We've made it easy to find and support the best restaurants in the NorthWest Valley.
Including Their Coupons and Events!
How often have you asked someone where to eat and heard "You've gotta go to the East Valley or Downtown."?
Well, we disagree. There are many many amazing restaurants right here in our community here in the NorthWest Valley that need our patronage and support. At NorthWestValleyEats.com, you'll find a listing of the best restaurants in the NorthWest Valley. Including valuable information about their restaurants, photos, hours of operation, menus, coupons, links to their DoorDash and/or UberEats sites, testimonials, driving directions, and so much more.
Take a look at some of the communities favorites featured here on the front page!
Brothers Family Restaurant is proud to serve our community for 30 Years with home-style cooking. [read more]
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Bringing the authentic flavors of Mexican cuisine to Peoria. Panza llena, corazón contento. For 10 years, Bibiano's Mexican Restaurant has been bringing the authentic tastes of Mexico to the heart of Peoria. Since day one, we’ve made every customer feel like part of our family -- whether they’re a regular or a first-time visitor. On our menu, you’ll find a wide variety of fresh, flavorful meals and margaritas. From green chili to chimichangas and carnitas, there’s something delicious to try every time you stop by. We take pride in every meal that leaves our kitchen, and can’t wait to welcome you to the Bibiano family. [read more]
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Brewing beer locally in Glendale, Arizona. Throne Brewing was established in March of 2018, when owner-operator Carlos Toma purchased already existing Dubina Brewing in Glendale, Arizona. With over 10 years’ experience running a craft beer shop in downtown Phoenix, Arizona, opening a brewery was the obvious next step and also a lifelong goal. Since opening its doors, Throne Brewing has become an outlet for creativity, innovation, and comradery. Our main focus is producing a wide variety of craft beers for every different beer enthusiast to enjoy while also providing a welcoming atmosphere for all. On April 1st, 2020, Throne Brewing opened its second location in Peoria, Arizona. This location is a production facility and taproom, with a brand-new canning line that will focus on serving our beers to the entire state of Arizona and beyond. [read more]
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We serve fresh poke bowl, sushi and ramen. [read more]
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In the North Phoenix area family owned and operated! [read more]
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Welcome to Vistancia’s Neighborhood Hang! Featuring an all-day menu stacked with your favorite dishes including upscale burgers, comfort food, seasonal classics, and wood-fired pizza. We also proudly host a rotating selection of big-name and locally crafted brews on tap, made-to-order cocktails, and more. V’s expansive patio overlooks the beautiful golf course, while the cozy interior invites our guests to pull up a chair and stay awhile. [read more]
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We are a cutting edge urban bistro focused on fresh food, craft beer, music, and art. [read more]
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Freddys Guests love our cooked-to-order burgers and freshly-churned frozen custard, always served with the hospitality & taste that brings them back! Freddy's Frozen Custard & Steakburgers is more than your traditional American hamburger restaurant. After your delicious steakburger meal, make sure and try the freshly churned creamy desserts. The frozen custard desserts are richer, denser and creamier than ice cream and frozen yogurt. [read more]
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Welcome to BISCUITS CAFE Biscuits Cafe specializes in tasty omelettes, homemade biscuits and gravy, soups, salads and gourmet hamburgers. Our success comes from our commitment to excellence and how we treat our customers and employees. [read more]
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At NakedQ, we want you to feel like you’re at home, wherever home is. That’s why our mission is to give you the freedom to eat the BBQ you love. Rewind back before the birth of NakedQ, Pitboss Oren traveled all over the country & ate a lot of BBQ. While he enjoyed every bite, he also learned that it means something different depending on where you’re from: In the Carolinas, it’s not BBQ unless there’s pork and a vinegary sauce. In Memphis, you better be craving ribs. If you’re from St. Louis or Kansas City, you’re going to be expecting a tomatoey sauce. Texas BBQ is all about the beef brisket. Oren took all of these BBQ experiences from across the country and created NakedQ, where we rub, smoke and serve our meats naked (without sauce) like pork, ribs, brisket, links, turkey, and chicken with our tried and true recipes. From our North Carolina-style vinegar sauce to South Carolina mustard sauce to traditional sweet or spicy sauces you can choose to enjoy it, the way you love it because BBQ is as American as apple pie (even though we prefer peach.) Eat Naked! [read more]
