We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Family-owned bakery. We have been established since 2005. We love being a part of your special days with our authentic bread, and tres leches cakes. [read more]
View Profile
Fresh ingredients & dough are made daily. Over 25 years, family-owned & operated so we can provide better service with a familiar face. [read more]
View Profile
Comfort food with a Southern twist served in casual digs with a patio & adjoining event space. [read more]
View Profile
In this restaurant the client is offered a 100% Family atmosphere, making the client feel as if he were in his own home as the treatment is personalized [read more]
View Profile
The people, food, and prime location make Bella Luna the perfect place for good friends & family to come together and have a great time. [read more]
View Profile
Our family owned and operated Caramba Mexican Food restaurants cook daily from scratch. No lard, no MSG. We use cholesterol free no trans fat canola oil. Our chicken is 100% fresh, never frozen. Only the leanest cuts of beef are used. We prepare all authentic Mexican dishes and salsas fresh daily. Low carb, low fat, vegetarian items are also available. Breakfast Burritos served all day as well as menudo. Mexican and domestic beers are served ice cold and our award winning " Best in Phoenix" margaritas are made with gold premium tequilas. We offer catering for all occasions, no matter how big or small.... from office meetings to weddings. Caramba voted "Best in Phoenix" and "Best Mexican Restaurant" by Hispanic Newpapers.... Where you will find the best Mexican food in a relaxing atmosphere for a great price!!! History Established in 1990. We opened our first location in downtown Glendale in 1990. Since then we have opened 4 more locations in Phoenix, Glendale, and Surprise. All locations are family owned and operated. Serving authentic Mexican dishes at a great value and establishing friendships with each and every customer has kept us in business for over 20 years! [read more]
View Profile
Here at your Phoenix, Arizona LongHorn Steakhouse we are passionate about serving you the very best steaks prepared and seasoned with our signature spice blend by our expert Grill Masters. At your restaurant located near E Cactus Road and adjacent to Paradise Valley Mall, you will experience expertly grilled steak, ice-cold beer and beverages, freshly baked bread, fresh salads, seasonal sides, and signature desserts. Whether you visit us at 4585 E Cactus Road for Lunch, Dinner, or Prime Time we guarantee an experience that is a cut above the rest. [read more]
View Profile
Donut shop featuring 70+ rotating flavors along with donut holes, fritters & coffee drinks. [read more]
View Profile
Jay's was established in 1955 and is one of the last of it's kind..a real neighborhood tavern! Excellent drinks, great jukebox, 2 pool tables, video and dart games, a vending machine, 6 tv's, a wonderful turtle tank and a back patio to enjoy your cocktails and a smoke (if you so desire)once in a while you can even get in a game of "Korn Holeing" and win the coveted Korn Holeing Trophy handmade by Dusty herself!... Even the customers at Jay's are friendly and helpful! Come in once and you will want to make it YOUR neighborhood bar. It's a COOL place! [read more]
View Profile
Rey opened Senor Taco in Fountain Hills to the same kind of accolades his father received on San Diego. Today the Cojita spirit thrives in the Arizona desert. In the thirteen Senor Taco restaurants located in the Phoenix area, diners are treated to the same family commitment to fresh ingredients and authentic homemade Mex that David Ruiz still delivers every day to a loyal San Diego following. Senor Taco offers the same authentic Mex, the same outstanding dishes, and signature salsa bar. All made fresh, every day. [read more]
View Profile
Panaderia La Central is a family owned and operated bakery, established in 2007.They thrive on providing the local community with authentic mexican bread and pastries. They follow all mexican traditions such as Pan De Muerto, Rosca De Reyes and many more. [read more]
View Profile
Great neighborhood bar, awesome people and the best prices in town... (pool, Darts, WII, Giant Jenga games and more.) History Established in 2010. the old shepherds with a new team... [read more]
View Profile
Straight-up Chinese dishes, from egg rolls to noodles, served in easygoing, light-filled surrounds. [read more]
View Profile
Fresh New York Style hand tossed thin crust Pizza....Delicious Fried Chicken Wings with many sauces to choose from [read more]
View Profile
Mr Wong a home of good food and great taste [read more]
View Profile
Here at Tailgaters Sports Grill & Il Primo Pizza And Wings we love all things sports! So any time there is a sporting event being televised, you can bet we have it on. Join us during NASCAR race days where we have food and drink specials all day and host our own games and events. UFC Fan? Love to see a good hockey game? We’ve got that. We carry the MLB Package as well as the NFL Football Package to bring YOU every game! [read more]
View Profile
This functional restaurant dining room serves a classic menu of Chinese dishes, from noodles to kung pao chicken. [read more]
View Profile
