We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Serving breakfast, lunch, and dinner, all day everyday! [read more]
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Opened in 1984 as Asian Kitchen, the restaurant evolved into New Asian Kitchen in 2003, when it was purchased by Jinshi and Qui Xian Tan, the current husband and wife owner operators. The Tans use only the finest and freshest ingredients available. They significantly expanded the original menu to include the most popular dishes from the best known Chinese cuisines -- Cantonese, Mandarin, Szechwan, and Mongolian. Our goal is serving our customers with exceptional service and quality, ensuring that every single experience is incredibly enjoyable and unmistakably delicious [read more]
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Great service good food, it couldn't be any better! [read more]
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We welcome you to take a look at some of our wedding cake collections from our previous weddings, birthdays, and baby shower cakes. Cake tastings are offered by appointment where we can discuss the details of your cake. [read more]
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Donut shop featuring 70+ rotating flavors along with donut holes, fritters & coffee drinks. [read more]
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Player 1 Arcade has an amazing collection of retro arcade games from the 80's classic hits to the 90's must have fighters. Along with the greatest hits of the 80's and 90's arcade machines, we have a wide selection of pinball machines to enjoy. We will rotate games in and out so check back often to see our current lineup. [read more]
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JALAPENO INFERNO is known locally for an amazing array of exciting promotions, menu features, great specials and many options for dining. Rotating themed menus include the annual Hatch Chile Harvest menu,” 99 Nights of Summer” promotion, Taco Tuesdays and Daily Chefs’ Specials. The hip and lively Cantina features the Valley’s BEST Happy Hour, an enticing Margarita of the Month program and flat screen TV’s for sports viewing. The award winning Margarita Madness menu lists unique and creative Margaritas and craft cocktails. A one of a kind, proprietary JALAPENO INFERNO tequila barrel program has been blended just for us by the amazing craftsmen at Maestro Dobel distillery–try it in one of our margaritas! The Inferno Firewall allows guests to sit back and enjoy the ambiance on those cool Arizona nights. The Scottsdale Road location has the most unique Creekside patio for outdoor dining in all of Scottsdale. An open air Courtyard enhances the experience in Peoria and a “big city feel” upstairs dining room compliments Market Street. The kitchens’ ability to cater your office party, wedding rehearsal dinner or to set aside a private dining area for your large party in the restaurants has proven to be a “home run “for our guests. [read more]
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We brought the Latin flavor made with natural fruit the classic Shaved Ice. [read more]
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We source fresh, raw ingredients to serve our guests nutrient-rich meals that are satisfying and made-to-order at the drive-thru. Everything down to the type of oil used is considered for the impact on our guests’ health. Ingredients are sourced from the highest-quality partners possible, with an emphasis on local. We’ve doubled down on efficiency and vertically integrated our operations and distribution to offer our house-made salads and dressings fresher, faster, and more affordably. We’re radical about passing every cent of savings on to our customers while investing in our team members and communities. Come see us soon! [read more]
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Family-owned local chain for Italian classics & Chicago-style, deep-dish pizzas with butter crusts. Considered the oldest family name in Chicago pizza, Lou Malnati's is as rich in history as its pizza is in flavor. Lou Malnati got his start in the 1940's working in Chicago's first deep dish pizzeria. He took his pizza expertise to Lincolnwood, a northern suburb of Chicago, where he and his wife Jean opened the first Lou Malnati's Pizzeria on March 17, 1971. Lou was known for his fun-loving character as well as making Chicago's best pizza. Loyal patrons lined the streets on opening day for a taste of his delicious deep dish creations. Lou always thought it was funny that an Italian should open a pizzeria in a Jewish neighborhood on an Irish holiday. But that was Lou's style; he loved all types of people and didn't care much about what people thought. [read more]
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PongPong is home to good and excellent service, with a feel at home ambience [read more]
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Looking for the best barbeque near you in Phoenix, Arizona? Search no further than Pork On A Fork BBQ and Catering. Pork On A Fork BBQ and Catering offers a unique and delicious barbeque experience designed to satisfy everyone. Our menu ranges from barbeque bowls to traditional barbeque plates. Online ordering available! [read more]