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Low-key spot serving Mexican standards such as Tijuana-style street tacos, beer & happy hour drinks. [read more]
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Rey opened Senor Taco in Fountain Hills to the same kind of accolades his father received on San Diego. Today the Cojita spirit thrives in the Arizona desert. In the thirteen Senor Taco restaurants located in the Phoenix area, diners are treated to the same family commitment to fresh ingredients and authentic homemade Mex that David Ruiz still delivers every day to a loyal San Diego following. Senor Taco offers the same authentic Mex, the same outstanding dishes, and signature salsa bar. All made fresh, every day. [read more]
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Enjoy great meals at the perfect location for the best value!! [read more]
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Local neighborhood bar. Friendly bartenders and customers. Cold A/C and the "Coldest beer in Buckeye!". Cowboys and Biker Friendly. [read more]
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Simply put, to bring joy to people. We have the privilege to be makers and our passion begins before the sun rises. We work with our hands and hearts to make everything from scratch with nothing artificial. We hold flavor above all else and we never compromise on quality. Together we are a family. Together we work tirelessly on constant change and improvement with the understanding that every challenge is an opportunity to become better. And at the end of the day, we know that our deepest gratitude goes to our loyal customers and supportive community. [read more]
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Greek standards served in modest quarters with patio seating & a full bar with draft beer. [read more]
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This is a walk in to order and pickup or drive-thru establishment mainly. There are a few small tables inside to eat at [read more]
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Contemporary Vietnamese cafe with a bar serving a range of classic fare, from vermicelli to banh mi. [read more]
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As a young teen, Kaleb Copenhaver, chef and owner of Reel Pizza Pies, has been passionate about two things — pizza and music. After years of working at a pizzeria since the age of 16 and flying all over the country trying pizza from restaurants in various regions, Copenhaver decided to start his own pizza joint that combines his passions — making pizza with the best quality ingredients in a cool and comfortable environment with a great playlist. [read more]
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Established in 1970. The original owner of Nino's Pizzeria opened up this location roughly 30 years ago. Two additional locations were opened, one of which still exists on 59th Ave and Peoria. The original owner sold the 59th ave and 99th ave locations as separate business. So, although they share the common name of "Nino's Pizza" the restaurants are no longer associated with one another on a business level. The 99th ave and Olive location has only switched hands two times. Once purchased from the original owner by a woman known as Gail who, after 19 yrs of ownership sold the business to it's current owner Chirssy. Chirssy has been owner/operator of Nino's for over 7 years (as of 2013). People come from all over the west valley to visit this famous restaurant. Some tell stories about coming in during their child hood and revisiting recently. Others have been coming in consistently for over 15 years. Community member loyalty has always been apparent and appreciated and this local restaurant. [read more]
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Family owned and operated business offering an extensive selection of traditional tacos, enchiladas, burritos and more! We offer dine-in and to-go orders for lunch and dinner 7 days a week. Visit us today! History Established in 2019. We starter in 2019, with a vision of a great mexican food and a unique flavor. [read more]
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A friendly neighborhood bar with sports packages that can be viewed on 9 flat screens and a projection screen. Great drink specials and 15 beers on tap. Friday night Karaoke starts at 8pm. [read more]