Chino Bandido Takee-Outee has become a cult favorite among foodies in the valley (and around the country!) since its inception in November 1990. Founded by Frank and Eve Collins, who still own and operate the company today, Chino Bandido blends traditional flavors from Mexican and Asian cuisines — based on Eve’s Chinese heritage as well as their local roots as both Frank and Eve are native Arizonans — and some Jamaican flair added in for good measure! When the husband-and-wife team originally opened their doors, Chino Bandido was just a humble 1,000- square-foot restaurant with seating for just 16 guests modeled after the “hole in the wall” establishments that Frank and Eve love. And the love for Chino Bandido rapidly grew among local diners, which quickly necessitated the restaurant’s growth. As the couple realized most diners wanted to come in and enjoy a sit-down dining experience versus taking out, they expanded year by year until the restaurant encompassed more than 6,000 square feet and provided seating for 150 guests. In early 2021, Chino Bandido announced the closure of its original location after more than 30 years in favor of a new location at 310 West Bell Road, which is underway. Eve, who carries on the restaurant’s legacy solo since Frank passed in 2013, decided it was time for a change. The new location provides 6,000 square feet, much of which is dedicated to an expansive kitchen where the brand’s favorite dishes will continue to be handmade from scratch using the time-honored recipes and lots of love. Chino Bandido’s iconic flavors, such as Jade Red Chicken, Chinese BBQ Pork and let’s not forget those scrumptious snickerdoodles, have gone beyond earning the restaurant a true cult following. Chino Bandido has received local and national media attention — including being the recipient of Phoenix New Times’ Best of Phoenix “Local Eatery We Wish Were a Chain” award as well as coming in first place in AOL’s Best of Phoenix “Cheap Eats” category. Chino Bandido also caught the eye of Food Network star Guy Fieri, who visited the restaurant during 3 episodes of his show “Diners, Drive-ins and Dives.” Chino Bandido operated a food truck until June 13, 2021 on the site of the new location featuring a modified version of its menu, allowing fans to get their fix as the restaurant near completion. [read more]
View Profile
Samurai Sam's Glendale AZ Teriyaki Grill Menu offers fresh, flavorful and deliciously healthy Japanese cuisine. From grilled egg rolls and wok-stirred veggies, to our famous teriyaki sauce. [read more]
View Profile
Established in 1985, The Dubliner has earned the title Best of Phoenix 2002-2003. It's a great place to stop by and have a pint and meet new friends [read more]
View Profile
Use this area to tell visitors about your company and what you do. You can focus on your core products or services, the areas you serve, your company history, or what makes you unique. Be sure to complete the rest of your listing details by uploading images, adding a menu, including your hours of operation, and much more. [read more]
View Profile
We believe in one simple thing; delicious food at a reasonable price. Providing a high-quality product that is made fresh daily and affordable for people of all ages is important to us. We don’t think being a fast casual brand means you have to lower your standards for quality and fresh ingredients. Whether it’s one of our salads made with farm-fresh ingredients, a panini served on bread from a local bakery, our pasta, or one of our signature gourmet pizzas, the utmost care is put into crafting the perfect made-from-scratch meal that anyone in the neighborhood can enjoy. Also, we’ve carefully selected a variety of red and white wines along with several local beers to complement our menu items. With our commitment to providing fresh, flavorful food and employing friendly staff, we strive to bring people together for a meal that feels home-made in a warm and casual atmosphere. [read more]
View Profile
Fleming's Peoria, AZ is an ongoing celebration of exceptional steak and wine. Conveniently located in the West Valley off AZ-101 near Youngtown, the University of Phoenix Stadium and Jobing Arena [read more]
View Profile
[read more]
View Profile
Native Grill & Wings is a beloved wings franchise in the Southwest, especially in the Phoenix area where it started in the late 1970s. Native was the first to bring Buffalo-style wings to the Southwest and have won over generations of customers with great food and a family-friendly sports bar ambiance. [read more]
View Profile
We offer artisan breads baked daily in Italian hearthstone ovens, delicious sandwiches, mouthwatering European pastries, hearty soups & refreshing salads. [read more]
View Profile
At Fuego Bar & Grill, we offer authentic, Mexican cuisine dating back to four generations of family [read more]
View Profile
We specialize in custom wedding and party cakes, chocolate fountains and candy buffets. Turn your special day into an extraordinary memory with CC's Sweet Sensations! [read more]
View Profile
[read more]
View Profile
We're located in the heart of old town. Centrally located, you can easily get to us from any area in the valley. Here's a map, but if you get lost, just give us a call and we'll tell you how to get here. Our dining is on a first-come, first-served basis. However, if you have a large party, are planning an event, or need catering services, drop us a line and we'll hook you up. [read more]
View Profile