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Tucked inside a small, cheery cottage, this restaurant offers a range of Vietnamese dishes. While offering exemplary, homemade tasting versions of Vietnamese classics such as the reliably delicious "phở" (rice noodle soup) or "bún" (rice noodle salad bowl), Little Saigon also focus on lesser-known and more unique Vietnamese staples such as "mì quảng" (turmeric noodle soup with shrimp, steamed pork and rice crackers), "bò cuốn lá nho" (grilled beef wrapped in grape leaves) and "gỏi ngó sen tôm thịt" (lotus root salad studded with shrimp, pork and pickled vegetables). Either way, Little Saigon will definitely give you the idea of the remarkable range that Vietnamese cuisine has to offer! [read more]
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100% Fresh Meat; Handrafted Seafood; All Natural Ingredients!! [read more]
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Sushi, teriyaki & tempura meet sake bombs at this Japanese strip-mall eatery with flat-screen TVs. [read more]
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Our Food Is Fresh… Nothing Has Been Frozen Our initial idea for a richly flavored menu was that our recipes would be made fresh every day. And, that our meats or other food groups would ‘only’ be fresh and never frozen. As we were to find out, this concept is more easily attainable in a traditional sit-down restaurant. Our model, requested by the owner, called for a drive-thru format where a totally fresh menu would be provided for a fast-food restaurant and Phoenicians on the go. The difficulty with serving fresh food in a fast-food delivery style is timing. In a regular restaurant, the food is ordered and the chef or cook puts the meats on the grill or flat top. When it’s done, it is served to the customer. However, in fast food, the traffic speeds have to be anticipated and cooked just ahead of the customer driving through the drive-up lane. Our Brushfire staff, led by Sione Saenz, was able to unlock the secrets of timing and stay committed to providing fresh, never frozen fast food to our customers that really tastes good. [read more]
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Hi! My name is Robin & I am a Home Baker. I am currently not a fully stocked retail bakery/store and have some limitations as to what I can offer in compliance with the Cottage Food Laws of Arizona. Orders will be fulfilled in the order they come in & may require several days to complete. Please place your order with as much advance notice as possible. I look forward to hearing from you!! [read more]
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We’re very proud of the beautiful shop that we’ve built in Peoria, Arizona. We’re very proud of the great specialty coffee that we serve from Peixoto. We’re even proud of the matte black Not Neutral mugs that we serve our drinks in. But anyone could build something nice, serve something delicious, or buy some neat drinkware. We’re proud of a lot of things, but we’re most proud of the community that we get to experience each and every day in and around our shop. And we certainly didn’t build this community – it was here in the surrounding neighborhoods and schools long before we broke ground. Rather, we saw an opportunity to serve and host this thriving community and concluded that a great coffee shop would be a great way to do this. Our doors opened in August 2019, and we haven’t looked back since. Community matters to us, and that’s exactly what pushes us to serve the best coffee with the best service. We aim to make the world of coffee simple, welcoming, and approachable for anyone who walks in through our doors (or through our wall – you’ll have to come to check it out!). More than that, the world of coffee is about building relationships and we hope to foster that spirit in everything we do. [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There’s also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them love from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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Pizza, Pasta, Wings and Subs [read more]
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Mary's Mountain Cookies has been serving freshly baked cookies nationwide and shipping them all around the world since 1986. Our flagship store is located in Fort Collins, Colorado at Front Range Village Shopping Center. You won't want to resist the delicious aroma pulling you down the street to one of our cookie stores. Staffed with cookie lovers, all eleven of our locations are ready to brighten your day. Enjoy any of a variety of tasty treats, including edible cookie dough and scrumptious quarter-pound cookies and brownies, or create your very own ice cream-filled cookie! Let us be a part of your next event. Our giant cookies, cookie gift baskets, and cookie trays will make your wedding, fundraiser or small get-together a success! [read more]
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A Neighborhood hangout & nostalgic Michigander gathering place. Serving Detroit style Pizza & many Michigan offerings. Kind of bar & grill & pizza & sports. [read more]
