls and treating our employees like family. We believe that our employees are one of our most important resources and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time [read more]
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Trilogy has been redefining hookah since opening for business. We offer an exclusive hookah experience at our locations in Minnesota & Arizona. Our guests can enjoy innovative flavors created by our team, sleek lounge decor and great music. We are passionate about our service and providing the finest experience. Come join us, bring friends, relax and have a good time! [read more]
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Since 1976 Streets of New York has been serving authentic East Coast taste to Phoenix, Arizona. Our goal regardless of whether you are at home with friends, ordering a delivery, picking up on your way home from work, or dining in one of our stores, is to provide you with the best New York Style pizza and other authentic East Coast flavors, that Phoenix has to offer. [read more]
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Here at Tailgaters Sports Grill & Il Primo Pizza And Wings we love all things sports! So any time there is a sporting event being televised, you can bet we have it on. Join us during NASCAR race days where we have food and drink specials all day and host our own games and events. UFC Fan? Love to see a good hockey game? We’ve got that. We carry the MLB Package as well as the NFL Football Package to bring YOU every game! [read more]
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Our Food Is Fresh… Nothing Has Been Frozen Our initial idea for a richly flavored menu was that our recipes would be made fresh every day. And, that our meats or other food groups would ‘only’ be fresh and never frozen. As we were to find out, this concept is more easily attainable in a traditional sit-down restaurant. Our model, requested by the owner, called for a drive-thru format where a totally fresh menu would be provided for a fast-food restaurant and Phoenicians on the go. The difficulty with serving fresh food in a fast-food delivery style is timing. In a regular restaurant, the food is ordered and the chef or cook puts the meats on the grill or flat top. When it’s done, it is served to the customer. However, in fast food, the traffic speeds have to be anticipated and cooked just ahead of the customer driving through the drive-up lane. Our Brushfire staff, led by Sione Saenz, was able to unlock the secrets of timing and stay committed to providing fresh, never frozen fast food to our customers that really tastes good. [read more]
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Big screens line the exposed-brick walls of this easygoing sports bar serving big burgers & beers. [read more]
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El Charrito is a family owned business consisting of the most desired Mexican dishes in the southwest. Here it's not just food, it's a cuisine. A blend of southern and northern Mexican dishes to bring you the best. An experience given without the travel. [read more]
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Moon Valley Cafe offers a dynamic breakfast and lunch menu including homemade breads, desserts, and every cup of coffee is freshly brewed. This cafe is family owned and operated with over 30 years of restaurant experience. Come and enjoy our famous omeletes, pancake rolls, french toast, and our well-known lunch sandwiches. [read more]
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We are one big happy family [read more]
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Thin-crust pizzas & Philly cheesesteaks fill the menu at this "Godfather"-themed drop-in spot. The Philadelphia cheesesteak is truly one of the most delightful and beloved foods available in Philadelphia, Pennsylvania. It is said by most Philadelphians that if a restaurant more than an hour outside of South Philly offers something called a "Philly Cheesesteak" then it's not authentic. Not anymore. Corleone's has the authentic ingredients and the authentic taste that makes a "Cheesesteak" a Cheesesteak". You cannot deny the perfection of our food. Truly a sandwich you cannot refuse. We use Amoroso's rolls and the very best meat. [read more]
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Don Juan's Mexican Grill Mexican Restaurant at the heart of Downtown Glendale! Dine-in & takeout are available! [read more]
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Longtime, family-owned restaurant offering standard American plates in an unpretentious atmosphere. [read more]
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Best Authentic Mexican Restaurant in AZ with very unique food flavors from Mexico city. Top 5 largest tequilerias with 300+ tequilas [read more]
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Great food and excellent customer service [read more]
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With its refreshingly casual atmosphere and variety of settings, Litchfield's rises to your every occasion and that very quality has proven to be our signature specialty over time. Named after Paul W. Litchfield, then Goodyear Tire & Rubber Executive and founder of Litchfield Park, Litchfield's brings the farm-to-table philosophy in its dining experiences and supports the local community with fresh, locally sourced ingredients. Litchfield's is a proud recipient of the 2020 Wine Spectator Award. Dining at Litchfield's has become tradition for locals and a must-visit destination for food-lovers from around the world. Meet friends for a nostalgic cocktail on the patio with blooming citrus trees or savor a cozy, romantic dinner at one of our intimate tables inside with the aromas of the pecan wood-stoked grill. [read more]
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Spencer's Place is a coffee shop with an atmosphere unlike any other! Our staff is comprised of individuals with cognitive disabilities and the warmest hearts! We also provide training and employment for individuals with intellectual and developmental disabilities. Their jobs are empowering and provide the community with a heart-changing experience. [read more]