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We're located in the heart of old town. Centrally located, you can easily get to us from any area in the valley. Here's a map, but if you get lost, just give us a call and we'll tell you how to get here. Our dining is on a first-come, first-served basis. However, if you have a large party, are planning an event, or need catering services, drop us a line and we'll hook you up. [read more]
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We specialize in fresh charbroiled hamburgers. Both our 1000 Island sauce & Ranch sauce are made in house, we highly recommend you give them a try...you’ll most likely get hooked. For a yummy treat try one of our delicious milkshakes, they are killer. If you aren’t in the mood for a milkshake and need something refreshing we also have delicious fresh squeezed lemonade that we actually squeeze right in front of you! [read more]
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Great tasting Custom Made cookies [read more]
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Best Authentic Mexican Restaurant in AZ with very unique food flavors from Mexico city. Top 5 largest tequilerias with 300+ tequilas [read more]
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20 years of Family Tradition European Specialty Cakes French Inspired Pastries Artisan Breads ( baked daily from scratch! ) Coffee from 100% Arabica Beans [read more]
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Welcome to Top Shelf Mexican Food & Cantina, your home for great Mexican food in Phoenix and Peoria. We have over 40 years of tradition baked into our recipes that starts with high quality ingredients, a passion for flavor, and a ton of love. When you crave food that’s tasty, make sure it’s Top Shelf. Can we take your order? [read more]
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We source fresh, raw ingredients to serve our guests nutrient-rich meals that are satisfying and made-to-order at the drive-thru. Everything down to the type of oil used is considered for the impact on our guests’ health. Ingredients are sourced from the highest-quality partners possible, with an emphasis on local. We’ve doubled down on efficiency and vertically integrated our operations and distribution to offer our house-made salads and dressings fresher, faster, and more affordably. We’re radical about passing every cent of savings on to our customers while investing in our team members and communities. Come see us soon! [read more]
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At Fuego Bar & Grill, we offer authentic, Mexican cuisine dating back to four generations of family [read more]
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We pride ourselves on offering authentic Italian dishes using only the finest, freshest, highest quality ingredients, and serving them up with excellent customer service. When you walk into any of our four Phoenix area locations, you can expect a superior dining experience. [read more]
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When starting this restaurant, our goal was to bring all our favorite flavors from Eastern European cuisine to one place for the people of Phoenix to enjoy. At Soup&Sausage Bistro, we’re proud to say we accomplished our goal after opening our doors at 04.28.2017. We started by taking ideas from Ukraine, Poland, Russia, and other countries to create our menu. What comes out of that combination is a collection of hearty meat and vegetables dishes new to the typical American palate. With a focus on high-quality, homemade comfort food from the lands of our home, we’re confident there’s something here for everyone to love -- and we’re excited to share it with you all. [read more]
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Home-style Italian Cooking, Pasta, Pizza and Seafood. History Established in 1993. The Tagliani Family welcomes you to our "Cucina". In Italian, "Cucina" means "kitchen". If your house is like ours, when family and friends get together, the kitchen is the place everyone wants to be! In 1993, there were just a handful of restaurants in North Glendale/Peoria. Today there are over 185; nearly a dozen Italian and 99% are National Chains. We are Family Owned and Operated. [read more]
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Home of great food and great taste! [read more]