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Arizona's premier fish and chips destination, Oscars Pier 83 offers top quality, fresh seafood at great prices! Quick Casual redefines limited tableside service. Simply order your meals and beverages at the counter, retrieve your drinks and desired condiments from our condiments station and stake your claim on a table. Well deliver your meal when it is ready. [read more]
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Counter-service chain for Vietnamese staples such as banh mi, plus some classic deli sandwiches. [read more]
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Starting from scratch isn’t just the way we prepare all of our delicious baked goods. It’s how we started our business as well. Once the demand for our sweet treats started to build, we begin to realize that we had a great product. So, we followed our hearts and our trusted recipes to offer our amazing friends and neighbors creative cookies, custom cakes, and more. We absolutely love what we do and can't wait to serve you something that'll bring a smile to your face. So good you whisked you had tried us sooner! [read more]
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For 16 years straight, Yogis Grill®'s beef bowl has been the number 1 choice of our customers. it is a perfect meal for people on the go and those who are health-conscious. We Make Healthy & DeliciousCasual Japanese CuisinesWith Fresh Ingredients,Flame-Grilled and Broiled,Our Original Teriyaki Sauce, and No MSG [read more]
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Inspired by the comfort and cuisine of a Brooklyn-style pizza parlor, Upper Crust Pizza & Patio Wine Bar is at 20235 N. Cave Creek Road, located at the southeast corner of Loop 101 and Cave Creek Road in Phoenix. The neighborhood restaurant features a tantalizing variety of homemade, made-to-order pizzas, calzone, pastas, antipasto and salads made of authentic, seasonal ingredients created with fresh produce. The restaurant is both family-friendly and adult oriented with comfortable separate seating areas for quick casual diners. Upper Crust Pizza & Patio Wine Bar is big on atmosphere with a hip interior vibe of corrugated metal and brick walls and a state-of-the-art audio visual system featuring 27 plasma TVs hung throughout the restaurant and bar for an entertaining culinary experience. Upper Crust also features a 21 and up lounge and wine bar. This space is reserved for those special kid free moments. We offer a full range of Wines by the glass and bottle as well as a full range of craft beers on tap and in the bottle. [read more]
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With a flare as unique as the evening skies set against the White Tank Mountains, the Verrado Grille restaurant offers a menu unparalleled to traditional golf course dining. The restaurant combines impeccable service, a lively atmosphere, and incredible views to provide an unforgettable experience. Additionally, the open patio, unique indoor and outdoor bar, and spacious seating allow for spectacular viewing of the Sonoran Desert sunsets. The Verrado Grille restaurant resides in the rustic contemporary clubhouse of the prestigious Verrado Golf Club. An atmosphere conducive to an elegant night out is created by the intimate and comforting while intriguing interior structure and decor. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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Stanley’s European Deli is the best place for smoked European sausage in the valley. Our sausage is homemade in the store, come try some today. [read more]
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Modern, minimalist restaurant offering a mix of classic & contemporary Chinese meals. [read more]
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Best Indian restaurant in Arizona!! [read more]
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Angela's Kitchen is a family-owned restaurant in the heart of Sun City Grand. Our menu includes classic American comfort food with a fresh twist. Everything is made in-house, from the salad dressings to the handmade pasta. Our meat, seafood, and produce are of the highest quality and our portions will satisfy the strongest hunger. We have a full bar, showcasing boutique wines, craft beer and handmade cocktails. Come let our friendly staff accommodate you while chef Mario Rana conquers your appetite with his daily specials. [read more]
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Side Hustle Bakery started out in 2018 when Randi Still was making cookies for movie nights in the local park, neighborhood events, "Driving Miss Daisys" road trips, family, and friends. The feedback was always that they were amazing cookies that should be shared. When the demand reached a peak Side Hustle Bakery was born. [read more]
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Rivas Mexican Food is known for its Breakfast, Dinner, Late Night, Latin American, Lunch Specials, and Mexican. Burritos, enchiladas & other familiar Mexican eats are served at the counter in a laid-back atmosphere. [read more]
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Classiest sports bar in Arizona. Enjoy a drink while supporting your favourite team [read more]