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Willy's Bar is a dine-in and drive through Pub located in Glendale, AZ [read more]
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Revolu, is a modern-day taqueria and bar. The name Revolu is an abbreviated name for a popular street in Tijuana Mexico, Av. Revolucion. Growing up in San Diego and being raised by Jeremiah's maternal grandparents, a lot of time was spent eating "street" food along the colorful street of Revolucion. The sights, sounds, smells and all of the delicious flavors are the inspiration for Revolu. The drink menu has been created to compliment the eclectic food menu, some offerings include; agua fresca, hand-crafted margaritas, majority of Mexican beers in bottle and on tap. A made-from-scratch food and drink menu is a commitment that the owners insist upon. [read more]
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Grand opening! Now offering Pick-up,Walking and Delivery. [read more]
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Hurricane Grill & Wings strives to bring you a remarkable experience and maintain a unique sense of family and camaraderie with our employees, guests, and neighbors. We are committed to quality, value and total guest satisfaction. We use all natural chicken, premium fresh beef that is certified Angus and our produce is sourced directly from premium growers. At each restaurant we want to be a valuable member and advocate of that community. That's why it's required of our restaurants to continually work to support community-based programs and efforts through active participation, fundraisers, sponsorships, and much more. At every restaurant, the welfare of our employees, guests, and community members will always be an essential part of who we are. Our cooking oils contain no trans fats and a percentage of the oil is recycled into the making of bio-diesel fuel. [read more]
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Specialties Crispy Wings, Saucy Wings, great flavor best wings in the town!! History Established in 2015. now call crazy mike's wings we add more flavors!~ great flavors [read more]
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Casa Filipina is a Filipino Restaurant Serving the Most Delicious Filipino Food in Arizona, Chicken Adobo, Chicken Inasal, Kare Kare, Dinuguan (chocolate Pork Stew) and Most Classical Filipino Dishes, also the Baked Goods are produced by two Professional Pastry Chefs (owners Tess And Tony) Tiramisu, Creme Bruleé, Famous Guava, Ube(purple Yam) and Plain Cheese Rolls, Leche Flan, Sylvana(aka Sanrival) Ube Cheesecake, Ube Bread, Ube Tarts, Ube Cakes, Halo Halo, Sago't Gulaman, also for Christmas we bake the traditional German Christmas Stollen. And a lot more. Every Friday since 2007 we have Live Music by Az Flipside Jazz Band 6:30-9:30pm a Filipino-American Band composed of Willie del Rosario, Jerry Toki and Marcello Soliven. We serve breakfast Lunch and Dinner. And also Do Catering on site and off site, Banquet Room available for weddings, Birthday parties, Baby showers, And any kind of function, Free Gourmet cake, Free Desserts and Frees Drinks call now to book Party. History Established in 2006. my wife and me are Pastry Chefs as well as Chef de Cuisine ,we both know how to Bake, Decorate, Create desserts,breads,Pastries and also Cooking. i lost my job in 2004 and my wife Hotel was demolished in 2005, so 2 years after that happened we decided to open a Filipino Bakery , then the following year a next door space was available , so we turn it into a Restaurant , offering Classical Filipino dishes , our bakery is international , we have French, Italian , Greek and on some ocassions German Pastries, specially for Christmas i make a traditional dresden Christmas Stollen. let me not forget that being the firs filipino bakery in arizona , we create the best Filipino Pastries, Cakes and desserts in Arizona. Everything Ube ( Asian Purple Yam , specially the one from the philippines) ube cakes , ube rolls, ube bread, ube cheesecake , ube Hopia , Ube Tarts and a lot more , Brazo de mercedes , Sylvanas AKA sanrival , Pan de sal , pan de leche , Mocha Roll and a lot more , check us out. [read more]
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Serving scratch made breakfast, brunch and lunch 7 days a week. [read more]
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We are a family owned restaurant specializing in home-style cooking from El Salvador and Central America. Our recipes trace back to our homeland of El Salvador where “Niña Martha” became known by her community for her delicious chicken tamales, fresh green corn tamales and various other homemade meals that she would send her daughter Miriam to deliver to the workers at the “fincas”, the fields of coffee beans and corn. After relocating to Arizona, in 2002, the family opened up their first location in Mesa, AZ. Fast forward to 2021, the business has grown to 2 locations in Phoenix, 2 in Mesa, 1 in El Mirage, 1 in California and a new location opening in 2022. So anywhere you are in The Valley, you are sure to find that authentic cooking from El Salvador and our famous pupusas! [read more]
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In the North Phoenix area family owned and operated! [read more]
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Call today for reservation specialty menu subject to change daily. [read more]
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Open 24 Hours a Day, Seven Days a Week! We provide quality food for breakfast, lunch, and dinner. Search our menu for a meal that will satisfy your tastes. There’s a salsa bar and free chips while you wait for your order. Come in for lunch or after a night out on the town. The drive-thru is open 24/7, so make us your go-to spot for warm, authentic Mexican food when you’re in a pinch. We offer all the staples and accommodate special requests. Achieving 100 percent customer satisfaction is our No. 1 priority. [read more]
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Welcome to BISCUITS CAFE Biscuits Cafe specializes in tasty omelettes, homemade biscuits and gravy, soups, salads and gourmet hamburgers. Our success comes from our commitment to excellence and how we treat our customers and employees. [read more]