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The idea of Booty's was hatched way back in 1985 by Andy LiButti while he was attending Florida International University. He wanted to create a place that had the Best Wings Anywhere, lots of Sports Action, and a Super Friendly staff. After working for several different restaurants and various other endeavors, He partnered up with Peggy Young, and together with Charlie Houston and Kurtis Paul they scraped together enough money to open Booty's Wings Burgers & Beer in Surprise in May 2012. In January 2014, Booty's opened a 2nd location in Buckeye, Arizona, and in August of 2019 Booty's 3rd location opened in Goodyear, Arizona. Booty's concept is simple… Serve Great Fresh Made From Scratch Food, Give The Best Service Possible and Provide an Atmosphere Where Families Feel At Home While Watching Their Favorite Sports On Our Many TVs. Our Wings are the biggest wings we can purchase and are always fresh, not frozen. We offer over 50 Homemade Sauces and Dry Rubs to put on your Wings and we also offer Boneless Wings for those of you who want it a little less messy. Our Burgers are also always fresh! We use Premium Angus Beef and hand form a giant ½ pound patty that's grilled to perfection and served in many ways. We make all of our sauces, dressings, and marinades from scratch, bake our own brownies, have a local baker bake all of our bread fresh daily, and offer a wide range of salads, wraps, sliders, bomber sandwiches, basket meals, appetizers and of course a Kids Menu! We Offer Happy Hour Everyday Including Weekends From 11 AM – 7 PM and All Day on Thursdays and Sundays. We offer discounts on all our Beers on Tap, House Wine, and Well Drinks. We also have some discounted appetizers and the Fantastic 4 where Crown Royal, Jack Daniels, Captain Morgan, and Smirnoff are offered for only $4 during Happy Hour. We Show All Major Sporting Events and carry the NFL Sunday Ticket, MLB Extra Innings, NBA League Pass, and NHL Center Ice as well as All UFC Fights at all 3 locations. We also have Live Country Music Every Wednesday from 6-9 PM and Acoustic Rock On Fridays from 6-10 PM. We do Karaoke on Saturdays. Booty's Is A Very Family Friendly Place Where You Will Always Feel Comfortable and Be Assured That You Will Always Get The Best In Food and Service in Arizona. Booty's has competed at The National Buffalo Wing Festival 6 times and has won 15 awards including Festival Favorite in 2017! Also in 2017, Syndicated TV Show, The List, selected Booty as the Number 1 Place For Wings in the USA!!! [read more]
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“Home Of The Half-Pound Burger” – Est. 2009 [read more]
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Informal, unassuming strip mall outpost dishing up homestyle Cuban fare & baked goods. Order in and Takeaway available [read more]
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From the moment you first set eyes on an Arrowhead Grill steak, you know you’re in for a special meal. The searing steak, still cooking in an iron skillet as it’s brought to your table, is a work of perfection, and a savory one at that. It’s this searing, savory first impression that sets the tone for all of Arrowhead Grill’s hand-selected menu items. From the Coconut Battered Shrimp to the AG Butter Cake, each mouth-watering menu item has the personal touch of Chef Charles Wade Schwerd, a Valley culinary hot ticket for almost two decades. Schwerd’s vision for Arrowhead Grill is one of mouthwatering perfection, where each dish delivers its promise of delicious flavor while teasing you with a hint of the tastes still to come. The corn and alfalfa fed beef is selected for only the premium cuts of meat and the fresh seafood is delivered to your table mercury free. The quality and character of each dish is undeniable. The gold and white colors of the Sautéed Hominy with Bacon welcome your taste buds as it prepares you for the 10-ounce Delmonico Steak, served over a bed of crisp Asparagus and blanketed with Schwerd’s special béarnaise sauce. Complimenting Arrowhead Grill’s signature steak is a host of side dishes, including Chipotle Macaroni & Cheese and Lobster Twice-Baked Potato. [read more]
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Welcome to Ray's Pizza, a true Glendale, AZ pizza gem! A favorite among locals, we are a -over-the-counter pizzeria, serving great food and drinks. Stop by and check us out, we have a little something for everyone's taste. Naturally, our pizzas are our staple, and we serve them fresh and straight out of the oven. We have them in Neapolitan thin crust, Sicilian thick crust, and a variety of specialty pies. We serve pizza by the slice, too! However, if you are looking for something a bit different, we also serve salads, wings, calzones, sandwiches, hot plates, and much more. Head to our full menu and see what catches your eye. All of our food is made fresh to order, so we hope you'll find something you'll enjoy. No matter what you decide on, it will be our pleasure to have you with us. We look forward to serving you. If you are unable to come by, remember that you can always order online on Slice. We do both delivery and pickups through an easy ordering process. [read more]