If you’ve been looking for a way to make dinnertime delicious and easy, then you’ve come to the right place! Fixin’ To Eat is a meal-assembly kitchen (that’s meal-prep nowadays). Our mission is to eliminate your “What’s For Dinner?” debacle by providing freezer-friendly dinner kits that you cook at home. How are we different than the subscription services out there? Our meal kits come fully prepped so that the only thing you need at home is access to cooking equipment, a pan or two and some cooking utensils. You won’t be chopping, dicing or zesting a thing at home so the cleanup is minimal. Our meal kits can stay frozen for weeks and sometimes up to months, so you’re never “on the line” to cook something before it goes bad. Essentially, we offer a local service that does everything for you up to the point of actual cooking. Say goodbye to hours of planning, shopping and prepping! We offer pickup and delivery, so if you’ve been relying on take-out and dinner delivery services, give your pocketbook a break and see how our concept will save you money. Welcome to the Fixin’ To Eat Family! [read more]
View Profile
Panaderia La Central is a family owned and operated bakery, established in 2007.They thrive on providing the local community with authentic mexican bread and pastries. They follow all mexican traditions such as Pan De Muerto, Rosca De Reyes and many more. [read more]
View Profile
[read more]
View Profile
Tacos & margaritas offered in a cheerful, laid-back restaurant with TVs & outdoor seating. Under a new culinary team of experts. We are taking our flavor profile through the room. If you stop by we guarantee you will leave craving more. Coupled with our 28 tequilas and show stopping margaritas you will be back. [read more]
View Profile
Come to our Bakery Outlet for all your bread, buns, sweets and more needs! Discounts from 20-50% off daily. [read more]
View Profile
We welcome you to take a look at some of our wedding cake collections from our previous weddings, birthdays, and baby shower cakes. Cake tastings are offered by appointment where we can discuss the details of your cake. [read more]
View Profile
With a flare as unique as the evening skies set against the White Tank Mountains, the Verrado Grille restaurant offers a menu unparalleled to traditional golf course dining. The restaurant combines impeccable service, a lively atmosphere, and incredible views to provide an unforgettable experience. Additionally, the open patio, unique indoor and outdoor bar, and spacious seating allow for spectacular viewing of the Sonoran Desert sunsets. The Verrado Grille restaurant resides in the rustic contemporary clubhouse of the prestigious Verrado Golf Club. An atmosphere conducive to an elegant night out is created by the intimate and comforting while intriguing interior structure and decor. [read more]
View Profile
Persian-style bake-at-home pizzas, flatbread & other comfort food are offered in a relaxed setting. Our pizzas are made with a delicious Persian sourdough flatbread called Sangak. The irregular texture of the bread lends itself to that smokey slightly charred flavor of a wood-fired oven. THIS MAKES OUR PIZZA ONE OF A KIND! [read more]
View Profile
CHAR Pizzeria Napoletana was started with a passion for traditional, Napoletana-style pizzas. The owners are from Naples, Italy and wanted to bring that authenticity to everyone. Our pizzas are made with '00' flour and San Marzano tomatoes, both imported from Italy. We use several different Italian cheeses but the main cheese is a fresh fior di latte mozzarella. We have a myriad of Italian meats to choose from like Prosciutto di Parma, which is a cured pork shoulder, imported from the Parma region of Italy. Not everyone can make it to Italy, so we will bring Italy to YOU! History Established in 2015. November 2015, We improve daily and take the opinions and suggestions from yelp reviews seriously and adapt accordingly. [read more]
View Profile
Custom Cookies & Cakes made in Phoenix Helping you Celebrate Life's Special Moments [read more]
View Profile
Classiest sports bar in Arizona. Enjoy a drink while supporting your favourite team [read more]
View Profile
Unpretentious joint offering Korean BBQ cooked tableside, plus kimchi & Japanese fare. [read more]
View Profile
A dine-in cocktail bar and lounge, located in Saigon Kitchen, Surprise AZ [read more]
View Profile
ESTABLISHED IN 2007. Bull shooters, formerly known as Six Shooters, was taken over a few years ago by the Bates family. They've worked hard to establish a friendly, clean environment for everyone to enjoy themselves. Mike Bates himself has raised thousands of dollars for charities around the state. This amazing family will welcome you with open arms and make you feel a part of the family... [read more]
View Profile
Mochilero Kitchen prides itself on preparing your meals with the highest-grade ingredients with every dish made from scratch. From our prime meats and poultry to farm-harvested produce, your meal is made by hand with the same care and love as we do for our families. [read more]
View Profile
Unpretentious venue offering a range of Greek, American & Mediterranean comfort classics Best Gyros in town amazing Pastas Sandwiches and Salads. Always fresh always hot. Phoenix New Times Best Of Winner History Established in 2011. The first George's Gyros was opened in 1987 in Des Plaines, Illinois. George was 5 years old. Theodoros (George’s Father) has had several award winning Restaurants in the Phoenix area before deciding to pass the torch down to his son. George and his father teamed up to open George’s first shop in Mesa, after years of training and practice George at the age of 24 was finally able to open up shop in Scottsdale on his own, a few years later he opened his second shop that he is running in Phoenix on a daily basis #MakeAmericaGreekAgain [read more]