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This casual shopping center establishment features a range of classic Asian entrees. [read more]
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Our flour mix is gluten free, vegan and free from most commonly allergen! [read more]
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Since 1976 Streets of New York has been serving authentic East Coast taste to Phoenix, Arizona. Our goal regardless of whether you are at home with friends, ordering a delivery, picking up on your way home from work, or dining in one of our stores, is to provide you with the best New York Style pizza and other authentic East Coast flavors, that Phoenix has to offer. [read more]
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Thai restaurant with a classic menu, including some Pan-Asian items, for eat-in or takeout. [read more]
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Chino Bandido Takee-Outee has become a cult favorite among foodies in the valley (and around the country!) since its inception in November 1990. Founded by Frank and Eve Collins, who still own and operate the company today, Chino Bandido blends traditional flavors from Mexican and Asian cuisines — based on Eve’s Chinese heritage as well as their local roots as both Frank and Eve are native Arizonans — and some Jamaican flair added in for good measure! When the husband-and-wife team originally opened their doors, Chino Bandido was just a humble 1,000- square-foot restaurant with seating for just 16 guests modeled after the “hole in the wall” establishments that Frank and Eve love. And the love for Chino Bandido rapidly grew among local diners, which quickly necessitated the restaurant’s growth. As the couple realized most diners wanted to come in and enjoy a sit-down dining experience versus taking out, they expanded year by year until the restaurant encompassed more than 6,000 square feet and provided seating for 150 guests. In early 2021, Chino Bandido announced the closure of its original location after more than 30 years in favor of a new location at 310 West Bell Road, which is underway. Eve, who carries on the restaurant’s legacy solo since Frank passed in 2013, decided it was time for a change. The new location provides 6,000 square feet, much of which is dedicated to an expansive kitchen where the brand’s favorite dishes will continue to be handmade from scratch using the time-honored recipes and lots of love. Chino Bandido’s iconic flavors, such as Jade Red Chicken, Chinese BBQ Pork and let’s not forget those scrumptious snickerdoodles, have gone beyond earning the restaurant a true cult following. Chino Bandido has received local and national media attention — including being the recipient of Phoenix New Times’ Best of Phoenix “Local Eatery We Wish Were a Chain” award as well as coming in first place in AOL’s Best of Phoenix “Cheap Eats” category. Chino Bandido also caught the eye of Food Network star Guy Fieri, who visited the restaurant during 3 episodes of his show “Diners, Drive-ins and Dives.” Chino Bandido operated a food truck until June 13, 2021 on the site of the new location featuring a modified version of its menu, allowing fans to get their fix as the restaurant near completion. [read more]
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We strive to keep our commitment of great food, great service, and low prices everday in our restaurant. We use only the top ingredients when preparing your meal, that is our tradition. We hand trim and charbroil meats to enhance flavor. We make our own Onion Rings, Zucchini, Chili and Mushrooms – Fresh Daily, Simply Great! We make our own, fresh daily, simply great, Onion Rings, Zucchini, Chili, and Mushrooms. [read more]
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Pho Saigon Pearl presents Vietnamese cuisine using the freshest ingredients and highest quality meats. Whether dining-in or taking-out, every dish reminiscences tradition with a unique modern twist. [read more]
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Off Track Betting & Sports. [read more]
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Enjoy the flavorful Chinese food from Big Heng Restaurant at your next party or event. Big Heng offers a full range of catering and party tray options that will be suitable for everyone. Call for more information: 623-334-9888 [read more]
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Amazing food and excellent service delivery [read more]
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From the moment you first set eyes on an Arrowhead Grill steak, you know you’re in for a special meal. The searing steak, still cooking in an iron skillet as it’s brought to your table, is a work of perfection, and a savory one at that. It’s this searing, savory first impression that sets the tone for all of Arrowhead Grill’s hand-selected menu items. From the Coconut Battered Shrimp to the AG Butter Cake, each mouth-watering menu item has the personal touch of Chef Charles Wade Schwerd, a Valley culinary hot ticket for almost two decades. Schwerd’s vision for Arrowhead Grill is one of mouthwatering perfection, where each dish delivers its promise of delicious flavor while teasing you with a hint of the tastes still to come. The corn and alfalfa fed beef is selected for only the premium cuts of meat and the fresh seafood is delivered to your table mercury free. The quality and character of each dish is undeniable. The gold and white colors of the Sautéed Hominy with Bacon welcome your taste buds as it prepares you for the 10-ounce Delmonico Steak, served over a bed of crisp Asparagus and blanketed with Schwerd’s special béarnaise sauce. Complimenting Arrowhead Grill’s signature steak is a host of side dishes, including Chipotle Macaroni & Cheese and Lobster Twice-Baked Potato. [read more]