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An Italian deli, bakery, and market in one. We specialize in hot and cold food catering, including Antipasto trays, homemade Italian sausage, lasagnas, meatballs, and more. We also carry a wide variety of Italian goods and novelties. [read more]
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Fresh Mexican food using quality ingredients for all Mexican food lovers. Drive Thru Service! We make our own salsas. [read more]
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Cold Beers & Cheeseburgers 7th Street is casual and friendly, featuring comfortable leather booths, butcher block tables, over 30 HD flat screen TVs, and a great sound system to catch your favorite sporting events. There's a patio where you can enjoy the beautiful Arizona weather. We ensure that great service, amazing food, a high-energy atmosphere, and a neighborhood sports bar feel is what you'll find. Plus, our menu features only fresh ingredients with all items made in-house daily. [read more]
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Best Indian restaurant in Arizona!! [read more]
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Natural and organic lactation goodies to help boost milk production safely and naturally for breast feeding mommas! What better way than a yummy treat? [read more]
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THE BEST DONUT IN TOWN The apple fritter will change your life. The classic glazed is as good as they come. The eclair is worth every wonderful calorie. We’re talking, of course, about a little donut shop that’s taken the Valley by storm and now operates over 20 locations and growing! Bosa Donuts is everything you want in a classic donut shop – affordable. fluffy donuts served in a no-frills atmosphere by friendly staff. There’s also coffee drinks, breakfast and lunch sandwiches, fruit smoothies, and hot cocoa for the kids on the menu. Although all of those items are worth trying, it’s BoSa’s unfettered take on donuts that has won them love from Valley residents. Bosa doesn’t try to reinvent donut recipes or show off donut bravado with culinary skills, they just simply make the perfect donut. Period. Whether you’re in Chandler, Gilbert, Mesa, Tempe, Casa Grande, Phoenix, or Scottsdale, you’ve got access to Bosa 24/7. (Seriously, they’re open 24 hours a day, seven days per week.) Bosa is opening soon at 32nd Street and Shea, as well as University Drive and Greenfield. Some locations even feature a drive-thru. which is perfect for early morning commuters or late night snackers. Will you order a chocolate-filled glazed donut or a maple covered bar? Will you choose multi-colored sprinkles or dark ones? Will you throw in a Bavarian Cream or cinnamon roll? Donuts cost around $1 here (a dozen costs between $9-$14, depending on the style), so maybe you want to forsake all the decision-making and simply grab a dozen for the office or family. – David Tyda. Donut Connoisseur [read more]
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To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today. [read more]
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born along a sunny stretch of the Pacific Coast Hwy in 1948, Coco’s history is rich with food made the right way, in a place as comfortable as your own kitchen. We pride ourselves on our clean fresh fare, our slow roasted meats, and our delicious California inspired healthy-happy options. [read more]
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Specialties Yusef's has been in the valley for over 30 years! We specialize in authentic middle eastern/european/mediterranean cuisine. Our entire menu is made from scratch. We have some of the best hummos, falafel, taziki, baba ganouj, and tabouli in town! We take pride in our menu and make sure our taste stands out from the rest. Please feel free to stop by and give us a chance. You will not be disappointed! History Established in 1987. We have been around for 30+ years. I am the current owner that took over the business around 12 years ago. We maintained our home made recipes and added some of our own. I changed our service and made sure to provide a friendly and fun atmosphere! Meet the Business Owner Business owner information Jim K. Business Owner My name is Jim Khnanisho and I am the current owner of Yusef's. I have been managed resturants for over 20 years and love putting a smile on people's faces. It was always a dream of mine to have my own business and when I stumbled upon Yusef's I knew it was a perfect fit. The menu is unlike any in Arizona and reminded me a lot of what I was accustomed to in the east coast. It never gets old hearing my customers compliments on how my menu is the best in town! [read more]