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Enjoy the very best of sushi and assorted at out great location. [read more]
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ATL WINGS is a family-owned and operated business that started in Chandler, Arizona in 2012. The original owners, Mike, and Cianna Kirksey established the company with the goal of defining how wings should be made and served. ATL WINGS rose above the standard and set itself aside from other traditional and corporate-driven establishments that offer wings as a “second item”. Today, with our multiple locations around the state of Arizona (and growing), ATL WINGS will always provide our customers and friends with the best wing experience possible. After all, we always have said….. “Luv is the first Ingredient.” [read more]
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We source fresh, raw ingredients to serve our guests nutrient-rich meals that are satisfying and made-to-order at the drive-thru. Everything down to the type of oil used is considered for the impact on our guests’ health. Ingredients are sourced from the highest-quality partners possible, with an emphasis on local. We’ve doubled down on efficiency and vertically integrated our operations and distribution to offer our house-made salads and dressings fresher, faster, and more affordably. We’re radical about passing every cent of savings on to our customers while investing in our team members and communities. Come see us soon! [read more]
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At Barro’s Pizza, our pizza can only be described as a combination of thick and fluffy crust, paired with a perfected tangy and sweet, spiced sauce—the Barro family secret. Add generous amounts of the highest quality mozzarella for the flawless trifecta of pizza ingredients. The Barro’s Pizza family recipe goes back to when Grandma Angelina Barro was making pizza and pasta in her own home back in Italy. Her recipes were passed down through the generations and are now used in the family business today. [read more]
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A very authentic restaurant with great food and good ambiance with Dine-in and curb side pickup [read more]
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We proudly serve the West Valley of Phoenix and over the years we have gained a stellar reputation serving our Vienna Beef Hot Dogs the "Chicago" way... Picture this...we begin with a hot and juicy all Vienna Beef frank nestled in a steamy poppy seed bun. We add yellow mustard, relish, chopped onions, tomato slices, a kosher pickle wedge, sport pepper & a dash of celery salt. Sauerkraut, cheese, giardiniera, and chili round out our condiment selection. [read more]
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Times Square was started with a dream and a vision for great Italian food and friendly, family-style service. Over the last 17 years, we've realized that dream. We started out at our original location at 26th Ave. and Deer Valley Road in Phoenix, adding our second and largest restaurant at Union Hills and 7th St in Phoenix. Then in January of 2017, we opened our third and newest location in Litchfield Park at Litchfield Rd and Camelback Rd. Our new location has a lounge area and a heated, covered patio for better weather and large parties. Drop by and check it out if you haven't already. [read more]
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LBR is a family-owned and operated business only in Arizona. We serve different traditional Filipino & occasional Asian dishes everyday. This is a point-point (turo-turo) type of fastfood restaurant where you pick the food you like by pointing to the dish at the steam table. There are a variety of dishes served and the choices change everyday. We have dine-in & take-out options serving 1-3 entree meals with rice, a la carte entrees & soup dishes, BBQ, fried or grilled fish, different kakanin(goodies), drinks & desserts. Cebu-style lechon is sold per pound on Saturdays & Sundays. We provide casual catering, whole lechon & bellychon for your party needs and our dining area is available for special events, meetings and gatherings up to 60 people. Filipino food is a melting pot of different influences from the Spanish, Chinese, Thai, Indonesian & Indian cuisines of the people who have colonized or settled in the Philippine islands throughout history [read more]
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Compact, strip-mall counter serve offering a variety of familiar Indian dishes in a casual setting. [read more]
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JALAPENO INFERNO is known locally for an amazing array of exciting promotions, menu features, great specials and many options for dining. Rotating themed menus include the annual Hatch Chile Harvest menu,” 99 Nights of Summer” promotion, Taco Tuesdays and Daily Chefs’ Specials. The hip and lively Cantina features the Valley’s BEST Happy Hour, an enticing Margarita of the Month program and flat screen TV’s for sports viewing. The award winning Margarita Madness menu lists unique and creative Margaritas and craft cocktails. A one of a kind, proprietary JALAPENO INFERNO tequila barrel program has been blended just for us by the amazing craftsmen at Maestro Dobel distillery–try it in one of our margaritas! The Inferno Firewall allows guests to sit back and enjoy the ambiance on those cool Arizona nights. The Scottsdale Road location has the most unique Creekside patio for outdoor dining in all of Scottsdale. An open air Courtyard enhances the experience in Peoria and a “big city feel” upstairs dining room compliments Market Street. The kitchens’ ability to cater your office party, wedding rehearsal dinner or to set aside a private dining area for your large party in the restaurants has proven to be a “home run “for our guests. [read more]
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Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yogurt. [read more]
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