View Profile
THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There are also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them, love, from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
View Profile
In 1958 the first Village Inn Pancake House opened its doors in Denver, Colorado and began offering what has since made us famous— made-from-scratch buttermilk pancakes, fresh eggs cooked any style, sizzling bacon and a pot of steaming hot coffee. More than once, vacationers in Denver stopped at Village Inn for a bite to eat and enjoyed it so much that they inquired about franchise opportunities before leaving. Such requests inspired co-founders Merton “Andy” Anderson and Jim Mola to place an ad in The Wall Street Journal for prospective franchisees. Soon after, the first Village Inn franchise started operating in 1961, leading the way for successful franchise development. Our reputation for serving quality all-day breakfast endures and carries over to our lunch, dinner and our award-winning pies. Village Inn serves The Best Pie In America® – like French Silk, Lemon Supreme, Country Apple and Caramel Pecan Silk Supreme. We are proud of our tradition—and happy to be part of our guests’ daily lives. With six decades of success, we have corporate and franchise restaurants totaling more than 200, located primarily in the Rocky Mountain region, the Midwest, Arizona and Florida. Our guests visit Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Many of our guests who visited our restaurants in their youth now take their children and grandchildren to Village Inn— when they’re hungry for life’s simple pleasures. [read more]
View Profile
Great service good food, it couldn't be any better! [read more]
View Profile
Cold & hot subs, kinds of pasta & salads fill out the menu at this simple, counter-serve chain. [read more]
View Profile
Chinese dine-in, takeaway, and delivery cuisine located at Peoria Avenue [read more]
View Profile
My passion for baking began at the age of eight when my grandma and I would be found in the kitchen together whipping up something delicious. I took that passion and attended Johnson & Wales University; where I successfully graduated with a degree in Baking & Pastry Arts as well as a Bachelor's in Food Service Management. I worked at the Four Seasons Hotel Denver where I gained priceless knowledge about the hospitality industry and fine dining. After moving back to my home state, Arizona, I became the first pastry chef at an upscale casual restaurant in New River. I am committed to creating edible art that is delicious and made with quality ingredients. I enjoy bringing smiles to people's faces and being a part of special moments through food. [read more]
View Profile
Home of great food and great taste! [read more]
View Profile
Fresh Ingredients, Made From Scratch Cooking Local sourcing is important to us, which is why we try to use only the freshest "in season" ingredients in all of our "made from scratch" dishes. We shop local, buy local & celebrate the gift of food by transforming it into something healthy, delicious and memorable for all our patrons. We try really hard to honor all requests for allergy & dietary needs, health preferences and specific food wants. Just ask us about it! [read more]
View Profile
Easygoing strip-mall eatery offering Italian favourites from pizza to pasta in relaxed surrounds. Pizzeria Italiana | Peoria, AZ Just one (1) minute off of the 101 in Peoria at Beardsley, Chef Fabio offers a selection of authentic Italian dishes using only the finest ingredients and prepared by hand from the bread to pizzas to pastas to Tiramisu to gelato. Ci vediamo presto | see you soon! Catering | Mobile, Wood-Fired Pizza Oven Chef Fabio Ceschetti from Domodossola, Italy, is ready to bring his mobile, wood-fired oven to you to bake authentic Italian pizzas using recipes handed down from generation-to-generation in his family. He is also an experienced chef who can cater any event - large or small. He showcases his famous Ciabatta Pugliese, Italian Baguette, brioche, cookies, cakes, etc. at local farmers markets in the valley. Let Chef Fabio bring Italy to you for your event - Caterings (private and corporate), farmers markets, special events, etc. [read more]
View Profile
Darts, Beer, PinPong, Bar [read more]
View Profile
Enjoy home-cooked Italian food in a colorful, yet cozy atmosphere. Paulie's Little Bite of Italy is most famous for its thin crust pizza and lasagna. While you dine at Paulie's, you can also enjoy a drink from our full bar while looking at the over 140 celebrity photos that are scattered throughout the restaurant. Each celebrity featured shares one common trait: They are Italian!! Same goes for the colorful jerseys located above the bar. Again, all Italian!! Come in and experience a good time!! [read more]
View Profile
We are a great getaway to have a nice cold beverage. We love to see new faces and are happy to see familiar folks as well. come enjoy a drink!!! [read more]
View Profile
We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. Our aim is to always be respectful to your wallet & your time, without compromising quality & service. The goal is to have you feeling… Revived, Refueled & Reenergized. We do this with Great Food, Great Service & Great Vibe. Born in Colorado, now raising Arizona & Texas. [read more]
View Profile
Great food good service, beer available. [read more]
View Profile