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Classic, easygoing joint dishing out burgers, steaks, beers & cocktails, with live music & a patio. [read more]
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We offer a symphony of tastes and signature spices using only the freshest, finest seafood choices, with every taste, every order prepared to perfection daily. Making every dining experience enjoyable, flavorful and memorable with every bite. [read more]
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Specialties Doglicious Hot dogs specializes in providing the highest quality customized gourmet hotdogs. We have everything from plain to over the top combinations. We only use 100% all beef natural casing dogs. We also offer local sausages and vegan dogs. Our buns are baked fresh everyday from a local bakery. We also carry Udis Gluten free buns. This kind of detailed attention guarantees a Doglicious hot dog. History Established in 2016. Doglicious Hotdogs is here today for one reason. To offer our customers the best high quality gourmet hotdogs in AZ with outstanding and exceptional customer service. [read more]
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First Watch specializes in delicious creations freshly-prepared to order. Their fresh, award-winning Breakfast, Brunch and Lunch dishes are made using only the best ingredients without the use of heat lamps or deep fryers. The best part is their creative menu features traditional favorites like omelets, pancakes, salads and sandwiches. [read more]
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Our family owned and operated Caramba Mexican Food restaurants cook daily from scratch. No lard, no MSG. We use cholesterol free no trans fat canola oil. Our chicken is 100% fresh, never frozen. Only the leanest cuts of beef are used. We prepare all authentic Mexican dishes and salsas fresh daily. Low carb, low fat, vegetarian items are also available. Breakfast Burritos served all day as well as menudo. Mexican and domestic beers are served ice cold and our award winning " Best in Phoenix" margaritas are made with gold premium tequilas. We offer catering for all occasions, no matter how big or small.... from office meetings to weddings. Caramba voted "Best in Phoenix" and "Best Mexican Restaurant" by Hispanic Newpapers.... Where you will find the best Mexican food in a relaxing atmosphere for a great price!!! History Established in 1990. We opened our first location in downtown Glendale in 1990. Since then we have opened 4 more locations in Phoenix, Glendale, and Surprise. All locations are family owned and operated. Serving authentic Mexican dishes at a great value and establishing friendships with each and every customer has kept us in business for over 20 years! [read more]
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New Restaurant in restored mill building in downtown Holyoke Czech and American Cuisine. Great selection of food, cocktails in cosy atmosphere. Great option for dining before concerts at Gateway City Arts and during regular hours Wed - Sat 5pm - 10 pm [read more]
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We specialize in Prime Rib which is slowly roasted daily. 8oz cut is on special every Thursday, Friday & Saturday for $15.99 Try also our home made polish dishes : Potato Pancakes, Cabbage Rolls, Polish Sausage & Sauerkraut and Pierogi, on special every Monday & Tuesday. Sunday morning 7am to 2pm great breakfast with $4.00 Mimosas and Bloody Mary's [read more]
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Upbeat, casual, family-run eatery offering classic Mexican & Tex-Mex dishes, plus margaritas & beer. Tacos & Tequilas is the Valley's latest and greatest family owned and operated restaurant! Come sample our authentic Mexican menu for flavor and quality you wont find anywhere else in the valley! Baja to Sonora, all the way to Oaxaca and back. Take your taste buds on a tour of the land of enchantment without ever leaving the valley. If Mexican food isn't your thing, try our delicious boneless wings and you can be sure not to be disappointed! Between our daily specials and our unbeatable happy hour, your new neighborhood hangout is here waiting for you. Bring your friends, bring your family, you'll be happy you did! [read more]
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Frank's has been Family Owned & Operated for 40 years. It has been our pleasure to help feed sub lov [read more]
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All you can eat slices from 11:00 AM to 3:00 PM, Monday thru Thursday. For $3.99 Dine-In only. Add a drink and a side salad for just $2.00. Sunday Special: $5.99 Half Baked. [read more]
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