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The people, food, and prime location make Bella Luna the perfect place for good friends & family to come together and have a great time. [read more]
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Arizona's Favorite Mexican Food Every Filiberto’s cooks everything from scratch daily. All of the tacos, burritos, carne asada fries are all made with fresh meat and ingredients. [read more]
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The world’s best cookies are available Crumbl Cookies are famous for their gourmet cookies that are baked from scratch and served fresh all day. Their award winning warm chocolate chip and chilled sugar cookies are served each week along with four rotating specialty cookies. They provide excellent in-store service along with options for delivery and national shipping. Come visit in-store to smell the cookies baking, see bakers mixing dough, and become a part of the crumbl crew! [read more]
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Sala Thai Restaurant brings Thailand to you. With our infusion of the sweet and savory, you're sure to find a dish that you'll love. We start with only the freshest ingredients to stir fry delicious melodies of tastes and colors that are sure to delight the senses. The art of flavor and food design from are brought straight from Thailand and brings the traditional ancestors, and combined it with tradition and new techniques to create our own style of Thai cuisine. We have a unique taste that must be experienced, you'll return again and again and find something new with every visit. [read more]
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Welcome to Ray's Pizza, a true Glendale, AZ pizza gem! A favorite among locals, we are a -over-the-counter pizzeria, serving great food and drinks. Stop by and check us out, we have a little something for everyone's taste. Naturally, our pizzas are our staple, and we serve them fresh and straight out of the oven. We have them in Neapolitan thin crust, Sicilian thick crust, and a variety of specialty pies. We serve pizza by the slice, too! However, if you are looking for something a bit different, we also serve salads, wings, calzones, sandwiches, hot plates, and much more. Head to our full menu and see what catches your eye. All of our food is made fresh to order, so we hope you'll find something you'll enjoy. No matter what you decide on, it will be our pleasure to have you with us. We look forward to serving you. If you are unable to come by, remember that you can always order online on Slice. We do both delivery and pickups through an easy ordering process. [read more]
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Authentic Japanese food and drink at an affordable price! Happy hour is all day so come and enjoy! [read more]
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Great tasting Custom Made cookies [read more]
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Established in 1970. The original owner of Nino's Pizzeria opened up this location roughly 30 years ago. Two additional locations were opened, one of which still exists on 59th Ave and Peoria. The original owner sold the 59th ave and 99th ave locations as separate business. So, although they share the common name of "Nino's Pizza" the restaurants are no longer associated with one another on a business level. The 99th ave and Olive location has only switched hands two times. Once purchased from the original owner by a woman known as Gail who, after 19 yrs of ownership sold the business to it's current owner Chirssy. Chirssy has been owner/operator of Nino's for over 7 years (as of 2013). People come from all over the west valley to visit this famous restaurant. Some tell stories about coming in during their child hood and revisiting recently. Others have been coming in consistently for over 15 years. Community member loyalty has always been apparent and appreciated and this local restaurant. [read more]
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Specializing in middle eastern sweets and homemade ice cream. [read more]
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Favorite place for families and great food [read more]
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From BBQ to two-stepping, we’ve got everything for the foodie in you to the nightlife lover. Choose from a wide selection of house marinated and smoked meat to our hand-crafted signature cocktails and a variety of beer and wine. After you finish your pulled pork sandwich and homemade mac n’ cheese, join us on the dance floor for daily specials all week long. [read more]
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